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Highland Rural Welfare Budhi Purwandaya; Heny Agustin
SOCA: Jurnal Sosial Ekonomi Pertanian Vol 18 No 1 (2024): Vol 18 No 1 (2024)
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana Jalan PB.Sudirman Denpasar, Bali, Indonesia. Telp: (0361) 223544 Email: soca@unud.ac.id

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/SOCA.2024.v18.i01.p02

Welfare, as the purpose of all economies, is often held backed poverty in economic society. Numerous studies indicated a negative correlation between access to clean water and poverty levels, particularly in rural areas in the highlands where people experience difficulties in procuring clean water. The study of poverty is indirectly related to the level of welfare. Nevertheless, the focus on welfare is still relatively lesser than on poverty. This study is aimed to conduct an empirical study of rural welfare in the highlands by analyzing the determinants that influence the occurrence of different classifications on people's welfare levels. The study was conducted in Bantaragung Village, Sindangwangi District, Majalengka Regency, West Java with a sample of 750 households. This study employed a welfare dimension approach by using socio-demographic and economic variables, including access to clean water, as well as a multidimensional poverty approach which was then modeled in an ordered logit. The results found indicated that the socio-demographic variables that determine the level of family welfare were the age of head of the family and the number of family members along with their education. Meanwhile, the economic variables that influence it were asset ownership and income levels.

PENDAMPINGAN FORMULASI PUPUK ORGANIK PADAT LIMBAH SAWIT PADA KELOMPOK PETANI MILENIAL (DESA TABUR LESTARI, SEI MENGGARIS, NUNUKAN, KALIMANTAN UTARA) Agustin, Heny; Warid, Warid; Sugianto, Rici; Syaidi, Muhammad
Kumawula: Jurnal Pengabdian Kepada Masyarakat Vol 7, No 2 (2024): Kumawula: Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/kumawula.v7i2.49008

Program kolaborasi masyarakat antara PT. Nunukan Bara Sentosa Satu (NBSS) dengan guru-guru di SMK N 1 Sei Menggaris menghasilkan kelompok petani milenial yang mampu berinovasi membuat pupuk organik Tricolid dari bahan dasar limbah kelapa sawit di Desa Tabur Lestari, Sei Menggaris, Nunukan, Kalimantan Utara. Inovasi tersebut perlu diuji agar memenuhi standar teknis minimal sebagai pupuk organik sesuai dengan peraturan Kementrian Pertanian. Pendampingan uji formulasi pupuk dilakukan bersama Universitas Trilogi agar pupuk organik yang telah dibuat dapat dikembangkan secara komersial dengan standar peraturan yang ada. Pendampingan dilakukan pada Juli-November 2022. Tahapan persiapan dan koordinasi dilakukan dengan diskusi terkait materi pelatihan serta pengecekan unsur hara pupuk Tricolid secara cepat melalui uji PUPO. Tahapan implementasi dilakukan dengan menganalisis pembuatan formulasi pupuk untuk memenuhi standar, selain juga memberikan pembekalan materi terkait dengan pertanian organik. Tahap monitoring dan evaluasi dilakukan dengan mengukur hasil pemahaman pengetahuan terkait pertanian organik mitra sebelum dan setelah pelatihan serta menganalisis formulasi hasil uji pupuk yang dilakukan di laboratorium. Hasil pendampingan menunjukkan adanya peningkatan pengetahuan sebesar 30% lebih tinggi oleh mitra tentang pengetahuan pertanian organik setelah adanya pembekalan materi. Hasil uji formulasi pupuk menunjukkan bahwa perlakuan 2 dan 4 dapat dijadikan rekomendasi bagi pengembangan produksi pupuk Tricolid milik mitra, dengan penambahan perlakuan pengeringan agar kadar air pupuk sesuai standar Kementrian Pertanian.

PENGARUH METODE PENANAMAN HIDROPONIK DAN KONVENSIONAL TERHADAP PERTUMBUHAN TANAMAN SELADA ROMAINE DAN PAKCOY Rosa Qhoiriyah Cahyanda; Heny Agustin; Ahmad Rifqi Fauzi
JURNAL BIOINDUSTRI (JOURNAL OF BIOINDUSTRY) Jurnal Bioindustri: Vol. 4 No. 2 (2022)
Publisher : Universitas Trilogi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31326/jbio.v4i2.951

