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All Journal jurnal ilmiah hospitality Media Bina Ilmiah Journal Of Responsible Tourism Pentahelix
Luh Widiani
Sekolah Tinggi Pariwisata Mataram
Humanities Social Sciences Other

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EFFECT OF ERRQ STRATEGY FROM TEXT TYPES BY EIGHTHGRADE STUDENTS’ READING COMPETENCY Luh Widiani
Jurnal Ilmiah Hospitality Vol 9 No 2: Desember 2020
Publisher : Sekolah Tinggi Pariwisata Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47492/jih.v9i2.344

Abstract

The problems were focused on the following, they are: 1) the main effect of scientific approach combined with ERRQ strategy on the eighth graders’ reading competency, 2) the differences of the effect of scientific approach combined with ERRQ strategy viewed from text types on the eighth graders students’ reading competency. The research methods were the following. The population included students at SMP Santo Yoseph Denpasar. The sample were recruited from the eighth grade of SMP Santo Yoseph Denpasar. They were recruited using a Random Sampling. Data were collected by means a Posttest. The obtained data were analyzed by means of One-Way ANOVA. The results show the following: 1) there is a significant effect of scientific approach combined with ERRQ strategy on the students’ reading competency which total mean score (X: 77.27) (λ: 0.01); 2) The differences of the effect of scientific approach combined with ERRQ strategy viewed from text types on the students’ reading competency could be arranged consecutively as follows: narrative text (X76.47), recount text (X:78.78), descriptive text (X: 76.83).
SQ3R STRATEGY IN TEACHING READING Luh Widiani
Journal Of Responsible Tourism Vol 1 No 2: Nopember 2021
Publisher : Program Studi S1 Pariwisata, Sekolah Tinggi Pariwisata Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (353.93 KB) | DOI: 10.47492/jrt.v1i2.1351

Abstract

This research was aimed: To find out significant effect of using SQ3R in teaching reading at the eighth-grade students of SMPN 1 Buer. The kind of this research was quantitative research. The sample of this research was the eighth-grade students of SMPN 1 Buer that consist of 60 students. The instrument of collecting data used test which was 25 multiple choice items. In this research, the researcher gave a treatment and prepared a test in form of multiple choices to look for the effect of using SQ3R strategy. The result of the data analysis indicated that the students of SMPN 1 Buer attained high score on the post test for experimental group who were treated by using SQ3R strategy. It was provable that t-test was higher than t-table, which was the value of t-test was 1.733 and t-table in df 0.05 was 1.671. It means that the use of SQ3R strategy gave a significant effect in teaching reading at the eighth-grade students of SMPN 1 Buer. It was proven by the lowest and highest score in pre-test for experimental group, they were 28 and 60 and posttest were 32 and 72. For the control group in the pre-test gained the lowest and the highest score were 28 and 60 and posttest in lowest and highest scores were 28 and 60. Then, the result of hypothesis testing that the alternative hypothesis was accepted. In other words that teaching reading using SQ3R strategy at the eighth-grade students of SMPN 1
MODEL PENGEMBANGAN DESA KEBUN AYU SEBAGAI DESA WISATA GASTRONOMI DI KAB. LOMBOK BARAT Ajuar; Luh Widiani
Media Bina Ilmiah Vol. 18 No. 1: Agustus 2023
Publisher : LPSDI Bina Patria

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Abstract

Tujuan penelitian ini adalah untuk mengetahui bagaimanakah keberagaman makanan Sasak yang masih lestari di Desa Kebun Ayu, dan untuk mengembangkan sebagai desa wisata gastronomi, bagaimanakah model pengembangan yang harus digunakan. Untuk dapat menjawab pertanyaan ini, peneliti menggunakan teori fungsionalisme structural Talcott Parsons, dengan metode penelitian kualitatif. Hasil penelitian menunjukan bahwa Desa Kebon Ayu memiliki kekayaan makanan Sasak yang masih lestari di tengah masyarakat desa, sehingga memudahkan dalam pengembangan desa wisata gastronomi. Adapun model pengembangan yang sesuai adalah model Community Based Tourism Gastronomy atau yang dikenal dengan CBTG. Ada beberapa sub system yang ada dalam model tersebut, yaitu; perencanaan, SDM, partisipasi, kelembagaan, desain ruang, dan pemasaran. Kesimpulan dalam penelitian ini adalah keenam sub system ini saling terkait dan jika ada salah satu sub system yang terganggu, maka akan mengganggu sub system yang lain. Untuk dapat mencapai tujuan ini, maka membutuhkan kerja bersama semuah stakeholders desa kebon ayu sebagai sebuah system sehingga sub system dalam kodel CBTG dapat diimplementasikan dengan baik.
Sosialisasi Pengetahuan dan Keterampilan Mediasi Desa Wisata pada Mahasiswa Sekolah Tinggi Pariwisata Mataram Uwi Martayadi; Dyah Indraswati; Lalu M. Iswadi Athar; Luh Widiani; Lalu Mahsar
PENTAHELIX: Jurnal Ilmiah Pengabdian Pariwisata Vol 1 No 3 (2023): Pentahelix: Jurnal Ilmiah Pengabdian Pariwisata
Publisher : Pusat Kajian Pariwisata dan Publikasi Jurnal Sekolah Tinggi Pariwisata Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47492/pentahelix.v1i3.32

Abstract

The purpose of Community Service (PKM) is to foster student awareness, promote peaceful conflict resolution, impart mediation skills, enhance problem-solving abilities, and instill ethical values associated with mediation. PKM is conducted through interactive socialization sessions that incorporate lectures and question-and-answer formats. The desired outcome of PKM activities is to equip students with knowledge and proficiency in mediation, thereby empowering them to contribute positively to their communities. Through PKM, students gain an understanding of what mediation entails, discover the presence of mediation institutions within each Regency/City in Lombok, grasp the importance of the mediator code of ethics, and familiarize themselves with mediation regulations. By providing new knowledge and skills, Sekolah Tinggi Pariwisata Mataram aims to convey the message that issues or conflicts faced by tourism villages can be effectively resolved through mediation, obviating the need for legal recourse.
Co-Authors Ajuar Dyah Indraswati Lalu M. Iswadi Athar Lalu Mahsar Uwi Martayadi