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Apis cerana Fabricius, 1793 in Sumatra: Haplotype Variations of Mitochondrial DNA and the Molecular Relationship with the Asian Honey Bees (Hymenoptera: Apidae) Simanjuntak, Juniarto Gautama; Priawandiputra, Windra; Raffiudin, Rika; Shullia, Nurul Insani; Jauharlina, Jauharlina; Pradana, Mahardika Gama; Meilin, Araz; Jasmi, Jasmi; Pujiastuti, Yulia; Lestari, Puji; Ilyasov, Rustem; Sitompul, Rahmadi; Atmowidi, Tri
HAYATI Journal of Biosciences Vol. 31 No. 4 (2024): July 2024
Publisher : Bogor Agricultural University, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.4308/hjb.31.4.768-780

Abstract

Honey bee Apis cerana is widely distributed in Asia and the Indonesian archipelago, including Sumatra. We studied the molecular variations of A. cerana using cytochrome c oxidase subunits 1 and 2 genes (cox1 and cox2) and the cox1/cox2 intergenic spacers (igs) in several altitudes in the six provinces of Sumatra. We explored the haplotype distributions of those three mtDNA markers for A. cerana in the low-, mid-, and highlands of Sumatra. We also analyzed their relationship with A. cerana in Sundaland and Asia using those markers. Our study revealed 12 new haplotypes of A. cerana cox1 in Sumatra, while nine and eight new haplotypes for cox2 and igs, respectively. Apis cerana in North Sumatra, Lampung, and South Sumatra had the three highest haplotype variations. Most of the specific haplotypes of inter-colony A. cerana from Sumatra were found in the lowlands, while most were in the highlands for intra-colony variations. We found low gene flow among populations of A. cerana in Sumatra. One haplotype, Sumatra4 cox2 from North Sumatra, was the same as Java3 haplotype, presumably due to anthropogenic impact. The molecular phylogenetic tree of A. cerana in the Sundaland revealed that A. cerana from Sumatra has a close relationship to those of Borneo compared to Java.
Penggunaan Perangkap Warna Berperekat dan Aroma Rempah untuk Mengendalikan Hama Gudang Lasioderma serricorne F. (Coleoptera: Anobiidae) Pramayudi, Nur; Yani, Firli Difa; Jauharlina, Jauharlina
Agrikultura Vol 36, No 2 (2025): Agustus, 2025
Publisher : Fakultas Pertanian Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/agrikultura.v36i2.61594

Abstract

Tembakau jenis cerutu memegang peranan penting sebagai komoditas strategis di Indonesia. Tiap tahunnya, sekitar 10-15% hasil tembakau di gudang mengalami kerugian akibat serangan serangga. Salah satu cara pengendalian serangga hama adalah dengan menggunakan perangkap warna, dengan memanfaatkan ketertarikan serangga terhadap warna yang kontras. Daya tarik dapat ditingkatkan dengan penggunaan umpan berupa makanan maupun zat atraktan. Serangga Lasioderma serricorne F. (Coleoptera: Anobiidae) adalah salah satu hama utama daun tembakau pada saat memasuki masa pascapanen. Penelitian ini bertujuan untuk mengetahui pengaruh perangkap warna berperekat dan aroma rempah terhadap hama L. serricorne. Penelitian menggunakan Rancangan Acak Lengkap (RAL) non-faktorial yang terdiri dari 8 perlakuan dan 3 ulangan. Pengambilan sampel menggunakan perangkap dengan warna berbeda dengan lem perekat dan rempah berupa serbuk sebagai atraktan. Hasil penelitian menunjukkan kombinasi perangkap kuning dengan cengkeh dan perangkap kuning dengan ketumbar efektif dalam menarik L. serricorne dengan masing-masing jumlah yang terperangkap yaitu 7,33 dan 6.00 individu pada satu minggu setelah aplikasi (MSA). Pada perangkap kuning dengan cengkeh jumlah kumbang jantan yang terperangkap setelah 4 kali pemasangan perangkap sebanyak 6,17 individu dan betina 3,67 individu. Pada perangkap kuning dengan ketumbar jumlah kumbang jantan sebanyak 4,50 individu dan betina 2,50 individu. Perangkap warna berperekat dan aroma rempah dapat menarik serangga lain termasuk serangga ordo Diptera (340 individu dengan 8 spesies), Coleoptera (3 individu dengan 2 spesies), dan Hymenoptera (1 individu).
Pelatihan Pembuatan Biochar Sekam Padi sebagai Upaya Peningkatan Keterampilan dan Kesuburan Lahan bagi Petani Kacang Koro di Desa Lam Peudaya, Kecamatan Darussalam, Aceh Besar Oktarina, Hartati; Jauharlina, Jauharlina; Chamzurni, Tjut; Zaitun, Zaitun; Mukhriza, Teuku
PESARE: Jurnal Pengabdian Sains dan Rekayasa Vol 3, No 3 (2025): Oktober 2025
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/pesare.v3i3.49818

