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Daya Penyebaran dan Derajat Kepekaan Sektor Pertanian dalam Pembangunan Ekonomi di Provinsi Jawa Tengah Rafiqah, Imas Wildan; Darsono, Darsono; Sutrisno, Joko
AGRARIS: Journal of Agribusiness and Rural Development Research Vol 4, No 1: January-June 2018
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (185.486 KB) | DOI: 10.18196/agr.4160

Abstract

This research aimed to analyze the power of dispersion and sensitivity of dispersion of the agricultural sector on the economic development of Central Java Province. This research used the data of Input and Output Table of Central Java in 2013. Data analysis method applied in this research is Input-Output analysis. The results showed that the agricultural sector represented by the livestock sector had ‘above average’ power of dispersion index of the overall index. Livestock sector was able to encourage the production growth in all sectors of the economy. On the other hand, the sensitivity of dispersion index of all agricultural sectors was lower than the average value of the overall index. This reflects the agricultural sector’s low sensitivity to the changes of the external aspects which results in the low forward linkage among the downstream sectors. In term of key sector identification, the agricultural sector as a whole was not classified in the priority sector I. However, the livestock subsector, representing the agricultural sector, was classified in the priority sector II on the economic development of Central Java Province.
ANALISIS PREFERENSI KONSUMEN TERHADAP PEMBELIAN TEH DI KABUPATEN SUKOHARJO Febriana Ramadhani; Umi Barokah; Joko Sutrisno
AGRISAINTIFIKA: Jurnal Ilmu-Ilmu Pertanian Vol 4, No 1 (2020): Agrisaintifika
Publisher : Fakultas Pertanian Universitas Veteran Bangun Nusantara Sukoharjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32585/ags.v4i1.838

Abstract

Penelitian ini bertujuan untuk mengetahui preferensi konsumen terhadap atribut yang ada pada teh seduh dan teh celup, serta atribut yang paling dipertimbangkan saat pembelian teh. Peneltian ini dilakukan di tiga kecamatan di Kabupaten Sukohajo yaitu Kecamatan Kartasura (kota), Sukoharjo (sub urban) dan Weru (desa). Penentuan responden dengan menggunakan metode accidental sampling sebanyak 96 orang. Pengumpulan data dilakukan pada bulan April-Mei 2018. Data dianalisis menggunakan analisis chi-square dan analisis multi atribut fishbein. Penelitian menunjukkan bahwa ada perbedaan preferensi konsumen dalam pembelian teh. Hasil analisis multi atribut fishbein menunjukka bahwa atibut yang palig dipertimbangkan oleh konsumen dalam keputusan pembelian untuk teh seduh adalah rasa, sedangkan untuk teh celup adalah kepraktisan.
Daya Penyebaran dan Derajat Kepekaan Sektor Pertanian dalam Pembangunan Ekonomi di Provinsi Jawa Tengah Imas Wildan Rafiqah; Darsono Darsono; Joko Sutrisno
AGRARIS: Journal of Agribusiness and Rural Development Research Vol 4, No 1: January-June 2018
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (185.486 KB) | DOI: 10.18196/agr.4160

Abstract

This research aimed to analyze the power of dispersion and sensitivity of dispersion of the agricultural sector on the economic development of Central Java Province. This research used the data of Input and Output Table of Central Java in 2013. Data analysis method applied in this research is Input-Output analysis. The results showed that the agricultural sector represented by the livestock sector had ‘above average’ power of dispersion index of the overall index. Livestock sector was able to encourage the production growth in all sectors of the economy. On the other hand, the sensitivity of dispersion index of all agricultural sectors was lower than the average value of the overall index. This reflects the agricultural sector’s low sensitivity to the changes of the external aspects which results in the low forward linkage among the downstream sectors. In term of key sector identification, the agricultural sector as a whole was not classified in the priority sector I. However, the livestock subsector, representing the agricultural sector, was classified in the priority sector II on the economic development of Central Java Province.
ANALISIS PERTUMBUHAN IKAN NILA YANG DIBUDIDAYA PADA AIR MUSTA'MAL Oktapiandi Oktapiandi; Joko Sutrisno; Sunarto Sunarto
Bioeksperimen: Jurnal Penelitian Biologi Vol 5, No 1: March 2019
Publisher : Universitas Muhammadiyah Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23917/bioeksperimen.v5i1.7982

Abstract

Daya Saing dan Posisi Sektor Pangan IndonesiaMenghadapi Regional Comprehensive Economic Partnership (RCEP) Dadan adi nugraha; Minar Ferichani; Joko Sutrisno
JURNAL PANGAN Vol. 29 No. 1 (2020): PANGAN
Publisher : Perum BULOG

