Abdul Muhaimin Elyusufi
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What Can Government Do to Help SMEs’s Product Sales through Halal Certificate? Abdul Muhaimin Elyusufi; Maratun Saadah; Nugraha Nugraha; Maya Sari; Triyono Adi Tristanto
Budapest International Research and Critics Institute (BIRCI-Journal): Humanities and Social Sciences Vol 5, No 1 (2022): Budapest International Research and Critics Institute February
Publisher : Budapest International Research and Critics University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33258/birci.v5i1.3692

Abstract

Halal is an important concept that facilitates and simplifies the consumption of food and beverage products, particularly for Muslim consumers. For a Muslim consumer, halal foods and drinks mean that the product has met the Shariah law requirements, whereas for a non-Muslim consumer, it represents the symbol of hygiene, quality, and safety when produced strictly under the Holistic Halal Assurance Management System. As a result, today's consumers are extremely concerned and are constantly conscious of what they eat, drink, and use. Muslim and non-Muslim consumers' awareness describes their perception and cognitive reaction to products or foods on the market. According to the study, developing Halal is a communally obligatory (fardhu kifayah) for Small Medium Enterprises (SMEs) and a personally obligatory (fardhu ain) for Muslim consumers. The Indonesian government has already recognized the importance of SMEs by implementing various policies and action plans, as well as introducing Halal-related programs to assist SMEs.
Implementation of Sustainable Finance and Good Corporate Governance: Profitability Perspective of State-Owned Banks Listed Triyono Adi Tristanto; Nugraha Nugraha; Maya Sari; Abdul Muhaimin Elyusufi
Budapest International Research and Critics Institute (BIRCI-Journal): Humanities and Social Sciences Vol 5, No 1 (2022): Budapest International Research and Critics Institute February
Publisher : Budapest International Research and Critics University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33258/birci.v5i1.3685

Abstract

The research method uses multiple linear regression analysis to test the effect of the independent variable on the dependent variable with purposive sampling technique using several criteria such as the availability of sustainability reports and annual reports on listed state-owned banks that upload sustainability reports and annual reports for at least 5 (five) years of publication and have positive profitability ratios. The results of the study indicate that the variables of Economic Performance and the Audit Committee have an influence onProfitability (ROE) of state-owned banks with a significance value of 0.029 and respectively 0.016 smaller than = 0.05. Temporary VariableSocial Performance, Environmental Performance, K.INSTI and KOM.INDI has no effect on Profitability (ROE) of state-owned banks. Two variables that have an influence on the profitability (ROE) of state-owned banks indicate that the implementation of sustainable finance proxied by economic performance can encourage the company's reputation in building stakeholder trust and the implementation of good corporate governance through the role of the audit committee will help improve corporate control for increase company profitability.