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Journal : PESARE: Science and Engineering Service Journal

Inovasi Pengelolaan Limbah Organik Rumah Tangga: Pembuatan Ekoenzim (EE) di Desa Luthu Lamweu, Kecamatan Sukamakmur, Kabupaten Aceh Besar Kamaruzzaman, Suraiya; Hisbullah, Hisbullah; Ambarita, Aulia Chintia; Sy, Yuliana; Mukhriza, Teuku; Nasution, Fahrizal
PESARE: Jurnal Pengabdian Sains dan Rekayasa Vol 2, No 3 (2024): Oktober 2024
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/pesare.v2i3.41769

Abstract

Transforming household organic waste (such as leftover food, fruits, vegetables, and other organic materials) into eco-enzymes represents a pioneering community service initiative in Luthu Lamweu Village, Sukamakmur District, Aceh Besar, Aceh Province, Indonesia. This project aims to enhance environmental awareness and improve community welfare. The villagers of Luthu Lamweu possess significant potential in converting organic waste into valuable products. The research methodology employed a participatory approach, actively engaging the community in all stages, including awareness campaigns (socialization), training sessions, technical support for eco-enzyme production, and evaluation. The strategy involved collaboration with village authorities, facilitated through the Program Bakti Mahasiswa Teknik (PBMT) and lecturer-led community service (PkM) to ensure program sustainability. The community service outcomes indicated a substantial increase in the communitys knowledge, interest, and skills in managing household organic waste into eco-enzymes, with a success rate of 96.25% (rated from sufficient to very good). Furthermore, the program positively impacted the villages environmental quality by converting organic waste into valuable eco-enzymes.
Pelatihan Pembuatan Biochar Sekam Padi sebagai Upaya Peningkatan Keterampilan dan Kesuburan Lahan bagi Petani Kacang Koro di Desa Lam Peudaya, Kecamatan Darussalam, Aceh Besar Oktarina, Hartati; Jauharlina, Jauharlina; Chamzurni, Tjut; Zaitun, Zaitun; Mukhriza, Teuku
PESARE: Jurnal Pengabdian Sains dan Rekayasa Vol 3, No 3 (2025): Oktober 2025
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/pesare.v3i3.49818

Abstract

Most of the residents of Lampeudaya Village, Darussalam District, Aceh Besar Regency, work as farmers. These farmers, particularly those growing jack bean (Canavalia ensiformis), face the problem of low soil fertility, which impacts production. This community service activity aims to provide scientific and practical solutions to the problems faced by farmers particularly concerning low soil fertility and limited knowledge of appropriate technology. The partners involved in this program were 25 active farmers highly motivated to improve crop yields through environmentally friendly technological approaches. The implementation methods included in-service training (IST) and on-service training (OST) using a participatory approach, encompassing theoretical sessions, hands-on practice in producing biochar from rice husks, and evaluation through pre- and post-tests. The results of the activity showed a 45% increase in participants' knowledge and a high level of satisfaction with the content and delivery methods. Most participants began producing and applying biochar independently on their farms. This activity successfully enhanced the farmers technical capacity, ecological awareness, and economic potential. The activity recommends continued mentoring programs to ensure the sustainability of biochar production and its application in sustainable farming systems. This training model can be replicated in other areas with similar characteristics.
Pelatihan Pembuatan Ekoenzim dari Limbah Organik Rumah Tangga di Gampong Kopelma Darussalam, Banda Aceh Chamzurni, Tjut; Jauharlina, Jauharlina; Sriwati, Rina; Mukhriza, Teuku; Oktarina, Hartati
PESARE: Jurnal Pengabdian Sains dan Rekayasa Vol 2, No 1 (2024): Februari 2024
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/pesare.v2i1.37796

Abstract

Ecoenzyme is the result of fermentation of organic kitchen waste such as fruit and vegetable pulp, sugar and water. Ecoenzyme acts as various purposes such as pesticide and disinfectant. Therefore, we conducted community service activities aimed at providing a training in making ecoenzymes from household organic waste. Ecoenzyme-making training was given to the Family Welfare Development Group (PKK) in Gampong Kopelma Darussalam, Banda Aceh. The participants were lectured about ecoenzyme and its benefits and followed by discussion. It was then followed by a practical session on ecoenzymen-making activity. From this activity, the PKK group in Gampong Kopelma Darussalam, Banda Aceh, gained knowledge about a method to manage household organic waste become useful products. Furthermore, these skills can also be a source of additional income for local residents. During the training, the service team brought ready-made ecoenzymes and plants so they could provide examples of how to apply ecoenzymes to plants. The ecoenzyme and plants were given as souvenirs to the training participants.