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All Journal LINK Indonesian Journal of Nutritional Epidemiology and Reproductive
Setyo Prihatin
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Environmental Science Health Professions Medicine & Pharmacology Nursing Public Health

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PENDAMPINGAN KONSELING GIZI PADA PESERTA PROLANIS DI PUSKESMAS LEYANGAN KABUPATEN SEMARANG Sri Noor Mintarsih; Setyo Prihatin; Mohammad Jaelani; Suharni Iryanti
Jurnal LINK Vol 13, No 2 (2017): NOVEMBER 2017
Publisher : Pusat Penelitian dan Pengabdian kepada Masyarakat, Poltekkes Kemenkes Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (623.03 KB) | DOI: 10.31983/link.v13i2.2926

Abstract

Kegiatan PROLANIS merupakan kebijakan BPJS Kesehatan telah dilaksanakan di PuskesmasLeyangan Kabupaten Semarang sejak tahun 2015. Keterlibatan petugas kesehatan dalam teknikmemberikan penyuluhan gizi yang dianggap paling sulit yaitu Konseling Gizi. Tujuan pengabdianyaitu berperan serta melakukan kegiatan pendampingan secara teknis yaitu dengan memberikankonseling gizi pada peserta PROLANIS di Puskesmas Leyangan Kabupaten Semarang. Kegiatandilaksanakan pada bulan Oktober 2016 di Puskesmas Leyangan Kabupaten Semarang. Sasaranadalah peserta PROLANIS yang terdaftar yaitu penyandang hipertensi dan diabetus mellitussebanyak 30 orang. Bentuk kegiatan berupa Pendampingan Konseling Gizi. Data yangdikumpulkan adalah pengetahuan dan sikap peserta dalam bentuk Pre Tes dan Post Tes.Pengumpulan data dengan metoda wawancara menggunakan kuesioner terstruktur. Pengetahuandan sikap peserta meningkat setelah mendapatkan Konseling Gizi . Pendampingan Konseling giziefektif dalam meningkatkan pengetahuan dan sikap peserta PROLANIS. Disarankan kegiatankonseling gizi dilaksanakan secara rutin setiap bulan sesuai hasil pemeriksaan kesehatan.
Overview Of Nutritional Care For Patients with Hepatic Cirrhosis with Ascites, Hypoalbuminemia and Malnutrition in Kudus Kristina Murti; Setyo Prihatin
Indonesian Journal of Nutritional Epidemiology and Reproductive Vol. 8 No. 3 (2025): September
Publisher : Universitas STRADA Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30994/ijner.v8i3.346

Abstract

Hepatic cirrhosis is a chronic condition characterized by progressive liver damage, widespread fibrosis, and the formation of regenerative nodules that disrupt normal liver structure. Common complications that often occur are ascites, hypoalbuminemia, and protein-energy malnutrition. The aim of the research is to determine the description of nutritional care which includes assessment, diagnosis, intervention, monitoring and evaluation in patients with liver cirrhosis with ascites, anemia and malnutrition at RSUD dr. Loekmono Hadi Kudus. This research is a case report or case study report by observing for 4 days in July 2025. Data collection by means of interviews, observations, measurements and calculations. The data obtained is presented in tables and analyzed descriptively. The nutritional intervention provided is 1755 kcal protein 70.2 grams fat 39 grams carbohydrates 281 grams, decreased sodium and increased protein diet ,texture modified diet, meal schedule 3 x main meals 1 x extra egg white interlude 3 x days, oral route. Theresults of the study showed that monitoring and evaluation of the patient's consumption level increased according to the target (> 80% of requirements), anthropometrically there was no weight loss, there was an improvement in biochemical values ​​(hemoglobin, erythrocytes, hematocrit, leukocytes) but albumin values ​​decreased. Monitoring physical examination evaluation showed symptoms of weakness, ascites, jaundice on the skin, and the abdominal area had improved. Monitoring clinical examination evaluation of blood pressure, pulse, respiratory rate, SPO2, body temperature has improved. At the end of the intervention, nutritional diagnosis NC 4.1.2 malnutrition, chronic disease status is still active, nutritional diagnosis NI 5.3 decreased nutritional requirements (sodium) is resolved.
Co-Authors Kristina Murti Sri Noor Mintarsih Suharni Iryanti