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EVALUASI KELAYAKAN FINANSIAL DAN KEUNTUNGAN PETERNAKAN AYAM RAS PETELUR PT SPU DAN AF DI KECAMATAN JATI AGUNG KABUPATEN LAMPUNG SELATAN Danang Wicaksono; Wan Abbas Zakaria; Sudarma Widjaya
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 8, No 1 (2020)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v8i1.4354

Abstract

This research aims to know the financial feasibility evaluation and profitability at PT. SPU and AF in Jati Agung Sub-district of South Lampung Regency. This research location was selected purposively. The data was collected in October - December 2018. The research method used was comparative study. Thisresearch compares between PT SPU with AF. The respondents include the owners of each layer farm. The data analysis method used was qualitative and quantitative descriptive analysis. The data analysis using profit analysis, Internal Rate of Return (IRR), Net Present Value (NPV), Payback Period (PP), Gross Benefit Cost Ratio (Gross B/C), Net Benefit Cost Ratio (Net B/C).with interest rate of 9 percent. The result showed that PT SPU and AF was profitable and can con continue to be developed. Financially, the business is still viable because the NPV and Net B/C is higher than 1, and the value of IRR is higher than the interest rate.Key words: agribusiness system, layer, profit
POLA KONSUMSI DAN KETAHANAN PANGAN RUMAH TANGGA NELAYAN DI DESA MAJA KECAMATAN KALIANDA KABUPATEN LAMPUNG SELATAN Khairunnisa Ismah; Wan Abbas Zakaria; Yaktiworo Indriani
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 8, No 1 (2020)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v8i1.4357

Abstract

This research aimed to analyze consumption pattern, food security level, and factors that influence the consumption pattern of household fisherman marker. This research was conducted by survey method. Location of this research was determined purposively in Maja Village, Kalianda District, South LampungRegency. The amount of research samples of 40 fisherman labor with the respondents in the research were the heads of household and housewives.The data was collected in April-May 2018. Data analysis method used was quantitative analysis and multiple linear regression analysis. The consumption pattern was assessed by non-consecutively the Desirable Dietary Pattern (DDP) score based on the food recall of household consumption for 2x24 hours. The DDP score was calculated from the energy intake of each group of food consumed. The results showed that the number of types of food consumed by fisherman household was 10-13 kinds (62.5%) and the frequency of food consumed by fisherman household is rice. TheDesirable Dietary Pattern (DDP) score of fisherman household was 66.72. The level of food security of fishermanhousehold in Maja Village based on the results of cross classification between the level of energy sufficiency and share of food expenditure could be divided in four categories. There were11 households (27.5%) food resistant, 21 households (52.5%) less food, 4 households (10.0%) vulnerable food, and 4 households (10.0%) food insecure. The factors that influenced household’s consumption patterns at Maja Village were maternal age and household income.Key words: consumption patterns, fishing households, food security.
ANALISIS NILAI TAMBAH DAN FINANSIAL USAHA PENGOLAHAN IKAN LELE (Studi Kasus Pada Poklahsar Winaka Kecamatan Kota Gajah, Kabupaten Lampung Tengah) Septi Permata Sari; Wan Abbas Zakaria; Ktut Murniati
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 8, No 3 (2020)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v8i3.4447

Abstract

The purposes of this research are to analyze the added value and the financial feasibility of the business. This research was conducted at the Poklahsar Winaka in the Kota Gajah Subdistrict, Central Lampung Regency. The location was chosen purposively with the consideration that Kota Gajah Subdistrict is a center of catfish production and Poklahsar Winaka is the only catfish processing business in the Kota Gajah Subdistrict. The first goal was analyzed with Hayami's method, and the second used financial feasibility criteria. The results showed that the added values of the products produced in Poklahsar Winaka was IDR21,476.95 per kg of raw materials on catfish meatball product, and IDR23,614.82 per kg of raw materials on catfish nuggets. Poklahsar Winaka business was profitable and feasible to continue and develop.Key words: added value, agroindustry, business feasibility
ANALISIS BIAYA POKOK PRODUKSI DAN PENDAPATAN USAHA SUSU KAMBING PERANAKAN ETAWA Hikemly Ardikha M. Tarigan; Wan Abbas Zakaria; Adia Nugraha
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 8, No 3 (2020)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v8i3.4451

Abstract

The study aims to analyze the level of income and standard production cost of etawa goat milk business in the Maju Jaya farmer Group in Batanghari Sub-District, East Lampung Regency. The research method used is a case study in the Maju Jaya farmer Group. Determination of the location of the study was carried out purposively. The total respondents in this study are ten members of Maju Jaya farmer group. Data are analyzed using financial analysis. The results showed that the standard production cost per liter of etawa goat milk is IDR. 14,860. The business of etawa goat milk in the Maju Jaya farmer group is a profitable business. The level of profit, per one goat, generated by farmers is IDR. 1,168,038.50 over cash costs and IDR. 638,281.40 over total costs.Key words: etawa goat, income, standard production cost