Cultivation of vegetables with the hydroponic method is able to produce plants with better quality values and is efficient in land use when compared to conventional ones. The comparison regarding the production and effectiveness of nutrient uptake between the two cultivation systems appears to be little studied. This study aimed to determine the effect of the planting method on the growth of romaine lettuce (Lactuca sativa) and pakcoy (Brassica rapa) through hydroponic and conventional methods. The study used a randomized block design (RBD) with two factors. The first factor is the cultivation method, namely conventional and hydroponic, while the second factor is the type of vegetable commodity, namely romaine lettuce and pakcoy. The results showed that hydroponic cultivation of romaine and pakcoy lettuce was able to absorb nutrients well, because it was proven that the results of parameters such as plant height, number of leaves, fresh weight and biomass content were superior. Hydroponic cultivation on romaine lettuce was 5.08 cm higher than conventional. Likewise, the hydroponic pakcoy was 9.12 cm higher than the conventional pakcoy. Hydroponic romaine lettuce has 3.39 leaves more than conventional, the same result also occurs in pakcoy plants. Meanwhile, fresh weight and biomass content of romaine lettuce and pakcoy in hydroponic systems are better than conventional systems.

EFEKTIVITAS PENGGUNAAN BIO-TRAY PADA PROSES TRANSPLANTING TANAMAN SAYURAN DALAM KEGIATAN URBAN FARMING Maulana, Iqbal; Agustin, Heny
JURNAL BIOINDUSTRI (JOURNAL OF BIOINDUSTRY) Jurnal Bioindustri: Vol. 5 No. 1 (2022)
Publisher : Universitas Trilogi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31326/jbio.v5i1.1396

Transplanting adalah suatu kegiatan pertanian yang bertujuan memindahkan bibit dari satu lokasi ke lokasi lainnya. Kegiatan transplanting sering menimbulkan pengurangan pada sistem perakaran tanaman yang akan dipindahkan. Bio-tray merupakan inovasi tray organik yang dapat memudahkan proses transplanting. Penelitian ini bertujuan untuk mengetahui efektif penggunaan bio-tray pada proses penanaman tanaman sayuran dalam kegiatan pertanian perkotaan. Penelitian menggunakan Rancangan Acak Kelompok (RAK) dengan satu faktor yaitu bahan baku dan menggunakan dua jenis tanaman yang berbeda yaitu sawi hijau (Brassica juncea L.) dan cabai rawit (Capsicum frutescens L.). Tersedia tiga bahan baku bio-tray yang digunakan, B1 (tray serabut kelapa), B2 (tray batang tebu), B3 (tray batang pisang) dan B0 (tray semai plastik/kontrol). Hasil dari penelitian menunjukan bahwa penggunaan bio-tray efektif digunakan pada budidaya sawi hijau dan cabai rawit karena memiliki hasil yang sama baik dengan perlakuaan tray plastik. Hal ini menandakan bahwa penggunaan bio-tray tidak memiliki dampak negatif terhadap pertumbuhan tanaman dari fase pembibitan hingga fase panen / produksi.

THE EFFECTIVENESS OF MAGGOT (Hermetia illucens) AS CATFISH FEED IN AQUAPONIC FARMING SYSTEMS Sugiarto, Anton; Agustin, Heny
JURNAL BIOINDUSTRI (JOURNAL OF BIOINDUSTRY) Jurnal Bioindustri: Vol. 6 No. 2 (2024)
Publisher : Universitas Trilogi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31326/jbio.v6i2.2099

The nutritional composition of maggots can be utilized as a substitute for pellets to reduce the cost of purchasing fish feed through an aquaponic system integrated with spinach plants. This study aimed to determine the effectiveness of maggots as catfish feed in an aquaponic farming system. The study was conducted from February to July 2021 at the Agroecotechnology Experimental Farm of Trilogy University, Jakarta. Meanwhile, maggot proximate testing was carried out at the Center for Agro Industry, Bogor, West Java. The experiment employed a one-factor Randomized Group Design (RAK) (catfish feed) with three levels: pellets (P0), maggot (P1), and a combination of pellets and maggot (P2). The results showed that using maggot as a substitute for catfish feed in the aquaponic system was considered effective because the weight and length of catfish harvested were as good as those fed with pellets. However, the growth of spinach plants integrated with catfish through the aquaponic system is still not optimal compared to conventional cultivation in general. Nevertheless, the growth results were still better than those integrated with catfish fed with pellet or combination feed. The spinach growth results indicated that the plant had a height of 18.20 cm, a total of 6.14 strands of leaves, a stem diameter of 2.25 mm, a root length of 35.51 cm, and a weight of 20.97 grams.

