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Performa Produksi dan Analisis Kelayakan Usaha Penggemukan Domba yang Disuplementasi Probiotik Bioplus di Desa Kaso Kecamatan Tambaksari Lilis Riyanti; Mutia Sari; Kenedy Putra
Jurnal Ilmu Peternakan Terapan Vol 5 No 2 (2022): Jurnal Ilmu Peternakan Terapan
Publisher : Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25047/jipt.v5i2.2781

Abstract

Supplementation of Bioplus probiotic is the feeding strategy that can be applied to optimize sheep production in Kaso Village, Tambaksari District, Ciamis. Bioplus contains rumen microorganism that play a role in rumen digestion process. The aim of the study were to analyze the supplementation of Bioplus probiotic on production performance of sheep and to analyze the feasibility of feedlot sheep in Kaso village. The treatment consist of two treatment P0 = control and P1 = control + rice brand + Bioplus probiotic 1 doze (150 g). The variable measured such us average daily gain, dry matter (DM) intake, ration efficiency, income over feed cost (IOFC). The Feasibility variable measured such us R/C ratio, B/C ratio, BEP price and BEP production. The Data were analyzed using independence t-test and descriptive analysis for feasibility variables. The results of the study showed that there was an effect on average daily gain, ration efficiency and IOFC (P<0,05) but did not effect on DM intake (P>0.05). The results of the feasibility analysis show that there is an increase in income, the B/C ratio increases with the addition of probiotics and the R/C ratio P1 is higher and most feasible. Price BEP and production BEP P1 are better than P0. Thus, the supplementation of Bioplus probiotic was able to increase the production performance and income of sheep farmers in Kaso Village.
Pemanfaatan Tanaman Cacalincingan (Oxalis barrelieri L.) sebagai Bahan Dasar Hand Sanitizer Tanpa Alkohol Debby Fadhilah Pazra; Ikhwan Multida; Mutia Sari; Siti Nurlita
JURNAL TRITON Vol 13 No 1 (2022): JURNAL TRITON
Publisher : Politeknik Pembangunan Pertanian Manokwari

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47687/jt.v13i1.222

Abstract

Hand sanitizer komersial mengandung alkohol 60-70% lebih tinggi dibandingkan bir, anggur atau liquor lain serta mengandung zat triclosan. Zat triclosan dapat menyebabkan bakteri beradaptasi dengan sifat antimikroba. Penggunaan alkohol pada hand sanitizer terlalu sering dapat menyebabkan iritasi pada tangan, selain itu memiliki potensi tertelan secara tidak sengaja oleh manusia. Cacalincingan (Oxalis barrelieri L.) memiliki kandungan senyawa antibakteri yang dapat digunakan sebagai bahan dasar hand sanitizer tanpa alkohol. Penelitian ini bertujuan untuk mengetahui apakah tanaman cacalincingan (Oxalis barrelieri L.) dapat digunakan sebagai bahan dasar hand sanitizer tanpa alkohol. Pada penelitian ini dilakukan proses pengambilan ekstrak tanaman cacalincingan dengan menggunakan pelarut ethanol. Hasil ekstrasi akan diencerkan dengan larutan aquades menjadi 6 konsentrasi yang berbeda yaitu 5%, 10%, 15%, 20%, 25% dan 30%. Kemudian dilakukan pengujian terhadap daya hambat bakteri menggunakan isolat lapangan yang ada pada tangan dengan metode difusi sumuran. Data yang diperoleh dianalisis menggunakan ANOVA dengan uji taraf 5%. Hasil penelitian menunjukkan bahwa campuran ekstrak cacalincingan 25% yang ditambahkan minyak essensial jeruk memiliki hasil terbaik daripada ekstrak cacalincingan murni dengan hasil uji hambatan sebesar 16,55 mm dan masuk dalam kategori kuat. Hal ini menunjukkan tanaman cacalincingan dapat digunakan sebagai bahan dasar hand sanitizer tanpa alkohol.
Penyuluhan Pemberian Probiotik Bioplus Terhadap Performa Domba di Kelompok Wanita Tani Sauyunan Mutia Sari; Kenedy Putra; Lilis Riyanti
Jurnal Penyuluhan Pertanian Vol 16 No 2 (2021)
Publisher : Politeknik Pembangunan Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51852/jpp.v16i2.510

Abstract

The population of sheep in Kaso Village, Tambaksari District is still very low compared to the average number of needs each year. One of the feed manipulation techniques that can be done is by giving Bioplus probiotics. This study aims to analyze the increase in knowledge and skills of farmers on the provision of Bioplus probiotics. This study aims to analyze the improvement of farmers' knowledge and skills on the provision of Bioplus probiotics The extension technique used uses a combination of media and extension methods such as lectures, discussions, demonstrations of methods, and applied studies and is combined with powerpoint media and posters. The instrument used is a questionnaire that has been tested for validity and reliability using SPSS version 21. The counseling respondents consisted of 30 members of KWT Sauyunan. The evaluation of the extension was analyzed using the Padmowiharjo formula (1999). The results of the extension evaluation show the criteria of Success for the knowledge aspect and Fairly Successful in the skill aspect. Thus the extension of the provision of Bioplus probiotics to sheep is able to increase the knowledge and skills of members of the women's farmer group.