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Haflin Haflin
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Budidaya Tanaman Kelor (Moringa Oleifera. Lam) dan Pelatihan Pembuatan Masker Daun Kelor pada Kelompok Ibu-Ibu PKK di Desa Muaro Pijoan Haflin Haflin; Agusriani Agusriani; Halimahtussa’diyah Halimahtussa’diyah
Jurnal Abdimas Kesehatan (JAK) Vol 4, No 2 (2022): Juni
Publisher : Sekolah Tinggi Ilmu Kesehatan Baiturrahim Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jak.v4i2.360

Abstract

The Moringa plant (moringa olifera lam), is famous because all parts of the Moringa plant have extraordinary benefits and are easy to cultivate and do not require intensive care, Moringa plants can be consumed directly or processed into various traditional medicines and products for skin care, namely Moringa leaf herbal masks. Muaro Pijoan Village is a village located on the border and its residents have a fairly large yard, some residents already plant Moringa plants, but they do not know about the benefits and how to process Moringa plants into high-value products. This service activity aims to educate 50 Family Welfare Program (FWP) women in Muaro Pijoan village, about cultivating Moringa plants and improving the skills of mothers to make herbal masks from Moringa leaves, which will be carried out in July-September 2021 with activity methods including counseling, direct practice in cultivating Moringa plants for making Moringa leaf herbal masks and packaging them into attractive products with high economic value, as well as how to market them. The results of the service activities showed an increase in the knowledge of mothers about the cultivation and utilization of Moringa plants by 38% based on the results of the pre-post test, as well as the formation of 5 groups of FWP women to cultivate Moringa plants and an increase in the skills of FWP mothers in Muaro Pijoan village by 64.0% on how to make Moringa leaf spice mask herbal products. This activity is expected to motivate mothers to cultivate Moringa plants and process them into various products for health and beauty, which have high economic value as a means of entrepreneurship, as well as the need for assistance from village officials, health workers and related agencies so that Moringa plant cultivation and manufacture This product is sustainable.
Edukasi Masyarakat Cermat terhadap Iklan dan Promosi Obat Tradisional di Desa Penyengat Olak Kabupaten Muara Jambi Haflin Haflin
Jurnal Abdimas Kesehatan (JAK) Vol 2, No 3 (2020): November
Publisher : Sekolah Tinggi Ilmu Kesehatan Baiturrahim Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jak.v2i3.138

Abstract

Advances in technology and the increasing desire of the community to use traditional medicines, traditional medicines are no longer used as ingredients for family consumption, but have become merchandise. Advertising is a way for corporate producers to promote their products, especially traditional medicines. The POM RI released 76% of advertisements for traditional medicines that did not comply with The Regulation. In order to protect the public against the possibility of distributing drugs and traditional medicines that do not meet the requirements due to false advertising and information, it is necessary to educate the public to increase public knowledge and understanding of traditional medicines and medicines. Penyengat Olak village, Muara Jambi district is one of the partners of the Ministry of Health's Jambi Poltekes whose community has never been educated on traditional medicinal advertisements. The implementation method used is survey, observation, interview, discussion, question and answer, and evaluation. This community service activity was attended by 20 people. The result of this activity is an increase in public knowledge and understanding of the correct traditional medicinal advertisements so that people can be more careful and careful in choosing traditional medicinal products, and do not easily believe in incorrect advertisements, and the use of family medicinal plants in the environment around the house. , all participants attended health education from start to finish and most of them actively participated during the activity. It is recommended that the community is always communicative with local health workers to understand the treatment being carried out, and to increase the role of health workers in collaboration with district health offices to provide information, especially related to traditional medicinal advertisements
Pemberdayaan Masyarakat dalam Meningkatkan Pengetahuan dan Pemanfaatan Bahan Alam Menjadi Sediaan Antiseptik dalam Pencegahan Covid-19 Haflin Haflin; Agusriani Agusriani; Lailan Azizah
Jurnal Abdimas Kesehatan (JAK) Vol 5, No 1 (2023): Januari
Publisher : Sekolah Tinggi Ilmu Kesehatan Baiturrahim Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jak.v5i1.484

Abstract

The emergence of the corona virus has shocked the whole world, including Indonesia. This virus has claimed many victims every day. Many aspects of people's lives are affected, especially the local economy, especially the residents of Muara Jambi Village, Maro Sebo District, Muaro Jambi Regency. Corona virus can be prevented, including by washing hands with soap (Handwash) or by spraying Handsanitizer. This handwash and hand sanitizer can be made using natural ingredients including pineapple peel extract and sungkai leaf extract. The purpose of this service is to increase public knowledge regarding the use of natural materials for the manufacture of hand sanitizers and handwashes, as well as to make preparations directly. From this service activity, it is known that there is an increase in community knowledge, reaching 98.05%. The community is also able to make hand sanitizer and handwash preparations from natural ingredients. The conclusion is the increasing public knowledge of some information related to the use of natural materials for the manufacture of hand sanitizer and handwash and the community can utilize and process natural materials that have potential as an alternative in making hand sanitizer and handwash
Co-Authors Agusriani, Agusriani Halimahtussa’diyah Halimahtussa’diyah Lailan Azizah