EFEKTIVITAS PENGGUNAAN BIO-TRAY PADA PROSES TRANSPLANTING TANAMAN SAYURAN DALAM KEGIATAN URBAN FARMING Maulana, Iqbal; Agustin, Heny
JURNAL BIOINDUSTRI (JOURNAL OF BIOINDUSTRY) Jurnal Bioindustri: Vol. 5 No. 1 (2022)
Publisher : Universitas Trilogi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31326/jbio.v5i1.1396

Transplanting adalah suatu kegiatan pertanian yang bertujuan memindahkan bibit dari satu lokasi ke lokasi lainnya. Kegiatan transplanting sering menimbulkan pengurangan pada sistem perakaran tanaman yang akan dipindahkan. Bio-tray merupakan inovasi tray organik yang dapat memudahkan proses transplanting. Penelitian ini bertujuan untuk mengetahui efektif penggunaan bio-tray pada proses penanaman tanaman sayuran dalam kegiatan pertanian perkotaan. Penelitian menggunakan Rancangan Acak Kelompok (RAK) dengan satu faktor yaitu bahan baku dan menggunakan dua jenis tanaman yang berbeda yaitu sawi hijau (Brassica juncea L.) dan cabai rawit (Capsicum frutescens L.). Tersedia tiga bahan baku bio-tray yang digunakan, B1 (tray serabut kelapa), B2 (tray batang tebu), B3 (tray batang pisang) dan B0 (tray semai plastik/kontrol). Hasil dari penelitian menunjukan bahwa penggunaan bio-tray efektif digunakan pada budidaya sawi hijau dan cabai rawit karena memiliki hasil yang sama baik dengan perlakuaan tray plastik. Hal ini menandakan bahwa penggunaan bio-tray tidak memiliki dampak negatif terhadap pertumbuhan tanaman dari fase pembibitan hingga fase panen / produksi.

THE EFFECTIVENESS OF MAGGOT (Hermetia illucens) AS CATFISH FEED IN AQUAPONIC FARMING SYSTEMS Sugiarto, Anton; Agustin, Heny
JURNAL BIOINDUSTRI (JOURNAL OF BIOINDUSTRY) Jurnal Bioindustri: Vol. 6 No. 2 (2024)
Publisher : Universitas Trilogi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31326/jbio.v6i2.2099

The nutritional composition of maggots can be utilized as a substitute for pellets to reduce the cost of purchasing fish feed through an aquaponic system integrated with spinach plants. This study aimed to determine the effectiveness of maggots as catfish feed in an aquaponic farming system. The study was conducted from February to July 2021 at the Agroecotechnology Experimental Farm of Trilogy University, Jakarta. Meanwhile, maggot proximate testing was carried out at the Center for Agro Industry, Bogor, West Java. The experiment employed a one-factor Randomized Group Design (RAK) (catfish feed) with three levels: pellets (P0), maggot (P1), and a combination of pellets and maggot (P2). The results showed that using maggot as a substitute for catfish feed in the aquaponic system was considered effective because the weight and length of catfish harvested were as good as those fed with pellets. However, the growth of spinach plants integrated with catfish through the aquaponic system is still not optimal compared to conventional cultivation in general. Nevertheless, the growth results were still better than those integrated with catfish fed with pellet or combination feed. The spinach growth results indicated that the plant had a height of 18.20 cm, a total of 6.14 strands of leaves, a stem diameter of 2.25 mm, a root length of 35.51 cm, and a weight of 20.97 grams.

KANDUNGAN NUTRISI KASGOT LARVA LALAT TENTARA HITAM (Hermetia illucensi) SEBAGAI PUPUK ORGANIK Heny Agustin; Warid Warid; Illa Muliani Musadik
Jurnal Ilmu-Ilmu Pertanian Indonesia Vol 25 No 1 (2023)
Publisher : BPFP Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jipi.25.1.12-18

