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Journal : Buletin Pengabdian

Respons penerima manfaat terhadap program pemberdayaan ekonomi masyarakat dhuafa (P2EMD) bidang peternakan di Gampong Kajhu, Baitussalam, Aceh Besar (Beneficiaries' responses to the economic empowerment program for the poor (P2EMD) in the livestock sector in Kajhu Village, Baitussalam, Aceh Besar) Daud, Muhammad; Usman, Yunasri; Arismawan, A
Buletin Pengabdian Vol 2, No 1 (2022): Bull. Community. Serv.
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/bulpengmas.v2i1.23983

Abstract

The service activity of economic empowerment program for dhuafa community (P2EMD) in livestock sector aimed to empower the poor community in the livestock business sector by providing productive business capital assistance in the form of livestock sourced from the Rumah Amal (Charity House) of Universitas Syiah Kuala. Technically, this P2EMD service was introduced to the poor as many as 7 beneficiaries who needed help and were right on a target located in Kajhu Village, Baitussalam Sub-District, Aceh Besar District. The approach methods used during the realization period were the provision of knowledge on the use of business capital, economic empowerment in the livestock sector, assistance and development of livestock business, and evaluation/response of beneficiaries. The results of this service showed a good and positive response from the beneficiaries. In addition, the beneficiaries understood very well the importance of the sustainability of the P2EMD program in the future. Overall, the beneficiaries will continue and develop the business capital that has been received on a larger and more feasible business scale.
Penyuluhan dan praktek pembuatan pakan komplit fermentasi kepada peternak sapi dan kerbau di Aceh Jaya (Counseling and training on preparation of fermentation complete feed for cow and buffalo farmers in Aceh Jaya) Usman, Yunasri; Wajizah, Siti; Allaily, A
Buletin Pengabdian Vol 1, No 2 (2021): Bull. Community. Serv.
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/bulpengmas.v1i2.20608

Abstract

This community service activity aimed to introduce the methods for formulating complete feed with fermentation technology to the local farmers. This activity was targeted to farmers community in Keude Panga Village, Aceh Jaya Regency, Aceh Province. This community service was attended by 3 lecturers, 25 participants, and a number of representatives from related service officials. The activity was carried out by giving lecture, discussion (for 1 day) and hands-on training on complete fermented feed preparation for 21 days. The processing introduced was in the form of fermentation technology using materials such as elephant grass, lamtoro (Chinese petai) leaves, coconut cake, tofu dregs, coarse bran, urea, molasses, salt, and effective microorganisms (EM-4) which were then formulated into a complete feed. The ingredients used were locally available in Aceh in general and also available at the Laboratory of Nutrition Science and Feed Technology, Department of Animal Husbandry, Faculty of Agriculture, Universitas Syiah Kuala, Darussalam, Banda Aceh. As a result, farmers could gain additional knowledge and skills about feed processing with fermentation technology using local feed ingredients. In conclusion, it is suggested that the farmers can take advantage on agricultural and industrial wastes in the vicinity, whose nutritional potential can be maintained and improved by fermentation technology.