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PROPAGATION OF ARBUSCULAR MYCORRHIZAL FUNGI (AMF) SPORES FROM ARABICA COFFEE (Coffea arabica L.) PLANTATIONS IN BENER MERIAH REGENCY Yusnizar, Yusnizar; Syafruddin, Syafruddin; Hifnalisa, Hifnalisa; Karim, Abubakar; Fikrinda, Fikrinda; Latifurrahmi, Latifurrahmi
AGROTEK: Jurnal Ilmiah Ilmu Pertanian Vol 8, No 1 (2024): Maret
Publisher : Percetakan Umi Toaha Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/agrotek.v8i1.475

Abstract

Arbuscular Mycorrhizal Fungi (AMF) is a type of fungus that is capable of mutualistic symbiosis with plant roots. The presence of AMF can increase the availability of nutrients in the soil, especially the element P, expand the nutrient uptake area with the help of mycelium, plant resistance to disease and drought, and be able to produce growth hormones. These fungi can form a symbiotic relationship and increase the growth and productivity of coffee plants. This research aims to multiply AMF spores collected from the rhizosphere of Arabica coffee plants in Bener Meriah Regency using corn as a host plant. This research uses a descriptive method. Propagation of AMF spores collected from the rhizosphere of Arabica coffee plants using a single propagation method using zeolite media and corn host plants. Counting of AMF spores resulting from multiplication and observing AMF colonization on plant roots was carried out after the corn plants were stressed. Observation of the number of spores was carried out using the wet filtration isolation method and centrifugation technique (Brundrett et al., 1996). Observation of the percentage of AMF colonization on corn plant roots using the root staining method. Data analysis was carried out descriptively. The research results showed that from 44 AMF spores originating from the rhizosphere of Arabica coffee in Bener Meriah Regency, 111 AMF spores were obtained from propagation with a colonization percentage ranging from 0 – 81%. The largest number of spores were 11 spores resulting from multiplication originating from M44 spores, while the highest percentage of root colonization (81%) with very high criteria contained host roots colonized by M1 spores. A total of 12 AMF spores colonized the host roots with high to very high criteria. The research results showed that AMF spores from the rhizosphere of Arabica coffee in Bener Meriah Regency which were propagated by pot culture on zeolite media and corn as the host plant were relatively low with the percentage of root colonization varying from none to very high
Sosialisasi Teknik Pembuatan Solid dan Liquid Kompos untuk Peningkatan Produksi Buah Melon di Desa Limpok Kabupaten Aceh Besar Syafruddin, Syafruddin; Yusnizar, Yusnizar; Nurahmi, Erida; Zaitun, Zaitun
JURNAL PENGABDIAN PEMBANGUNAN PERTANIAN DAN LINGKUNGAN (JP3L) Vol 1 No 1 (2023): JURNAL PENGABDIAN PEMBANGUNAN PERTANIAN DAN LINGKUNGAN (JP3L): Volume 1 Nomor 1,
Publisher : LEMBAGA KAJIAN PEMBANGUNAN PERTANIAN DAN LINGKUNGAN (LKPPL)

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The knowledge and skills of the Farmers Group and School Drop Out Youth in Limpok Village regarding the technique of making solid and liquid compost for increasing melon production were still limited. The purpose of this product-based service activity was to increase the knowledge and skills of partner groups regarding solid and liquid composting techniques for increasing melon production. The main obstacle in increasing melon production was the difficulty of availability and the high cost of chemical (inorganic) fertilizers. Besides, plants were very susceptible to various diseases. The implementation of the activities includes counseling, demonstration of techniques for making solid and liquid compost and application to melon plants. The target and outcome of the activity was to increase the knowledge and skills of partner groups regarding the production of environmentally friendly solid and liquid compost to increase melon production. The results achieved from this activities were that the target partner group was able to produce 5.000 kg of solid compost and 3.000 liters of liquid compost per production. Another outcome of the partner group was that they can increase their income by doing solid and liquid compost and melon businesses in a professional and sustainable