Hexa Apriliana Hidayah
Fakultas Biologi, Universitas Jenderal Soedirman

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ANALISIS TAKSOMETRI Anthurium SCHOTT (ARACEAE) Muhammad Falah; Pudji Widodo; Hexa Apriliana Hidayah
Scripta Biologica Vol 1, No 1 (2014)
Publisher : Fakultas Biologi | Universitas Jenderal Soedirman

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (686.016 KB) | DOI: 10.20884/1.sb.2014.1.1.34

Abstract

Anthurium Schott is one of the commercial ornamental plants in Indonesia. This genus has a high morphological variation amongst its species. This study aims to determine the similarity relationship amongst Anthurium based on morphological characters including stems, leaves, and inflorescences. This study was carried out from June to July 2012 in several locations in Purwokerto and Baturraden area, and Balai Benih Tanaman Pangan dan Hortikultura (B2TPH) Banyumas Regency. This study used explorative method with purposive random sampling. The results of the analysis using the UPGMA (Unweighted Pair Group Method with Arithmetic Mean) showed that there were 17 taxa which can be classified into 4 groups. Group I consisted of A. andraeanum “Renoir Pink”, A. andraeanum “Safari”, A. andraeanum “White”, A. andraeanum “Tropical”, A. andraeanum “cv. 1”, A. andraeanum “Amigo”, and A. nymphaeifolium. Group II consisted of A. pedatoradiatum ssp. helleborifolium, A. crystallinum, A. andicola “Kuku Bima” and A. andicola “Red List”. Group III consisted of A. crassinervium “Crispimarginatum” and A. plowmanii. Group IV consisted of A. hookeri “Garuda”, A. hookeri “Red Hookeri”, A. bonplandii ssp. guayanum, and A. jenmanii. Group I was the sister group of Group II, as well as Group III to Group IV. The closest similarity relationship was between A. andraeanum “Renoir Pink” and A. andraeanum “Safari”, whereas the farthest one was between A. bonplandii ssp. guayanum and A. andraeanum “Tropical”.
KAJIAN ETNOBOTANI TUMBUHAN SEBAGAI BAHAN TAMBAHAN PANGAN SECARA TRADISIONAL OLEH MASYARAKAT DI KECAMATAN PEKUNCEN KABUPATEN BANYUMAS Ari Apriliani; Sukarsa Sukarsa; Hexa Apriliana Hidayah
Scripta Biologica Vol 1, No 1 (2014)
Publisher : Fakultas Biologi | Universitas Jenderal Soedirman

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (361.47 KB) | DOI: 10.20884/1.sb.2014.1.1.30

Abstract

People can’t detached from plants in fulfilling their needs, such as plant as food additives. This study aimed to know the types and parts of plants as food additives, and its benefits, as well as its utilization by people of Pekuncen District Banyumas Regency. This research used survey method with purposive random sampling and semi-structured interviews. Data were analyzed descriptively. The results of this study indicated 34 species of 19 familia plants used as food additives. The part of plants used as food additives were tubers, rhizomes, seeds, stems, leaves and fruits. Food additive plants were utilized as flavor enhancer, natural dye, preservatives and acid flavor. The plants were utilized by cooking, cuting, crushing, shredding, grinding, "dikeprek", roasting, boiling, and marinating.
ANALISIS FENETIK KULTIVAR CABAI BESAR Capsicum annuum L. DAN CABAI KECIL Capsicum frutescens L. Susi Agustina; Pudji Widodo; Hexa Apriliana Hidayah
Scripta Biologica Vol 1, No 1 (2014)
Publisher : Fakultas Biologi | Universitas Jenderal Soedirman

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (613.573 KB) | DOI: 10.20884/1.sb.2014.1.1.36

Abstract

A study on the “Phenetic analysis of Capsicum annuum L. and Capsicum frutescens L. “ has been conducted from June to August 2012. The aim of the research is to know the relationship amoung big chillis and small chillis based on morphology. The samples were taken from 5 villages in Sukamantri Sub-district, Ciamis. The method used in this research was explorative survey with purposive random sampling. The character data of big chili and small chili morphologies were analyzed descriptively to determine the relationship using UPGMA (Unweighted Pair Group Mean Arithmetic) methods. The result of this study showed that there were seven cultivars of big chilli, namely C. annuum „Hot Chili‟, Gada, Fantastik, Keriting TM 888, Tanjung 2, Keriting TM 999, Hot Beauty, and four cultivars of small chilli namely C. frutescens „Cakra Ungu‟, Cakra Hijau, Bendot, and Cakra Putih. The fenogram showed that there were five groups, two groups of C. annuum and three groups of C. frutescens. The first group consisted of C. annuum „Hot Chili‟, Keriting TM 888, Fantastik, and Tanjung 2. The second group consisted of C. annuum „Gada‟, Hot Beauty, and Keriting TM 999. The third group was C. frutescens „Bendot‟. The fourth group consisted of C. frutescens „Cakra Putih‟, and C. frutescens „Cakra Hijau‟. The fifth group was C. frutescens „Ungu‟. The closest relationship was between C. annuum „Keriting TM 999‟ and C. annuum „Hot Beauty‟ and the farthest relationship was between C. frutescens „Bendot‟ and C. frutescens „Ungu‟.