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33964/jp.v29i1.468

Abstract

This study aims to know the competitiveness of the Indonesian food sector in the market of RCEP partner countries, the competitiveness ofthe food sector of RCEP partner countries in the Indonesian market, and the position of the food sector is facing RCEP trade liberalization. The analysis method used in this study is the Constant Market Share Analysis (CMSA). This study uses secondary data from UN Comtrade and the ASEAN Secretariat. Indonesian food products that have positive competitiveness in the markets of RCEP partner countries are mostly processed products such as bread, biscuits, instant noodles, pasta, margarine, and vegetable oil.RCEP partner countries that have competitiveness in the Indonesian market consist of processed and fresh food products such as meat, rice, beans, and garlic. The position of the Indonesian food sector in utilizing RCEP’s trade cooperation is to propose the elimination of tariffs on Indonesian food products, and there are 23 products in China, five products in India, 16 products in Japan, and two products in Korea. The position of the Indonesian food sector in protecting the food sector from RCEP’s trade liberalization is to implement tariff policies for sensitive categories of products such as rice and sugar. Abstrak Kerja sama RCEP dipastikan akan membuka akses pasar yang luas di negara anggota RCEP. Di saat yang bersamaan Indonesia dihadapkan dengan tantangan dan ancaman apabila kerja sama RCEP diberlakukan. Tulisan ini bertujuan mengetahui daya saing produk pangan Indonesia di pasar negara mitra RCEP, mengetahui daya saing produk pangan negara mitra RCEP di pasar Indonesia, mengetahui posisi produk pangan yang dapat dimanfaatkan dan perlu dilindungi dalam rangka kerja sama perdagangan bebas RCEP. Daya saing produk pangan di analisis menggunakan Constant Market Share Analysis (CMSA). Posisi sektor pangan diketahui dengan melakukan analisis terhadap kebijakan tarif dan nilai daya saing produk pangan. Data yang digunakan adalah data sekunder yang diperoleh dari UNCOMTRADE dan Sekretariat ASEAN. Hasil analisis menunjukkan jumlah produk pangan Indonesia yang memiliki daya saing tetapi masih memiliki hambatan tarif berjumlah 23 produk di China, 5 produk di Korea, 16 produk di India, dan 2 produk di Jepang. Produk pangan Indonesia yang masih menerapkan hambatan tarif terhadap seluruh negara mitra RCEP dan perlu perlindungan tarif berjumlah 17 produk. Sedangkan produk pangan Indonesia yang sudah dihapuskan tarifnya di seluruh negara mitra RCEP berjumlah 260 produk. Produk pangan Indonesia yang memiliki hambatan tarif untuk salah satu atau lebih negara mitra RCEP berjumlah 257 produk.
Measuring the Satisfaction Levels of Customers of Fresh Vegetables towards the Marketing Mix in Traditional Markets in Sukoharjo Regency, Indonesia Raya Ilham Syah Majiid; Joko Sutrisno; Umi Barokah
Caraka Tani: Journal of Sustainable Agriculture Vol 35, No 1 (2020): April
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (269.789 KB) | DOI: 10.20961/carakatani.v35i1.34476

Abstract

Vegetables are horticultural crops that have a high market absorption. Modern market that is considered to have many advantages does not necessarily reduce consumers’ shopping interest at traditional markets. Traditional markets appear to have different characteristics and visitor segments from modern markets. This study aims to determine the level of consumers’ satisfaction of vegetables towards the marketing mix in the traditional markets in Sukoharjo. Data were processed using the Customer Satisfaction Index (CSI) method. The study was conducted from January to March 2019 with 80 consumers of vegetables as the respondents taken using quota sampling technique. CSI analysis was used to measure the level of customers’ satisfaction by calculating the rates of indicator performance attached to the items/services given by the consumers. Based on the CSI values, the result of the study conclude that consumers were satisfied with the services provided in traditional markets, which put priority on using family system to create convenient atmosphere of transactions.
The Competitiveness of Red Onion Production In Brebes, Central Java Joko Sutrisno; Sugihardjo Sugihardjo
Caraka Tani: Journal of Sustainable Agriculture Vol 18, No 2 (2003): October
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (3424.438 KB) | DOI: 10.20961/carakatani.v18i2.20380

Abstract

Tujuan dari penelitian inin adalah untuk mengetahui dampak penggunaan bibit bawang merah impor terhadap produktivitas, keuntungan dan daya saing bawang merah di Kabupaten Brebes. Metode analisis yang digunakan adalah Matriks Analisis Kebijakan (Policy Analysis Matrix/PAM). Metode ini dapat untuk mengetahui efisiensi ekonomi, daya saing dan dampak kebijakan pemerintah terhadap sistem usahatani bawang merah. Data yang digunakan adalah data primer (hasil wawancara dengan petani) dan sekunder dari instansi terkait (BPS, Deperindag, Deptan, FAO, Bank Indonesia dan World Bank). Dari hasil analisis diketahui usahatani bawang merah pada dasarnya masih menguntungkan Petani yang menggunakan bibit bawang merah impor menghasilkan produksi dan keuntungan (privat dan social) lebih tinggi dibanding yang menggunakan varietas lokasl. Disamping itu juga diketahui adanya kebijakan pemerintah di pasar input telah menyebabkan petani membeli input dengan harga yang lebih tinggi disbanding harga sesungguhnya.
The Effectiveness of Rice for the Prosperous Population Program and Non-Cash Food Assistance (Case Study in Sikayu Village, Buayan Sub-district, Kebumen District) Rezqyana Ayu Pertiwi; Raden Rara Aulia Qonita; Joko Sutrisno
Caraka Tani: Journal of Sustainable Agriculture Vol 34, No 2 (2019): October
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (241.359 KB) | DOI: 10.20961/carakatani.v34i2.27346