Abstract

Most of the residents of Lampeudaya Village, Darussalam District, Aceh Besar Regency, work as farmers. These farmers, particularly those growing jack bean (Canavalia ensiformis), face the problem of low soil fertility, which impacts production. This community service activity aims to provide scientific and practical solutions to the problems faced by farmers particularly concerning low soil fertility and limited knowledge of appropriate technology. The partners involved in this program were 25 active farmers highly motivated to improve crop yields through environmentally friendly technological approaches. The implementation methods included in-service training (IST) and on-service training (OST) using a participatory approach, encompassing theoretical sessions, hands-on practice in producing biochar from rice husks, and evaluation through pre- and post-tests. The results of the activity showed a 45% increase in participants' knowledge and a high level of satisfaction with the content and delivery methods. Most participants began producing and applying biochar independently on their farms. This activity successfully enhanced the farmers technical capacity, ecological awareness, and economic potential. The activity recommends continued mentoring programs to ensure the sustainability of biochar production and its application in sustainable farming systems. This training model can be replicated in other areas with similar characteristics.
Pelatihan Pembuatan Ekoenzim dari Limbah Organik Rumah Tangga di Gampong Kopelma Darussalam, Banda Aceh Chamzurni, Tjut; Jauharlina, Jauharlina; Sriwati, Rina; Mukhriza, Teuku; Oktarina, Hartati
PESARE: Jurnal Pengabdian Sains dan Rekayasa Vol 2, No 1 (2024): Februari 2024
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/pesare.v2i1.37796

Abstract

Ecoenzyme is the result of fermentation of organic kitchen waste such as fruit and vegetable pulp, sugar and water. Ecoenzyme acts as various purposes such as pesticide and disinfectant. Therefore, we conducted community service activities aimed at providing a training in making ecoenzymes from household organic waste. Ecoenzyme-making training was given to the Family Welfare Development Group (PKK) in Gampong Kopelma Darussalam, Banda Aceh. The participants were lectured about ecoenzyme and its benefits and followed by discussion. It was then followed by a practical session on ecoenzymen-making activity. From this activity, the PKK group in Gampong Kopelma Darussalam, Banda Aceh, gained knowledge about a method to manage household organic waste become useful products. Furthermore, these skills can also be a source of additional income for local residents. During the training, the service team brought ready-made ecoenzymes and plants so they could provide examples of how to apply ecoenzymes to plants. The ecoenzyme and plants were given as souvenirs to the training participants.
Pemanfaatan Limbah Kopi sebagai Vermikompos untuk Intercropping Cabai dan Bawang Merah oleh Kelompok Tani Hortikultura di Timang Gajah-Bener Meriah Halimursyadah, Halimursyadah; Zulwanis, Zulwanis; Indra, Indra; Jauharlina, Jauharlina; Afrina, Nyak Yusfa
PESARE: Jurnal Pengabdian Sains dan Rekayasa Vol 1, No 1 (2023): Oktober 2023
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/pesare.v1i1.33973

