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All Journal Pembangunan Pedesaan Ininnawa: Jurnal Pengabdian Masyarakat
Hartati
LPPM - Universitas Jenderal Soedirman
Humanities Civil Engineering, Building, Construction & Architecture Education Energy Engineering Public Health Social Sciences Other

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KAJIAN PERTUMBUHAN DAN HASIL CENDAWAN TIRAM PUTIH Pleurotus Ostreatus PADA BERBAGAI KOMPOSISI MEDIUM TANAM (STUDY OF GROWTH ANDYIELD OF OYSTER MUSHROOM Pleurotus Ostreatus AT VARIOUS GROWTH MEDIUM COMPOSITIONS) , Hartati; Tini, Etik Wukir; Ayu WPD, Ajeng Rezka
Pembangunan Pedesaan Vol 11, No 1 (2011)
Publisher : Pembangunan Pedesaan

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Abstract

The purpose of this study was to assess the growth and yield of white oyster mushroom on different planting medium composition and the composition of the planting medium that could generate the highest white oyster mushroom. The experiment was conducted at the home of fungi (kumbung) located in Agro Baturaden, District Baturaden, Banyumas, with altitude of approximately 325 m above sea level for 4 months (December 2009 - March 2010). The experimental design was Completely Randomized Design (CRD) with 9 treatments: 75% sawdust + 25% compost weeds; 50% sawdust + 50% compost weeds; 25% sawdust + 75% compost weeds; 75% sawdust + 25% compost dry banana leaf banana , 50% sawdust + 50% compost dry banana leaf banana, 25% sawdust + 75% compost dry banana leaf banana, 100% sawdust, 100% compost weeds and 100% compost banana dried banana leaves. Each treatment consisted of 7 baglog and took 3 baglog as samples per treatment. The variables measured were initial mycelium growth, early fruiting bodies grow, the number of fruiting bodies, clumps of fruiting bodies, the volume of fruit body, the weight of fresh mushroom, mushroom dry weight, and Biological Efficiency Ratio (BER). Based on F test and Duncan test at 5% level of error, it was found that the treatment composition 100% sawdust and dried banana leaf banana mycelium showed initial growth between 20.7 up to 26. days after inoculation or 3 days sooner. The composition of the planting medium that could produce the highest white oyster mushroom was 75% sawdust + 25% compost weeds with 171.153 g fresh weight; dry weight of 15.380 g and BER (Biological Efficiency Ratio) 24.453% and 50% sawdust + 50 % compost dry banana leaf banana with 187.230 g fresh weight, dry weight of 13.007 g and 26.747% BER.
PEMBERDAYAAN MASYARAKAT KABUPATEN BANTAENG MELALUI PELATIHAN PEMBUATAN NATA DE COCO: INOVASI PEMANFAATAN KELAPA UNTUK KESEJAHTERAAN EKONOMI LOKAL Hartono; , Hartati; A.Irma Suryani; Hala, Yusmina; Karim, Hilda
Ininnawa : Jurnal Pengabdian Masyarakat Vol. 2 No. 1 (2024): Volume 02 Nomor 01 (April 2024)
Publisher : Program Studi Manajemen FEB UNM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26858/ininnawa.v2i1.1997

Abstract

Pelatihan pembuatan nata de coco bagi para guru di Kabupaten Bantaeng merupakan suatu kegiatan yang dilaksanakan untuk memberdayakan para pendidik sekaligus sebagai agen perubahan yang dapat mentransfer ilmu ke masyarakat. Tujuan dari pelatihan ini adalah untuk meningkatkan keterampilan guru-guru dalam pembuatan nata de coco, sehingga dapat menambah pengetahuan mereka mengenai inovasi pemanfaatan kelapa yang sehat, mudah, murah, dan memiliki nilai ekonomis untuk kesejahteraan warga lokal. Pelaksanaan kegiatan ini terdiri dari tiga tahap, yakni pemberian materi, praktek pembuatan nata de coco, serta tahap diskusi dan evaluasi. Berdasarkan hasil pelatihan, dapat disimpulkan bahwa semua guru menunjukkan antusiasme yang tinggi, dan tingkat keberhasilan pembuatan nata de coco mencapai 100%.
Co-Authors A.Irma Suryani Ajeng Rezka Ayu WPD Etik Wukir Tini Hala, Yusmina Hartono Hartono Hilda Karim