[NUTRITIONAL CONTENT OF BLACK SOLDIER FLY LARVAE (Hermetia illucensi) FRASS AS ORGANIC FERTILIZER]. Nowadays, maggots or Black Soldier Fly (BSF) larvae are widely used as organic waste decomposers. The use of maggot as a macro-organism waste decomposer is considered an innovation in processing waste. Maggot farming produces residue which is called Black Soldier Fly Larvae Frass (BSFF). BSFF is called organic solid fertilizer and can optimize growth because it contains various nutrient flows needed for plants. Therefore, the objective of this study was to assess the nutritional content of BSF larvae reared in the waste of rice, fruits, vegetables, and their mixture. Within this aim, it was conducted a laboratory experiment using four treatments of BSFF (the waste of rice, fruits, vegetables, and their mixture) research was conducted from March to June 2022 at the Experimental Garden and Integrated Laboratory of Trilogi University, Jakarta, with the Seameo Biotrop Laboratory, Tajur-Bogor, West Java. BSFF nutrient content was measured by the organic fertilizer test kit (PUPO) and standard laboratory procedure. According to the result of the PUPO or laboratory test, it was found that BSFF from organic waste harvested two weeks has fulfilled the standard from Permentan 2019, especially on the treatment of giving waste of rice, vegetables, or fruits with pH criteria between 4-9, C organic more than 15%, ratio C/N less than 25, the total value NPK nutrient more than 2% and Fe was found to be less than 500 mg/kg.

EFEKTIVITAS KNO3 TERHADAP PERTUMBUHAN DAN KANDUNGAN VITAMIN C KALE Agustin, Heny; Ichniarsyah, Annisa Nur
Agrin Vol 22, No 1 (2018): Agrin
Publisher : Jenderal Soedirman University

Kandungan vitamin C yang tinggi pada kale membuat sayuran ini menjadi primadona. Berbagai upaya padateknik budidaya dengan penambahan pupuk kalium dalam bentuk KNO3 dilakukan dengan harapanmampumeningkatkan pertumbuhan dan kandungan vitamin C nya. Penelitian ini bertujuan untuk mengetahuiefektivitas KNO3 pada berbagai konsentrasi terhadap pertumbuhan dan kandungan vitamin C pada kale. Penelitiandilaksanakan dari Januari hingga Oktober 2017 dengan menggunakan dua jenis kale yaitu Nero Toscana (kultivardaun hijau) dan Curly Scarlet (kultivar daun ungu) tanpa dimaksudkan untuk membandingkan keduanya.Penelitian menggunakan Rancangan Acak Kelompok (RAK) satu faktor yaitu konsentrasi KNO3 yang terdiri atas5 taraf: tanpa KNO3 (kontrol), 2 g/L, 4 g/L, 6 g/L, 8 g/L. Karakter pertumbuhan, hasil panen dan kandunganvitamin C diamati pada penelitian ini. Hasil percobaan menunjukkan bahwa pemberian KNO3 secara umum tidakmemberikan dampak nyata terhadap pertumbuhan dan hasil panen kale hijau. Namun aplikasi KNO3dengankonsentrasi 8 g/L berhasil meningkatkan kandungan vitamin C dibandingkan seluruh perlakuan dengan rata-rata120.29 mg/100 g dari lima kali panen. Puncak vitamin C sebesar 152.18 mg/100 g terjadi saat kale hijau dipanenpada usia 175 hari setelah tanam (HST). Sementara pada kale ungu pemupukan KNO3 dengan konsentrasi 8 g/Lmampu meningkatkan tinggi tanaman lebih besar 6.18 cm dan luas daun lebih besar 14.19 cm2 dibandingkankontrol tetapi tetap tidak berdampak pada hasil panennya. Kandungan vitamin C pada kale ungu berhasilditingkatkan dengan perlakuan KNO3 8 g/L dengan rata-rata 141.13 mg/100 g dari lima kali panen. Puncak vitaminC sebesar 182.3 mg/100 g terjadi saat kale ungu dipanen pada usia 85 HST.Kata kunci:kale Nero Toscana, kale Curly Scarlet, pupuk kalium, waktu panenABSTRACTKale contains high vitamin C and makes it become a vegetables that are in great demand. One of variousefforts on cultivation techniques such as the application of potassium fertilizer was done to improve growth andincrease vitamin C content. This research aimed to observe the effectiveness of KNO3 in various concentrationson growth and vitamin C content. The research was done from January-July 2017, using two varieties of kale;Nero Toscana (green-leaf cultivar) and Curly Scarlet (purple-leaf cultivar) without intending to compare bothvarieties. Research design used was 1-factor randomized group design (KNO3 concentration) consists of 5 levels:without KNO3 (control), 2 g/L, 4 g/L, 6 g/L, and 8 g/L. Characteristics of growth, yields and vitamin C contentwere observed in this study. From the results, it can be seen that the application of KNO3 generally did not givesignificant effect on growth and yield. However, the application of 8 g/L KNO3 concentration successfullyincreased the vitamin C content compared to other treatments with average of 120.29 mg/100 g of five harvests.The highest vitamin C content was 152.18 mg/100 g obtained at 175 days after planting. The application of KNO3on purple kale at 8 g/L KNO3 concentration was able to increase its height about 6.18 cm and leaf area meter at14.19 cm2 compared to control. However, the application did not give significant effect on its yield. The vitaminC content of purple kale could be increased with KNO3 application at 8 g/L with average of 141.13 mg/100 g offive harvests. The highest vitamin C content (182.63 mg/100 g) obtained at 85 Days After Planting.Key words: Nero Toscana, Curly Scarlet, potassium fertilizer, growth and yield

