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All Journal JURNAL ILMIAH KOHESI Ihsan: Jurnal Pengabdian Masyarakat JURNAL TEKNOLOGI INFORMASI & KOMUNIKASI DALAM PENDIDIKAN
MEIZLY ANDINA
UNIVERSITAS MUHAMMADIYAH SUMATERA UTARA
Religion Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Nursing Public Health Social Sciences Veterinary Other

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PENGARUH PEMBERIAN MADU TERHADAP KADAR KOLESTEROL TOTAL DAN TRIGLISERIDA TIKUS PUTIH ( Rattus norvegicus L.) JANTAN GALUR WISTAR YANG DIINDUKSI TUAK DEA YULIA LUBIS; ROBITAH ASFUR; MEIZLY ANDINA; HUMAIRAH MEDINA LIZA LUBIS
JURNAL ILMIAH KOHESI Vol 3 No 3 (2019): JURNAL ILMIAH KOHESI
Publisher : LP2MTBM MAKARIOZ

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Abstract

Metabolic syndrome is accumulation of symptoms that induce cardiovascular disease. Cardiovascular disease is the first cause of death and has a high prevalence in the world. According to the study in Finlandia, people with metabolic syndrome will have 3,5 higher risk of cardiovascular disease. In metabolic syndrome the level of triglyceride will increase because of atherogenic diet, less of physical activity, and alcohol consumption. Honey is a sweet liquid that is produced by the bee from nectar and contains antioxidant. Objective : This experiment study the effect of honey for total cholesterol and triglyceride in Wistar male white rat (Rattus norvegicus L) induced by tuak. Method : this was true experimental study with pretest-posttest with control group design. Result : Based on data in hypothesis test from Wilcoxon test and Mann-Whitney test, there were an effect of honey in mean of total cholesterol level and triglyceride that was showed by reduction of total cholesterol level and triglyceride with p<0,05.. Conclusion : there were an effect of honey in total cholesterol level and triglyceride from Wistar male white rat (Rattus norvegicus L) induced with tuak.
PENGARUH PEMBERIAN MADU TERHADAP KADAR HDL DAN LDL TIKUS PUTIH (Rattus Novergicus L.) JANTAN GALUR WISTAR YANG DIINDUKSI TUAK ANWARUL , MIZAN; ROBITAH ASFUR; FANY ADE IRMA; MEIZLY ANDINA
JURNAL ILMIAH KOHESI Vol 3 No 3 (2019): JURNAL ILMIAH KOHESI
Publisher : LP2MTBM MAKARIOZ

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Abstract

Palm wine contains alcohol which increase HDL and LDL levels. Honey has effect on human human health, with antioxidant, bacteriostatic, anti-inflamatory and antimicrobial properties. On the other hand, honey is also known as one of the nutrional sources that are rich in antioxidants. Thus cell regeneration mediated by antioxidants is also expected to increase HDL levels. Objective: to determine the effect of giving honey on HDL and LDL levels of palm wine-induced white male wistar strain rats. Research Method: This research uses True Experiment method with “Pretest-Posttest with control design”. This study used 32 samples of white male wistar strain rats (Rattus novergicus L.) divided into 2 group, 16 controls, and 16 treatment group. This research uses palm wine obtained in Bandar Klippa area, Percut Sei Tuan, Tembung and Sumbawa Forest’s honey terraces. The data obtained will be analyzed by using the test statistic Test of Different in Means (T-Test Dependent and Independent) Result: The result showed that the mean HDL levels in the pre and post-honey control group were 34,8271 mg/dl and 49,1859 mg/dl. Meanwhile, on the mean HDL levels in the pre and post-honey treatment group were 47,0776 mg/dl and 69,3019 mg/dl. The mean LDL levels in the pre and post-honey control group were 61,3338 mg/dl and 54,1831 mg/d, Respectively. In the treatment group, the mean pre-honey LDL levels in the pre and post-honey were 48,7675 mg/dl and 27,2650 mg/dl. Conclusion: Honey can increase HDL levels and decrease LDL levels of palm wine-induced male white wistar strain rats (Rattus novergicus L.)
PERBEDAAN KETERAMPILAN KLINIS PEMERIKSAAN LEOPOLD PADA MAHASISWA FAKULTAS KEDOKTERAN UNIVERSITAS MUHAMMADIYAH SUMATERA UTARA ANGKATAN 2016 YANG DIFASILITASI OLEH INSTRUKTUR DENGAN MAHASISWA SENIOR TERLATIH IDA NUYANI; MEIZLY ANDINA
JURNAL ILMIAH KOHESI Vol 4 No 4 (2020): JURNAL ILMIAH KOHESI
Publisher : LP2MTBM MAKARIOZ

