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Fred Rumagit
Jurusan Gizi Poltekkes Kemenkes Manado
Health Professions

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POLA MAKAN DAN KADAR ASAM URATPADA WANITA MENOPAUSE YANG MENDERITA GOUT ARTHRITIS DIPUSKESMAS TIKALA BARUMANADO Rudolf B. Purba; Fred Rumagit; Novita P. Loleh
Jurnal GIZIDO Vol 7 No 1 (2015): Jurnal GIZIDO Edisi Mei 2015
Publisher : POLTEKKES KEMENKES MANADO

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47718/gizi.v7i1.68

Abstract

Arthritis Gout is a metabolic disease characterized by deposition of urate in the joints ofarthritis that was painful. One of the factors that can affect is the food consumed and therisk increases in women after menopause. The aim of research to determine therelationship of diet with high levels of uric acid in postmenopausal women who suffer fromgout arthritis in Tikala Baru health center.Sort of observational research using crosssectional design. Primary data was collected through interviews and observation usingquestionnaires, secondary data taken from health centers. Of the 39 respondents oftenconsume types of foods containing purine source'm ie chicken, fish, spinach, tempe, tofu,spinach and beans. Frequency of purine food source for the highest weekly thatconsumes 3x per week in which there were 14 (35.9%). Protein intake more there were34 people (87.2%) and purine intake were 5 people (12.8%). There is a significantrelationship between the frequency of consuming food containing sources of purinesbeing per week with uric acid levels (ρ <0:01) in postmenopausal women at healthcenters Tikala Baru Manado and there was no correlation between the characteristics ofthe study subjects (intake of protein, and purine) with uric acid levels
POLA MAKAN DAN KADAR ASAM URATPADA WANITA MENOPAUSE YANG MENDERITA GOUT ARTHRITIS DIPUSKESMAS TIKALA BARUMANADO Rudolf B. Purba; Fred Rumagit; Novita P. Loleh
Jurnal GIZIDO Vol 7 No 1 (2015): Jurnal GIZIDO Edisi Mei 2015
Publisher : POLTEKKES KEMENKES MANADO

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47718/gizi.v7i1.69

Abstract

Arthritis Gout is a metabolic disease characterized by deposition of urate in the joints ofarthritis that was painful. One of the factors that can affect is the food consumed and therisk increases in women after menopause. The aim of research to determine therelationship of diet with high levels of uric acid in postmenopausal women who suffer fromgout arthritis in Tikala Baru health center.Sort of observational research using crosssectional design. Primary data was collected through interviews and observation usingquestionnaires, secondary data taken from health centers. Of the 39 respondents oftenconsume types of foods containing purine source'm ie chicken, fish, spinach, tempe, tofu,spinach and beans. Frequency of purine food source for the highest weekly thatconsumes 3x per week in which there were 14 (35.9%). Protein intake more there were34 people (87.2%) and purine intake were 5 people (12.8%). There is a significantrelationship between the frequency of consuming food containing sources of purinesbeing per week with uric acid levels (ρ <0:01) in postmenopausal women at healthcenters Tikala Baru Manado and there was no correlation between the characteristics ofthe study subjects (intake of protein, and purine) with uric acid levels
FAKTOR YANG BERHUBUNGAN DENGAN KEAKTIFAN KADER POSYANDU DI WILAYAH KERJA PUSKESMAS RANOTANA WERU Nonce N. Legi; Fred Rumagit; Ana B. Montol; Riaty Lule
Jurnal GIZIDO Vol 7 No 2 (2015): Jurnal GIZIDO Edisi November 2015
Publisher : POLTEKKES KEMENKES MANADO

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47718/gizi.v7i2.77

Abstract

Posyandu is one form of Community Based Health Efforts are managed and held on by, for andwith the community in the organization of health development, in order to deceive the public inobtaining basic health services to accelerate the reduction in maternal and infant kemaratiannumbers. The sustainability of this activity is highly dependent on the active participation of healthcadres as the main implementers. The purpose of this research is to know about the factorsassociated with the activity cadre's in Puskesmas Ranotana WeruKota Manado.Type of survey research with deskristif approach. This implementation is implemented in May 2015in Manado City Health Center Ranotana Weru. Population is all cadres Posyandu in PuskesmasRanotana Weru Manado City. Samples are 45 cadres, with the data obtained using a questionnaire(liveliness cadres, cadres of knowledge, training of cadres, cadres keposyandu distance home,support the husband / family). While secondary data obtained from health centers. Tools andbahanyang used questionnaires, Calculator, leptop, SPSS Program.The results showed 39 0rang (86.7%) belongs to the category health cadres active in theimplementation of integrated health activities, 42 (93.3%) high school educated cadres, cadresknowledgeable 95.6% good, 88.9% of cadres who had attended Posyandu cadre training, 0rang 29(64.4%) which has a distance cadre's home near denganposyandu, and 44 (97.8%) cadre's whohas the support of husband / family.
Co-Authors Ana B. Montol Nonce N. Legi Novita P. Loleh Riaty Lule Rudolf B. Purba