Abstract

The processing of coffee cherries yields unused fruit skin waste, which can be transformed into valuable vermicompost. Vermicompost, which is generated through the process of introducing earthworms such as Eisenia foetida, incorporates vital macro- and micronutrients alongside plant growth regulators. A pre-survey revealed several issues faced by partners: (1) Neglected potential of coffee pod waste area, (2) Fertilizer challenges among horticultural, chili, and shallot farmers, (3) Limited knowledge about coffee pod skin composting as organic fertilizer, and (4) Inadequate cultivation management leading to unprofitable outcomes. To address these challenges, the Community Service Team collaboratively agreed with partners to: (1) Provide counseling on utilizing Eisenia foetida-inoculated coffee waste as vermicompost organic fertilizer, (2) Enhance horticultural farmers' understanding to reduce excessive inorganic fertilizer use, (3) Pilot coffee waste vermicompost application in intercropped chili and shallot cultivation, and (4) Establish coffee waste vermicompost packaging as a farmer group business venture. The achieved outcomes include: First, partner farmer groups received counseling on vermicompost production using Eisenia foetida worm inoculation. Second, partners significantly improved their vermicompost production proficiency. Third, demonstration plots successfully showcased chili and shallot cultivation using vermicompost. Fourth, partners effectively produced vermicompost, leading to a 20% reduction in production costs. Finally, partners were inspired to actively produce and apply vermicompost in their intercropped chili and shallot cultivation, reflecting positive motivation and progress.
Pelatihan Pembuatan Pupuk Organik Cair Mengkudu di Gampong Kopelma Darussalam, Banda Aceh Oktarina, Hartati; Chamzurni, Tjut; Jauharlina, Jauharlina; Sriwati, Rina; Pramayudi, Nur
PESARE: Jurnal Pengabdian Sains dan Rekayasa Vol 1, No 1 (2023): Oktober 2023
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/pesare.v1i1.34081

Abstract

The use of synthetic chemical fertilizers to enhance plant growth has become a common practice in the community. However, continuous use of synthetic chemicals can cause damage to the physical, chemical, and biological properties of the soil. Not only that, but synthetic chemical fertilizers also leave residues on agricultural products that can disrupt human health. Therefore, we conducted community service activities aimed at providing knowledge about the dangers of synthetic chemicals and training in the making of liquid organic fertilizer (LOF) using noni fruit as an environmentally friendly alternative fertilizer material. LOF-making training was given to the Family Welfare Development Group (PKK) in Gampong Kopelma Darussalam, Banda Aceh. The activity began with the delivery of material on the dangers of synthetic chemicals to the environment, followed by a discussion. It was then followed by a practical session on making LOF using noni fruit. From this activity, the PKK group in Gampong Kopelma Darussalam, Banda Aceh, gained knowledge about the dangers of synthetic chemicals and the skills to make LOF that can be used as a substitute for the synthetic chemical fertilizers that they usually use. Furthermore, these skills can also be a source of additional income for local residents.
PELATIHAN PEMBUATAN ANEKA ROTI UNTUK MENDUKUNG PROGRAM USAHA MIKRO, KECIL, DAN MENENGAH (UMKM) GAMPONG KOPELMA DARUSSALAM, BANDA ACEH Chamzurni, Tjut; Jauharlina, Jauharlina; Sriwati, Rina; Oktarina, Hartati
JURNAL PENGABDIAN MAHAKARYA MASYARAKAT INDONESIA Vol 2, No 2 (2024): JURNAL PENGABDIAN MAHAKARYA MASYARAKAT INDONESIA
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/pemasi.v2i2.41854

Abstract

Usaha mikro, kecil, dan menengah (UMKM) memainkan peranan penting dalam meningkatkan perekonomian keluarga dan sebaliknya, perekonomian keluarga yang kuat dapat mendukung pertumbuhan UMKM. Oleh karena itu, Gampong Kopelma Darussalam, Banda Aceh, telah menyusun program untuk mengembangkan perekonomian keluarga melalui UMKM. Kegiatan pengabdian ini bertujuan untuk memberikan keahlian kepada anggota pemberdayaan kesejahteraan keluarga (PKK) Gampong Kopelma Darussalan, Banda Aceh, dalam membuat aneka roti. Kegiatan dilaksanakan pada tanggal 29 September 2024 di kantor PKK Gampong Kopelma Darussalam, Banda Aceh. Setiap peserta pelatihan diberikan bahan-bahan pembuatan roti agar para peserta bisa langsung mendemonstrasikan cara pembuatan roti. Dari satu resep yang diberikan oleh tim pengabdi, peserta pelatihan dapat mengkreasikannya menjadi beberapa varian roti. Peserta mengaku sangat puas dengan kegiatan pelatihan ini karena telah menambah keterampilan mereka dalam membuat aneka roti yang akan mereka jadikan salah satu produk UMKM.