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Abstract

Peer Assisted Learning (PAL) is a student-centered learning method with peers or called peer tutors as instructors and tutee(students) as taught by peer tutors. The process of learning with peers or what is known as the term PAL has long been usedas a learning method in medical science. This approach with the PAL technique allows friends or seniors to help their friendsor juniors in the learning process and provide support to improve clinical skills while studying in the medical world. To find outthe difference in clinical skills of Leopold examination in 2016 students of the Medical Faculty of the University of NorthSumatra Muhammadiyah who were facilitated by instructors with trained senior students. This type of research isquantitative, with the research design used is true experimental with post test only control design. Based on the Mann-Whitney Test results obtained a p value of 0.976 (p> 0.05), statistically showed that there was no significant differencebetween the clinical skills of the Leopold examination facilitated by instructors and trained senior students. There was nodifference between Leopold clinical examination skills facilitated by instructors and trained senior students.
EFFORTS TO DEVELOP TEACHERS BECOME A HEALTH CADRES WHO HAS KNOWLEDGE OF THE BENEFITS OF VITAMIN D FOR THE BODY IMMUNITY SYSTEM Debby Mirani Lubis Lubis; Meizly Andina
IHSAN : JURNAL PENGABDIAN MASYARAKAT Vol 1, No 2 (2019): Jurnal Ihsan (Oktober)
Publisher : University of Muhammadiyah Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (339.117 KB) | DOI: 10.30596/ihsan.v1i2.4722

Abstract

One of the efforts in improving public health is by promoting health promotion in the school environment and forming health cadres that can be utilized within the school environment (UKS) and the community. Vitamin D is one of the vitamins needed by the body. Vitamin D has only been known to ordinary people to have benefits in bone health. But not many people know that vitamin D is also beneficial for endurance, namely vitamin D can fight bacteria / germs that enter the body so as to prevent a person from experiencing disease. Therefore, the purpose of this service is to provide and provide information to Muhammadiyah elementary school teachers so that they have knowledge about the benefits of vitamin D for endurance. The method of approach taken is through a participatory approach (participatory approach). The Proposing Team and partners together develop a plan of activities, methods, goals, objectives and targets that must be achieved. This activity began with the development of Muhammadiyah youth as school health cadres. The training activities were carried out in the form of health seminars for elementary school Muhammadiyah teachers. Keywords: Vitamin D, Primary teacher, Muhammadiyah
PERBEDAAN PENGUASAAN KETERAMPILAN KLINIS VENA PUNKSI DENGAN METODE DEMONSTRASI DAN STUDY GUIDE MENGGUNAKAN DAN TANPA VIDEO Meizly Andina; Irfan Hamdani
JURNAL TEKNOLOGI INFORMASI & KOMUNIKASI DALAM PENDIDIKAN Vol 2, No 2 (2015): Desember - Jurnal Teknologi Informasi dan Komunikasi dalam Pendidikan
Publisher : Pascasarjana Universitas Negeri Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (423.173 KB) | DOI: 10.24114/jtikp.v2i2.3302

Abstract

"> Abstrak: Fakultas Kedokteran Universitas Muhammadiyah Sumatera Utara menerapkankurikulum berbasis kompetensi (KBK) dengan tujuan menghasilkan dokter yang mampu bekerjaprofesional dalam melayani masyarakat dan mampu mengikuti dan memanfaatkanperkembangan ilmu dan teknologi mutakhir. Salah satu keterampilan klinis yang harus dikuasaiseorang dokter adalah vena punksi. Jenis penelitian ini adalah penelitian eksperimentaleksperimen semu (quasi experimental) dengan desain "The Statistic Group Comparison” dengandua kelompok penelitian. Kelompok pertama menggunakan media video (kelompok eksperimen),sedangkan kelompok kedua tidak menggunakan video sebagai media pembelajaran (kelompokkontrol). Sampel penelitian adalah mahasiswa Fakultas Kedokteran Universitas Muhammadiyahangkatan 2014 semester II Grup A. Data yang didapat adalah hasil evaluasi kemampuanketerampilan klinis mahasiswa di dua kelompok (kontrol dan eksperimen) dengan menggunakanalat ukur cek list lembar pengamatan prosedur vena punksi. Berdasarkan hasil uji normalitasShapiro Wilk didapat bahwa data berdistribusi tidak normal, maka digunakan Mann Whitney Testpada dengan bantuan SPSS. Hasil Mann Whitney Test adalah Sig. 0.28 berarti α < 0,05, sehinggakesimpulannya adalah ada perbedaan rata-rata kelompok kontrol dan eksperimen. Simpulan,terdapat perbedaan penguasaan keterampilan klinis vena punksi pada mahasiswa semester IIdengan metode demonstrasi dan study guide dengan dan tanpa video.Kata kunci: keterampilan klinis, video
Co-Authors ANWARUL , MIZAN DEA YULIA LUBIS Debby Mirani Lubis FANY ADE IRMA Humairah Medina Liza Lubis IDA NUYANI IRFAN HAMDANI Robitah Asfur