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All Journal SANITAS: Jurnal Teknologi dan Seni Kesehatan Journal of Indonesia Business Research (JIBR)
Syarief Darmawan
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Environmental Science Health Professions Medicine & Pharmacology Public Health

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Differences in Children’s Nutritional Knowledge Level and Parent’s Characteristics in Obese and Non-Obese Adolescents of Permai Pluit Junior High School Tena Djuartina; Sylvia Wijaya; Andreas Steven; Syarief Darmawan
SANITAS: Jurnal Teknologi dan Seni Kesehatan Vol 11 No 2 (2020): SANITAS Volume 11 Nomor 2 Tahun 2020
Publisher : Politeknik Kesehatan Kemenkes Jakarta II

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36525/sanitas.2020.17

Abstract

Obesity is a major health problem among children. The etiology of childhood obesity is multifactorial and it leads to many complications in adulthood.This study aimed to assess the differences in nutritional knowledge and characteristics of parents in obese and non-obese adolescents. This case control descriptive research was conducted on all students of Permai Pluit Junior High School and their parents. Nutritional knowledge and characteristics of parents were obtained by self-report using a questionnaire. The weight and height of the subjects were measured according to standard methods and body mass index was calculated, then assessed with CDC growth charts. Data were analyzed using chi square, Kolmogorov Smirnov, and Fisher Exact test; significance level was set at 0.05. The prevalence of obesity was 18.21%. There was no significant relationship between nutritional knowledge of parents and nutritional status of adolescent (p = 0.750). There was also no significant relationships between characteristics of parents and nutritional status of adolescents (mothers’ education, p = 0.907; fathers’ education, p = 0.203, mothers’ occupation, p = 0,627, fathers’ occupation, p = 0.151). In conclusion, there is no relationship between neither nutritional knowledge nor characteristics of parents and nutritional status of adolescents.
The Difference Of Physical Activity In Obese And Non-Obese Adolescents Of Permai Pluit Junior High School Students Tena Djuartina; Andreas Steven; Sylvia Wijaya; Syarief Darmawan
SANITAS: Jurnal Teknologi dan Seni Kesehatan Vol 11 No 2 (2020): SANITAS Volume 11 Nomor 2 Tahun 2020
Publisher : Politeknik Kesehatan Kemenkes Jakarta II

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36525/sanitas.2020.15

Abstract

The Difference Of Physical Activity In Obese And Non-Obese Adolescents Of Permai Pluit Junior High School Students Obesity is defined as abnormal or excessive fat accumulation that presents a risk to health. According to the World Health Organization (WHO), at least 2.8 million people die every year as a result of being obesity. The prevalence of obesity in women is higher (26.9%) than males (16.3%) and according to RISKESDAS (2013) showed that the prevalence of obesity in adolescents, aged 13-15, in Indonesia amounted to 2.5%. The aim of this study is to assess the differences of physical activity in obese and non-obese adolescents. The design of this research is descriptive analytical research with case control categorical approach. The sample is the entire of Permai Pluit Junior High School student. The level of physical activity is assessed by using the Baecke Questionnaire, which has been modified and is statistically analyzed using Chi square test with Fischer Exact for an alternative test. All students in Permai Pluit Junior High School have varying levels of activity. The obese students in Permai Pluit Junior High School are amounted to 14.44% and there is significant difference between physical activity and nutritional status (p = 0.011). The level of physical activity that is most often committed by the girl students is medium intensity (34,12%) as well as by the boy students is severe intensity (25,98%). Conclusion there is significant difference between physical activity and nutritional status among adolescents of Permai Pluit Junior High School students.
Perancangan Digitalisasi Bisnis Berbasis Website Menggunakan Metode Design Thinking (Pada Perusahaan PT Justatrip Sahabat Perjalanan) Syarief Darmawan; Jurry Hatammimi
Journal of Indonesia Business Research (JIBR) Vol. 2 No. 1 (2024): Mei 2024
Publisher : Telkom University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25124/jibr.v2i1.7528

Abstract

Digitalisasi bisnis merupakan sebuah proses dimana mengubah komunikasi, interaksi dan segala hal yang berkaitan dengan perusahaan dari bisnis yang biasanya dilakukan secara manual menjadi digital. Pada era teknologi saat ini perusahaan sudah mulai melakukan digitalisasi terhadap bisnisnya supaya semua dilakukan secara efisien terutama dibidang pariwisata indonesia. Selanjutnya dengan penelitian ini kami memiliki tujuan yaitu mengetahui metode design thinking yang tepat untuk mendapatkan hasil digitalisasi berbasis website pada perusahaan Just A Trip. Penelitian ini dilakukan untuk membuat digitalisasi bisnis kepada perusahaan yang bergerak di sektor pariwisata, hal ini dikarenakan Pada tahun 2019-2020 Perusahaan ini mendapatkan dampak besar dari pengaruh penyakit global Covid-19 yang membuat semua sektor wisata mati. Penelitian ini bertujuan untuk mengembangkan solusi inovatif bagi pengguna dengan menggunakan metode design thinking, mulai dari memahami kebutuhan, tantangan, dan masalah yang dihadapi, sampai menciptakan prototipe yang sesuai dengan harapan mereka. Tahapan design thinking yang dilakukan dalam penelitian ini adalah empathize, define, ideate, prototyping, dan test. Penelitian ini hanya mencakup sampai tahap prototyping karena keterbatasan waktu dan sumber daya. Dengan menerapkan design thinking, penelitian ini berharap dapat memberikan manfaat bagi perusahaan dalam meningkatkan kemampuan inovasinya.
Co-Authors Andreas Steven Jurry Hatammimi Sylvia Wijaya Tena Djuartina, Tena