Abstract

Food aid program policy is made to overcome poverty problem in Indonesia. This policy always changes year by year to improve the effectiveness of the program. This research aims to determine the effectiveness of Rice for the Prosperous Population Program (Bansos Rastra) and Non-Cash Food Assistance (BPNT) in Sikayu Village, Buayan Sub-district, Kebumen District, Central Java Province with 6T indicators or 6 indicators of accuracy, including accurate on target, accurate on price, accurate on amount, accurate on time, accurate on quality and accurate on administration. The basic method of this research is descriptive method. The location of this research is determined intentionally. Sampling is done by purposive sampling technique. The analysis was carried out using the results criteria approach. The effectiveness of Bansos Rastra program is based on Bansos Rastra General Guidelines 2018, while the effectiveness measurement of BPNT program is based on BPNT General Guidelines 2018. The effectiveness of Bansos Rastra program, which is based on the achievement of the objectives according to Bansos Rastra General Guidelines 2018, is said to be ineffective as there is one out of the four points of purpose which is not achieved, namely the point of aid distribution conducted every month. The effectiveness of BPNT program in Sikayu Village based on the 6T indicator reaches 100% since all indicators have been fulfilled. The effectiveness of BPNT program based on the goals achivement is in accordance with BPNT General Guidelines 2018 which is said to be effective as all objectives have been achieved.
PERANCANGAN SISTEM PENGUKURAN KINERJA PT. CENTRAL PROTEINA PRIMA Tbk MELALUI PENDEKATAN HUMAN RESOURCES SCORECARD Erza Ardenta Wicaksana; Darsono Darsono; Joko Sutrisno
SEPA: Jurnal Sosial Ekonomi Pertanian dan Agribisnis Vol 12, No 2 (2016): FEBRUARY
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1268.04 KB) | DOI: 10.20961/sepa.v12i2.14218

Abstract

PT.  Central  protein  Prima,  Tbk.  still  do  not  have  a  performance measurement system that supports the role of the human resources of the company's strategy.  Human  Resources  Scorecard  is  a  system  for  measuring  human  resource linking  people,  strategy  and  performance  to  produce  a  superior  company.  Human Resources  Scorecard  outlines  the  vision,  mission,  strategies  into  action  Human Resources  measurable  contribution.  PT.  Central  protein  Prima,  Tbk.  requires  a measurement of performance of human resources. The concept used is the company's Human  Resources  Scorecard  in  order  to  improve  and  enhance  the  performance  of human  resources  in  order  to  achieve  the  vision  and  mission  of  the  company.  The purpose of this study was to determine the performance measurement system design, implementation and comparison of results of design performance measurement results in  2013  and  2014  according  to  the  Human  Resources  Scorecard  at  PT.  Central protein Prima, Tbk. This research method using Analytical Hierarchy Process (AHP) to determine the weight and Likert scale to determine the score of the assessment of performance  measurement.  The  results  of  the  measurement  of  the  performance appraisal of human resources at PT. Central protein Prima Tbk. In 2013 obtained a score of 94.6 percent means the performance has yet to reach the target with yellow and  votes  in  2014  obtained  a  score  of  101.4  percent  means  the  performance  has reached the target with green ratings.
ANALISIS PERMINTAAN DAGING AYAM RAS DI KABUPATEN KUDUS Firda Nur Fitriana; Joko Sutrisno; Susi Wuri Ani
SEPA: Jurnal Sosial Ekonomi Pertanian dan Agribisnis Vol 16, No 1 (2019): SEPTEMBER
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/sepa.v16i1.22592

Abstract

The research has purpose, such as to examine the factors influencing the demand of broiler chicken’s meat in Kudus Regency and to analyze the demand forecase of broiler chicken’s meat in Kudus Regency. The sampling of research location is done purposively. The type of data used are secondary data from January 2016 until December 2017. The method of analysis used to estimate the demand function is linier regression method with classical assumptions. The result of regression analysis showed that independent variables have a significant influence on the dependent variable with R2 adjusted value of 0,953. Partially, broiler chicken’s meat cost, chicken’s eggs cost, milkfish cost, cooking oil cost, and income per capita, each influencing the demand of broiler chicken’s meat in Kudus Regency. Elasticity coefficient of broiler chicken’s meat cost (-0,482), is called inelastic. Broiler chicken’s meat is substitute with milkfish (0,288). Broiler chicken’s meat is complementary with chicken’s eggs (-0,341) and cooking oil (-0,425). Broiler chicken’s meat is a staple goods with a positive elasticity value (0,684). Researchers suggest to broiler breeders to increase their production capacity to meet the needs of broiler chicken in Kudus Regency.