Hiryadi Hiryadi
Universitas Muhammadiyah Banjarmasin

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Pengalaman Keluarga Merawat Pasien Kanker Di Kota Tanjung Ahmad Rizqie Kurniawan; Bahrul Ilmi; Hiryadi Hiryadi
Jurnal Health Sains Vol. 2 No. 2 (2021): Jurnal Health Sains
Publisher : Syntax Corporation Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46799/jhs.v2i2.112

Abstract

Penelitian ini bertujuan mengekplorasi pengalaman keluarga yang pernah merawat pasien kanker di kota Tanjung. Data kualitatif diperoleh melalui wawancara mendalam pada 5 anggota keluarga yang pernah merawat pasien kanker di rumah. Hasil penelitian menemukan 8 tema utama yaitu  Perawatan luka, Perawatan paliatif: aspek fisik (keluhan fisik berkurang), Upaya keluarga dalam pencarian pengobatan, Menjaga kualitas hidup klien, Pemenuhan kebutuhan dasar klien, Respon keluarga dalam melakukan perawatan klien, Keputusan pelaksanaan perawatan klien di rumah dan Manfaat bagi keluarga dalam merawat klien dengan kanker. Hasil penelitian ini menyimpulkan bahwa pentingnya peran keluarga dalam merawat pasien kanker dalam hal pemenuhan kebutuhan sehari-hari, pendampingan yang dilakukan keluarga dan dukungan keluarga agar meningkatkan kualitas hidup klien serta keluarga memilik respon yang bervariasi selama melakukan perawatan seperti  respon positif  dan respon negatif. Demikian keluarga juga mendapatkan manfaat setelah melakukan perawatan bagi klien itu sendiri maupun bagi keluarga itu sendiri.
P PENGARUH PEMBERIAN PENDIDIKAN KESEHATAN PROGRAM ISI PIRINGKU TERHADAP TINGKAT PENGETAHUAN IBU HAMIL Alit Suwandewi; Hiryadi Hiryadi; Miranti Rahayu
Journal of Nursing Invention Vol. 2 No. 2 (2021): Journal of Nursing Invention
Publisher : LPPM Universitas Sari Mulia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33859/jni.v2i2.142

Abstract

Background: Nutritional status is the expression of a state of balance in the form of certain variables or the manifestation of nutriture in the form of certain variables. Nutritional status is very important for pregnant women because it has a very large effect on fetal development and growth. Objective: This study is to determine the effect of providing health education on the plate content program on the level of knowledge of pregnant women in the working area of the Pekauman Health Center. Method: This research is a Pre Experimental design using the One Group Pre test - Post test design conducted in June 2021 with the intervention of providing health education on the contents of my plate program. Data were collected using a questionnaire and analyzed using the Wilcoxon Test Statistical Test. The sample in this study were 65 pregnant women in the Pekauman Health Center Working Area. The sampling technique was purposive sampling. Results: At the level of knowledge of pregnant women before and after the P value is 0.000 <0.05, thus it can be concluded that there is an effect of providing health education on the contents of my plate program on the level of knowledge of pregnant women. Pregnant women are expected to increase information related to the balanced nutrition program (contents of my plate) and understand about the portion of a day's meal so that mothers and babies are healthy and can prevent anemia in pregnancy. Suggestion: Health services are expected to further improve health services, especially providing health education on the contents of my plate program for pregnant women.