PENGEMBANGAN METODE PENETAPAN KADAR AIR BENIH SAGA POHON (Adenanthera pavoninaL) DENGAN METODE OVEN SUHU RENDAH DAN TINGGI Agustin, Heny; Prananda, Yudha
Agrin Vol 21, No 1 (2017): Agrin
Publisher : Jenderal Soedirman University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.agrin.2017.21.1.335

Pengujian kadar air benih secara umum telah diatur oleh International Seed Testing Association untukberbagai keperluan, namun beberapa komoditi belum diatur secara jelas termasuk benih saga pohon. Oleh karenaitu pengembangan uji kadar air pada benih saga pohon dirasa perlu untuk dilakukan. Penelitian ini bertujuan untukmengembangkan uji kadar air benih saga pohon dengan dua metode oven yaitu suhu rendah dan tinggi. Penelitiandilaksanan di Lab. Agroekoteknologi, Universitas Trilogi sejak September-Desember 2016. Penelitian terdiri atasdua percobaan yaitu dengan metode oven suhu rendah (103Â±2)oC dan suhu tinggi (133Â±2)oC yang keduanyamenggunakan Rancangan Acak Kelompok dua faktor yaitu perlakuan benih saat di oven dan lamanya pengovenan.Untuk metode oven suhu rendah, faktor perlakuan benih saat di oven terdiri atas tiga taraf yaitu benih utuh, benihdibelah dua, benih dihaluskan dan lamanya pengovenan terdiri atas empat taraf yaitu 17 jam, 19 jam, 21 jam, dan23 jam. Untuk metode oven suhu tinggi, faktor perlakuan benih saat dioven terdiri atas tiga taraf yaitu benih utuh,benih dibelah dua, benih dihaluskan dan faktor lamanya pengovenan terdiri atas lima taraf yaitu 1 jam, 2 jam, 3jam, 4 jam, dan 5 jam. Hasil percobaan menunjukkan bahwa kadar air benih saga pohon dapat dilakukan denganmetode oven suhu rendah selama 17 jam dengan perlakuan benih dibelah dua atau selama 19-23 jam denganperlakuan benih utuh. Pengujian kadar air dengan metode suhu tinggi untuk perlakuan lamanya pengovenan dapatdilakukan selama 1 jam dan untuk perlakuan benih saat di oven dapat dilakukan dalam keadaan benih utuh.Kata kunci: benih utuh, benih dibelah dua, benih dihaluskan, lamanya pengovenan.ABSTRACTInternational Seed Testing Association generally rules the testing method of seed moisture content forvarious purposes. However, some commodities have not been clearly regulated including saga seeds. Therefore,the development of seed moisture content testing for saga seeds is considered necessary. The objective of the studywas to develop seed moisture content testing using two oven methods, namely low and high constant temperature.It was conducted at Integrated Lab. of Agroecotechnology, Department of Agroecotecnology, Trilogi Universitystarting from September to December 2016. Two experiments which were low constant temperature oven method(103Â±2) oC and high constant temperature oven method (133Â±2) oC were tested using two factors randomizedgroup design. The factors were seed treatment in the oven and period of seed drying. Low constant temperaturemethod used 3 levels of seed treatment (whole seed, half seed, and ground seed, respectively) and 4 levels of dryingperiod (17, 19, 21, and 23 hours, respectively). While high constant temperature method used 3 levels of seedtreatment (whole seed, half seed, and ground seed, respectively) and 5 levels of drying period (1, 2, 3, 4, and 5hours, respectively). The results showed that saga moisture content could be determined using low temperaturemethod with 17-hour drying period for half seeds or 19-23 hours of drying period for whole seeds. As for hightemperature method, seed moisture content testing could be done when seeds were dried for 1 hour, while for seedtreatment in the oven conducted for whole seeds.Key words: whole seed, half seed, ground seed, period of seed drying.

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