Article Per Year (5 Year)
p-Index From 2020 - 2025
1.203
P-Index
This Author published in this journals
All Journal SOCA: Jurnal Sosial Ekonomi Pertanian Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) AGROMIX Agriecobis : Journal of Agricultural Socioeconomics and Business Jurnal Pengabdian dan Peningkatan Mutu Masyarakat (JANAYU)
Yohana Agustina
Universitas Muhammadiyah Malang
Religion Agriculture, Biological Sciences & Forestry Humanities Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Mathematics Social Sciences Other

Published : 6 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 6 Documents
Search

 1 
The Dynamics of Cow Farmer Group towards the Development of Feed Canning Technology Ary Bakhtiar; Ali Mahmud; Yohana Agustina; Ridha Rizki Novanda; Orca Oryza Anantha Helian Thus; Dian Fibriyanti; Samae Maisaroh
SOCA: Jurnal Sosial Ekonomi Pertanian Vol 16 No 1 (2022): Vol.16, No.1, 2022
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana Jalan PB.Sudirman Denpasar, Bali, Indonesia. Telp: (0361) 223544 Email: soca@unud.ac.id

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/SOCA.2022.v16.i01.p09

Abstract

Malang Raya area as a contributor of livestock product which is dairy cow's milk, do not escape from problem of increasing the number of farmers but not accompanied by an increase in milk production. This can be influenced by two kinds of factors such as genetic factors and external environmental factors such as feed. The above problems certainly underpinned renewal, to improve feed quality such as feed canning techniques, where the dynamics level of a group influenced the level of adaptation and distribution of these innovations. This research aimed to determine the dynamics of dairy farmers in Malang Raya Regency and the influence of group dynamics on the development of forage canning technology. The research location was determined purposively, where the location chosen would represent Malang Raya Regency with the majority of the people working as dairy farmers. The number of respondents in this research was 62 people who were determined by the purposive random sampling method. The research method used was descriptive analysis and case studies. Methods of collecting data used interviews, questionnaires, observations and documentation, to obtain primary and secondary data. The results showed that the dynamics of the majority group were in the moderate category, while group pressure was the only aspect that occupied the high category, in which 74.6%. Group pressure had a big influence on the motivation in performing activities to realize group goals, and the pressure was expected can change behavior, attitudes, ideas and mutual trust between members
PELATIHAN PENGGUNAAN APLIKASI TERINTEGRASI SEBAGAI UPAYA PENINGKATAN MUTU PELAPORAN KEUANGAN DI UMM BAKERY Nur Ocvanny Amir; Yohana Agustina; Harpowo
Jurnal Pengabdian dan Peningkatan Mutu Masyarakat Vol. 2 No. 1 (2021): Jurnal Pengabdian dan Peningkatan Mutu Masyarakat
Publisher : Universitas Muhammadiyah Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22219/janayu.v2i1.15162

Abstract

Currently, the human resources at UKM UMM Bakery feel that they are not optimal in implementing financial management. This service aims to train UMM Bakery employees to better understand financial management, know whether this business is profitable or not, and can make accurate and effective financial reports. The results of this service activity are in the form of an integrated financial reporting system in Microsoft Excel 2016. Community Service activities are carried out by several methods, starting with a survey to UMM Bakery, identifying the needs of financial management. The next step is to conduct training in the preparation of financial statements using Microsoft Excel to suit the needs of partners. The final step is to evaluate financial management training activities. As a result of this training, partners can improve their ability to manage finances. Partners can understand and apply a financial reporting system that is precise and simple to apply. This is shown by the partners' ability to apply the integrated financial reporting system.
Consumer Preferences toward Goat Milk Yohana Agustina; Jangkung Handoyo Mulyo; Lestari Rahayu Waluyati; M. Zul Mazwan
Agriecobis : Journal of Agricultural Socioeconomics and Business Vol. 4 No. 2 (2021): October
Publisher : Universitas Muhammadiyah Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22219/agriecobis.v4i2.15922

Abstract

The high level of business competition in this current globalization requires companies to produce quality products. Among the efforts of product improvement is through understanding consumer preferences. This study aims to identify consumer preferences of several attribute combinations of goat milk branded Bumiku Hijau, Yogyakarta. Conjoint analysis with pairwise-comparison was employed in this study. The combination of attributes analyzed were price, flavor variant, types of milk, and packaging. Results showed that the best combination results were obtained on stimuli number 13 with a total usability value of 3.709, which was 0.356 on the product price. The chocolate flavor variant attributes to the largest total usability value of 0.166. Based on the type of milk, the total usability value of powdered milk (skim) is 0.073, and the highest usability value was obtained through carton packaging (200gr) of 0.077. Consumers favored powdered goat milk products with new flavor variants that suit teenagers and adults. They also want 100 gr product packaging as it is easier to measure and consume.
Analisis Komoditas Unggulan Sub-Sektor Perkebunan Di Propinsi Jambi Steve David Ronaldo; Jabal Tarik Ibrahim; Yohana Agustina
Jurnal Ekonomi Pertanian dan Agribisnis Vol 8, No 3 (2024)
Publisher : Department of Agricultural Social Economics, Faculty of Agriculture, Brawijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jepa.2024.008.03.17

