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All Journal AgriHealth: Journal of Agri-food, Nutrition and Public Health Agricultural Socio-Economic Empowerment and Agribusiness Journal
Rhina Uchyani Fajarningsih
Program Studi Agribisnis, Fakultas Pertanian, Universitas Sebelas Maret, Surakarta
Agriculture, Biological Sciences & Forestry Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Health Professions Public Health Social Sciences

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Intensifikasi Pekarangan dengan Tanaman Obat sebagai Ecotherapy dan Peningkat Imunitas Joko Sutrisno; Agustono Agustono; Rhina Uchyani Fajarningsih; Refa'ul Khairiyakh; Amalia Nadifta Ulfa; Indah Nurhidayati
AgriHealth: Journal of Agri-food, Nutrition and Public Health Vol 2, No 1 (2021): April
Publisher : Research and Development Center for Food, Nutrition and Public Health (P4GKM) LPPM UNS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/agrihealth.v2i1.52719

Abstract

Corona Virus Disease 19 (COVID-19) is a disease caused by the SARS-CoV-2 virus that can be transmitted between humans through coughing or sneezing. The application of health protocols and increased immunity is an effort to prevent COVID-19 infection. Intensification of home garden with immune-boosting medical plants have several benefits, that are the fulfillment of household needs of immune-boosting medical plants, overcome the soaring price of immune-boosting medical plants and as physical activity and community ecotherapy to increase immunity. Community service with theme intensification of home garden with immune-boosting medical plants and as ecotherapy was carried out in Mojolaban Sub-district, Sukoharjo. The community service aimed to improve the knowledge and skills of the community related to the intensification of home garden medical plants that can be used as ecotherapy. This activity was conducted by extension and training methods to representatives of two Farmer Women’s Groups, namely KWT Sri Rejeki and KWT Mekar Sari. Participants of this community activity look enthusiastic to follow each activity. The team of community service activity in Mojolaban Sub-district also handed over tools and materials in form of planting media, fertilizers, medical plants seed (turmeric, ginger, temulawak and lemongrass) to KWT Sri Rejeki and KWT Mekar Sari for starting the intensification of home garden with immune-boosting medical plants. This community service increases the knowledge of the community in Mojolaban Sub-district about the intensification of home gardens with immune-boosting medical plants, the community is also enthusiastic to conduct home garden intensification with immune-boosting medical plants after knowing of benefits that will be obtained.
Analisis Efisiensi Pemasaran Produk Olahan Ubi Jalar (Ipomoea Batatas) di Kecamatan Ngargoyoso Kabupaten Karanganyar Azzamia Azizah Andaru; Rhina Uchyani Fajarningsih
Agricultural Socio-Economic Empowerment and Agribusiness Journal Vol 3, No 2 (2024): December 2024
Publisher : Program Studi Magister Agribisnis, Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/agrisema.v3i2.91281

Abstract

The Micro, Small and Medium Enterprises (MSMEs) are the largest group of economic actors in Indonesia. Processed products based on sweet potatoes are a typical food of Ngargoyoso District. Marketing is a process that MSMEs as producers must go through to distribute products into the hands of consumers. Ngargoyoso District has good quality processed sweet potato products. MSMEs have demonstrated the ability to maintain the national economy during times of crisis and encourage economic growth after the crisis. The research aims to determine existing marketing channels and obstacles and efficient and effective marketing channels for MSMEs for processed sweet potato products in Ngargoyoso District, Karanganyar Regency. The data used are primary and secondary. The analysis method uses the Shepherd, Acharya, and Aggarwal methods and the marketing efficiency index methods. The analysis results show that there are three marketing channels, namely online, offline, or both. Non-digital and digital access are the most common obstacles MSMEs encounter for processed sweet potato products. The results from the three research data analysis methods used are greater than 1%, so it can be said that MSME’s marketing channels are efficient. It was found that the most efficient marketing channel was using offline marketing, producing the highest level of efficiency using the Shepherd method at 4.1%, the Marketing Efficiency Index method at 4.6%, and the same level of efficiency for the three marketing channels using the Acharya and Aggarwal method at 1%.
Co-Authors Agustono Agustono Azzamia Azizah Andaru Indah Nurhidayati Joko Sutrisno Refa'ul Khairiyakh Ulfa, Amalia Nadifta