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All Journal ASEAN Journal on Hospitality and Tourism Finansha: Journal of Sharia Financial Management Al-Muamalat : Jurnal Ekonomi Syariah Jurnal Ilmu Akuntansi dan Bisnis Syariah (AKSY) Indonesian Journal of Economics and Management Likuid: Jurnal Ekonomi Industri Halal Gunung Djati Conference Series LOBI: Jurnal Ekonomi, Manajemen, Bisnis Islam
Mila Badriyah
UIN Sunan Gunung Djati Bandung
Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Energy Engineering Environmental Science Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Mathematics Social Sciences Other

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PERSEPSI WIRAUSAHAWAN ATAS KONTRIBUSINYA TERHADAP PEREKONOMIAN DI KABUPATEN BANDUNG Naufal Yazid; Mila Badriyah; Suteja Wira Dana Kusuma
Likuid Jurnal Ekonomi Industri Halal Vol. 1 No. 2 (2021): LIKUID: Jurnal Ekonomi Industri Halal
Publisher : Sharia Economics Study Program Faculty of Islamic Economics and Business UIN Sunan Gunun

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15575/likuid.v1i2.14159

Abstract

Entrepreneurs have an important role for the economy of a region, especially in Kabupaten Bandung which has great potential for entrepreneurial development. The role of entrepreneurs for a country is to open new types of businesses and new jobs and play an important role in the ability to create and provide value-added products that have the courage to take risks, and innovate, and can be well organized to find and read market opportunities. This study aims to determine the perception of entrepreneurs on their contribution to the economy in Kabupaten Bandung, as well as to determine the contribution of the culinary sector and the fashion sector to the economy in Kabupaten Bandung. This research method uses qualitative methods with descriptive methods by distributing questionnaires and interviews to entrepreneurs in Kabupaten Bandung. The results of the study can be seen that the majority of respondents perceive that entrepreneurs have a positive contribution to the economy in Kabupaten Bandung. Entrepreneurs directly or indirectly have contributed actively in advancing the economy, then the culinary sector and the fashion sector are the sectors that have the greatest potential contribution to the economy in Kabupaten Bandung.Keywords: Perception, Entrepreneur, Contribution, Economy
Co-Authors Aldi, Aldi Nurhikmah Awang Dody Kardeli Dana Kusuma, Suteja Wira Dzikrayah, Fithri Ekadyana Nuriman Fauzi Elsa Yulandri Elsa Yuliandri Endah Trihayuningtyas Jaenudin Jaenudin Jaenudin Jaenudin Julaicha, Siti Nadyya Awaliyyah Nanda Lutfi Habib Musthofa Naufal Yazid Neneng Hartati, Neneng Neni Nuraeni, Neni Puspa Miranti Putri Apriyani, Raden Khemal Youwangka Rd. Amar Muslih Salwa Mayassarah A. Sariningsih Sariningsih Sariningsih, Sariningsih Selly Sri Wulandari Sheila Assyfa S. Suteja Wira Dana Kusuma Suteja Wira Dana Kusuma Vemy Suci Asih Widiawati Widiawati Widiawati Wulandari, Selly Sri Yazid, Naufal Yuda Septia Fitri