Abstract

Pertanian pada subsektor perkebunan di Propinsi Jambi merupakan mata pencaharian yang paling banyak diminati oleh penduduk. Sebagian besar penduduk mengandalkan perkebunan sebagai pekerjaan utama. Oleh karena itu, penelitian ini bertujuan untuk menganilisis komoditas unggulan subsektor perkebunan dan sektor basis pada Propinsi Jambi. Metode analisis yang digunakan pada penelitian ini adalah analisis Location Quotient (LQ), analisis Shift Share dan Tipologi Klassen. Berdasarakan hasil analisis Location Quetient (LQ) yang menjadi sektor basis pada subsektor perkebunan adalah kelapa sawit dan karet karena memiliki nilai LQ>1. Komoditas lain seperti; kelapa, kopi, kakao, tebu, teh dan tembakau merupakan komoditas non basis atau memiliki nilai LQ < 1. Hasil analisis Shift Share menunjukkan bahwa komoditas perkebunan yang mengalami peningkatan pertumbuhan riil di Propinsi Jambi adalah Kelapa Sawit, Kelapa, Karet, Kopi, Tebu, Teh, Tembakau Dan Kakao. Peningkatan terbesar terjadi pada komoditas Kelapa Sawit dan Kelapa. Hasil analisis Tipologi Klassen menunjukkan bahwa komoditas kelapa sawit dan karet beradapada kuadran I atau menjadi sektor yang maju dan tumbuh dengan pesat. Beberapa komoditas yang masih berada di Kuadaran IV yaitu komoditas Kelapa, Kopi, Kakao, Tebu, Teh dan Tembakau yang berarti sektor relative tertinggal (underdeveloped sektor).Kata kunci: komoditas unggulan, Analisis Location Quetient (LQ), Analisis Shift Share, Analisis Tipologi Klassen.
Agroindustrial productivity through copra processing partnership mechanisms in Bulukumba, South Sulawesi, Indonesia Firdausi, Ananda Nuril; Bakhtiar, Ary; Agustina, Yohana; Akbar, Adjar Yusriandi

Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v16i1.4013

Abstract

Introduction: the expanding demand for copra (the dried flesh of a coconut), the desiccated kernel of the coconut fruit, underscores its promising potential for agroindustrial development. Effective partnership formations emerge as pivotal drivers in this context. This study aims to ascertain the most productive partnership patterns within five distinct mechanisms operating in Bulukumba, South Sulawesi, Indonesia. Methods: the research site was determined using a purposive method, selecting five sub-districts prominent for coconut production, and employing the snowball sampling technique for data collection. Productivity analysis was conducted utilizing efficiency criteria and profit ratios across various partnership patterns. Results: efficiency and profit ratios were calculated for each mechanism as follows: 1) middlemen involvement yielded an efficiency of 107% and a profit ratio of 0.94; 2) engagement with local traders resulted in 77% efficiency and a profit ratio of 1.29; 3) participation in farmers' associations exhibited 36% efficiency and a profit ratio of 2.76; 4) group mechanisms demonstrated 86% efficiency and a profit ratio of 1.17; while 5) subcontract mechanisms displayed 31% efficiency and a profit ratio of 3.24. Conclusion: among the investigated mechanisms, the subcontract mechanisms emerged as the most productive partnership model, while the middlemen mechanism, non-partnership, exhibited the lowest productivity.
Manajemen Produksi Menggunakan Pendekatan 6M pada PT Ciomas Adisatwa Unit Pemalang Ikhwan, Muh; Agustina, Yohana
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 2 (2025): Juli 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i2.18587

Abstract

ABSTRACT Production management is an important element in the company's operations to ensure that products are produced in accordance with the specifications of customer demand, in the face of global competition, PT Ciomas Adisatwa Unit Pemalang is required to implement innovative and sustainable production strategies. This study aims to analyze the implementation of production management at PT Ciomas Adisatwa Unit Pemalang with the approach of 6M Men (Human Resources), Machinery, (Machinery and Technology), Materials, Methods (Production Methods), Markets, and Money (Capital and Finance). This study uses a descriptive qualitative method with purposive sampling technique. Data was collected through interviews, observations, and documentation, the number of respondents in this study was 10 people. The results of the study show that PT Ciomas Adisatwa Unit Pemalang implements a professional labor recruitment system, strict selection of raw material suppliers, production methods based on GMP and SOPs guided by the FSSC 22000 V6 food safety scheme, marketing strategies with a marketing mix method, and from a financial perspective, capital management is carried out in a structured manner to support business sustainability.
Co-Authors Akbar, Adjar Yusriandi Ali Mahmud Ary Bakhtiar Dian Fibriyanti Firdausi, Ananda Nuril Harpowo Ikhwan, Muh Jabal Tarik Ibrahim Jangkung Handoyo Mulyo Lestari Rahayu Waluyati M. Zul Mazwan Nur Ocvanny Amir Orca Oryza Anantha Helian Thus Ridha Rizki Novanda Samae Maisaroh Steve David Ronaldo