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Pengaruh Perbedaan Suhu Pemeliharaan Terhadap Histopatologi Insang Dan Kulit Ikan Komet (Carassius auratus) Asep Sumantri; Mulyana Mulyana; Fia Sri Mumpuni
JURNAL MINA SAINS Vol. 3 No. 1 (2017)
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (660.727 KB) | DOI: 10.30997/jms.v3i1.866

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh suhu pemeliharaan berbeda terhadap histopatologi insang dan kulit ikan Komet (Carassius auratus).  Penelitian ini menggunakan 30 sampel ikan Komet yang dibagi  menjadi tiga  perlakuan suhu pemeliharaan, yaitu 25,0 0C, 28,50C,  dan 32,0 0C. Hasil penelitian memperlihatkan kerusakan jaringan pada kulit dan insang ikan komet pada perlakuan 320C. Kerusakan pada jaringan kulit berupa nekrosis epidermis. Kerusakan jaringan insang berupa terlepasnya epitelium, hiperplasia lamella primer, dan hiperplasia lamella sekunder. Kata Kunci : Histopatologi, Ikan Komet, Insang, Kulit.
MENUMBUHKAN KREATIFITAS SANTRI DENGAN MEMBUAT MAKANAN KEKINIAN DI PONDOK PESANTREN DARUL FURQON RAMADHAN GUNUNG SINDUR BOGOR Ahmad Feriyadi; Abdul Majid; Berita Natalia Sianipar; Berni Nurhayati; Annisa Nurfitrianingrum; Asep Sumantri
PENGABDIAN SOSIAL Vol 1, No 2 (2021): JURNAL PENGABDIAN SOSIAL
Publisher : Universiitas Pamulang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (309.375 KB) | DOI: 10.32493/.v1i2.12973

Abstract

ABSTRACT In general, typical snacks from Indonesia are classified as traditional snacks. When compared to modern snacks, traditional snacks are far superior in terms of benefits, nutrition and ingredients used. Judging from the manufacturing process, traditional snacks use complex ingredients with traditional manufacturing processes. As for modern snacks, the use of basic ingredients is minimal and uses a lot of flavorings and preservatives. Quoted from Kompasiana, the only advantage of modern snacks is the use of preservatives that increase the durability of modern snacks but are not good for human consumption if consumed in large quantities. From the comparison between traditional snacks and modern snacks, we should prefer to consume traditional snacks rather than modern snacks. With these reasons and foundation, together we want to foster the creativity of the students at Darul Furqon Ramadhan Islamic Boarding School to have the skills to make healthy and nutritious contemporary food. Early creativity is very important for students in improving good human resources. In the presentation of making sweet potato balls that we made, the aim was that the students could understand how to make contemporary traditional food. The students at the foundation in seeing business opportunities using traditional food ingredients. We are happy and proud to be able to carry out PKM at the Darul Furqon Ramadhan Foundation Gunung Sindur, Bogor. Keywords: Creativity, Students, and Food ABSTRAK Pada umumnya jajanan khas dari Indonesia tergolong sebagai jajanan tradisional. Jika dibandingkan snack modern, jajanan tradisional jauh lebih unggul dari segi manfaat, gizi dan bahan-bahan yang digunakan. Dilihat dari proses pembuatannya, jajanan tradisional menggunakan bahan-bahan yang kompleks dengan proses pembuatan yang tradisional. Sedangkan untuk snack modern,  penggunaan bahan dasar yang minim serta menggunakan banyak perasa dan bahan pengawet. Dikutip dari Kompasiana, satu-satunya keunggulan dari snack modern yaitu penggunaan bahan pengawet yang meningkatkan masa ketahanan dari snack modern akan tetapi tidak baik dikonsumsi oleh manusia apabila dikonsumsi dalam jumlah yang banyak. Dari perbandingan antara jajanan tradisional dengan snack modern, maka selayaknya kita lebih memilih untuk mengkonsumsi jajanan tradisional dari pada snack modern. Dengan alasan dan landasan tersebut kami bersama–sama ingin menumbuhkan kreativitas santriwan dan santriwati di Pondok Pesantren Darul Furqon Ramadhan untuk mempunyai keterampilan membuat makanan kekinian yang sehat dan bergizi. Kreativitas sejak dini sangat penting bagi para santri dalam meningkatkan sumber daya manusia yang baik. Dalam presentasi pembuatan bola ubi yang kami buat, bertujuan agar para santri dapat memahani bagaimana membuat makanan tradisional kekinian. Para santri di yayasan  tersebut dalam melihat peluang bisnis dengan menggunakan bahan makanan tradisional.Kami senang dan bangga karna dapat melakasanakan PKM di Yayasan Darul Furqon Ramadhan Gunung Sindur, Bogor. Kata Kunci: Kreatifitas, Santri, dan Makanan
Sistem Informasi Pendukung Keputusan Pengadaan Armada Baru Pada PT. Jaya Sampurna Makmur Bekasi Berbasis Web Mengunakan Metode Weighted Product Devi Cahyadi; Asep Sumantri; Sarmadan Sarmadan
Jurnal Sistem Informasi dan Ilmu Komputer Vol. 1 No. 4 (2023): November : Jurnal Sistem Informasi dan Ilmu Komputer
Publisher : Universitas Katolik Widya Karya Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59581/jusiik-widyakarya.v1i4.1767

