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All Journal Jurnal Riset Kesehatan Poltekkes Depkes Bandung Menawan : Jurnal Riset dan Publikasi Ilmu Ekonomi International Journal of Humanities and Social Sciences Reviews
Indra Wibowo
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Humanities Biochemistry, Genetics & Molecular Biology Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Medicine & Pharmacology Nursing Public Health Social Sciences

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INDEKS GLIKEMIK (IG) DAN RESPONS GLUKOSA POST-PRANDIAL BERAS BERWARNA DARI INDONESIA PADA INDIVIDU SEHAT Mira Mutiyani; Mona Fitria; Roya Suffah Zain; Indra Wibowo
JURNAL RISET KESEHATAN POLTEKKES DEPKES BANDUNG, Online ISSN 2579-8103 Vol 12 No 1 (2020): Jurnal Riset Kesehatan Poltekkes DepKes Bandung
Publisher : Poltekkes Kemenkes Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (324.956 KB) | DOI: 10.34011/juriskesbdg.v12i1.896

Abstract

Some rice cultivars have been traditionally grown in Indonesia, but only limited researches have been done related on that area. Diabetes is a chronic metabolic illness characterized by hyperglycemia, mainly affected by staple diet pattern as consumption of rice. On the contrary, some traditional pigmented rice varieties are proven to be beneficial in managing different metabolic disorders as diabetes and other metabolic syndrome. Glycemic potential of pigmented rice cultivars namely white rice, red rice, brown rice, and black rice were studied. Brown rice recorded low GI of 51.09 whereas white rice elicited high GI of 72.84, red rice recorded high GI of 70.17, and black rice elicited high GI of 83.83. Hence, brown rice with low GI can be potential as a source of functional food and could play an important role in the management and prevention of diabetes and metabolism disorders
Globalization and Cultural Identity: A Study of Changing Traditions in Urban Environments Aulia Rahman; Indra Wibowo; Siti Nurhaliza
International Journal of Humanities and Social Sciences Reviews Vol. 1 No. 1 (2024): February : International Journal of Humanities and Social Sciences Reviews
Publisher : Asosiasi Penelitian dan Pengajar Ilmu Sosial Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/ijhs.v1i1.132

Abstract

This article examines how globalization influences cultural identity, focusing on urban environments where diverse cultures converge. The study assesses changes in traditions, language, and customs in cities across different continents. Findings suggest that globalization, while promoting cultural exchange, often leads to a gradual erosion of traditional practices in favor of more standardized global lifestyles. The implications of these changes indicate a complex relationship between cultural preservation and global integration, highlighting the need for balanced approaches to retain local heritage.
Pengaruh Kinerja Karyawan dan Kualitas Pelayanan terhadap Pengalaman Tamu di Sunsetfalls Gardens and Resort Magelang Indra Wibowo; Emmelia Nadira Satiti; Titik Akiriningsih; Sugiman Sugiman
MENAWAN : Jurnal Riset dan Publikasi Ilmu Ekonomi Vol. 4 No. 4 (2026): Juli: MENAWAN: Jurnal Riset dan Publikasi Ilmu Ekonomi
Publisher : Asosiasi Riset Ekonomi dan Akuntansi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/menawan.v4i4.2596

Abstract

This study aims to analyze the effects of employee performance on guest experience, the effect of service quality on guest experience, and the simultaneous effects of both variables at Sunsetfalls Gardens and Resort Magelang. The study employed a quantitative approach with an associative design and a cross-sectional method. Data were collected from 100 respondents selected through purposive sampling, with the criteria that respondents had used the resort’s facilities or services and had direct interactions with employees. Data were gathered using a five-point Likert-scale questionnaire and analyzed using multiple linear regression, t-test, F-test, and the coefficient of determination. The findings indicate that perceived employee performance has a positive and significant effect on guest experience, with a regression coefficient of 0.372, a t-value of 5.056, and a significance level of <0.001. Service quality also has a positive and significant effect on guest experience, with a regression coefficient of 0.436, a t-value of 8.625, and a significance level of <0.001. Simultaneously, employee performance and service quality significantly affect guest experience, as indicated by an F-value of 71.165 and a significance level of <0.001. The Adjusted R Square value of 0.586 indicates that the two independent variables explain 58.6% of the variation in guest experience, while the remaining 41.4% is attributable to other factors outside the research model. Based on the Standardized Coefficients Beta, service quality has a relatively stronger effect on guest experience than perceived employee performance, with a Beta value of 0.588. These findings indicate that improving guest experience requires continuous efforts to strengthen employee performance and enhance service quality.
Co-Authors Aulia Rahman Emmelia Nadira Satiti Mira Mutiyani Mona Fitria Roya Suffah Zain Siti Nurhaliza Sugiman Sugiman Titik Akiriningsih