Abstract

Companies in making a decision require good consideration, therefore we need a system that helps provide information from good data processing so that it becomes the basis for decision making. This analysis aims to create a decision support system that can help the company to provide an overview of the decision to procure a new fleet that the company wants to buy.This decision support information system is implemented using the Hypertext Preprocessor (PHP) programming language and MySsql as the database application so that the desired features are created and neatly stored in operating the information system.This decision support information system also uses the Weighted Product method which is used to assist in decision making in determining the procurement of new fleets.The end result of this decision support information system is to combine a programming language with the Weighted Product method which can be used for decision making in determining which new fleet to buy, where the calculations are based on several predetermined criteria so that their use is on target.
Penerapan Augmented Reality untuk Pembelajaran Pengenalan Hewan Mamalia di Indonesia pada TK Darul Falah Asep Sumantri; Nabil Adrian Fadila
Repeater : Publikasi Teknik Informatika dan Jaringan Vol. 2 No. 3 (2024): Juli : Repeater : Publikasi Teknik Informatika dan Jaringan
Publisher : Asosiasi Riset Teknik Elektro dan Informatika Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Mammals are animals with the characteristics of breastfeeding, sweating, and having four limbs such as four feet, a pair of feet and hands, or a pair of wings and feet. In some kindergartens, there is an obstacle where the school targets children from disadvantaged families so that carrying out activities outside the classroom which definitely requires a lot of funds will be difficult to carry out. As technology progresses, there is technology that can help children meet their learning needs and visualizations that are very interesting to use, such as Augmented Reality.The application of augmented reality was created to help children learn to recognize mammals without needing to do activities outside of school. The implementation is carried out using the marker based tracking method accompanied by design tools using UML. The program is made in the form of an Android smartphone application.The results of this application can show mammals in three-dimensional form that is close to their original form. This will help students recognize mammals in more detail, from those that are easy to find to those that are difficult to find or even dangerous to approach.
Sistem Informasi Reminder Service Kendaraan Roda Empat dengan Teknologi Whatsapp Gateway Berbasis Website Asep Sumantri; Zahwa Oktaviani; Deni Kurniawan
Jurnal Penelitian Rumpun Ilmu Teknik Vol. 4 No. 2 (2025): Jurnal Penelitian Rumpun Ilmu Teknik
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/juprit.v4i1.4825

Abstract

This research was motivated by vehicle users who did not remember when to service their vehicle, causing damage to the vehicle. Therefore, a system is needed to provide information about vehicle service schedules using electronic media, one of which is WhatsApp messages. This research was conducted at TOMO Pondok Mahkota Motor. The research method is a quantitative method. The data collection techniques used were interviews, observation and questionnaires. In preparing this application system, the UML method was used. Application development using the PHP programming language and preparation of database structures using MySQL. The research results show that this system is useful for recording customer data, providing information on the next four-wheeled vehicle service schedule to customers, customers find out information on the next four-wheeled vehicle service schedule via WhatsApp notifications.
Sistem Informas Manajemen Laporan Keuangan Majelis Taklim Jami’ Nurul Hasanah Asep Sumantri; Khaerul Anam; Niken Harsanti; Sekar Ageng Pratiwi; Zaskia Ananda Fahra; Nazwa Dwi Rahmawati
Jurnal ilmiah Sistem Informasi dan Ilmu Komputer Vol. 5 No. 2 (2025): Juli : Jurnal ilmiah Sistem Informasi dan Ilmu Komputer
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/juisik.v5i2.1208

Abstract

 Based on Law Number 20 of 2003 concerning the National Education System, the Majelis Taklim is included in the category of non-formal educational institutions as regulated in Article 106. This institution has a strategic role in fostering and developing the lives of the community to be more pious to Allah SWT. The Majelis Taklim functions as a forum that supports the formation of active and constructive community characters. At the Jami' Nurul Hasanah Mosque, the da'wah activities carried out are often supported by the Majelis Taklim cash funds, which are used for various social needs such as cleaning fees, lighting costs and infrastructure repairs, as well as compensation funds for residents who experience disasters such as illness or death. When the mosque receives a grant from the Kelurahan or other agencies, management and reporting of these funds becomes a must. However, the recording system currently used is still manual with a ledger, so it does not support effective and efficient management. With the financial management information system, the Majelis Taklim management can more easily and accurately manage cash and prepare financial reports for the Jami' Nurul Hasanah Mosque. This solution supports the principle of good governance and realizes transparency in financial management.