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All Journal ECSOFiM (Economic and Social of Fisheries and Marine Journal) Jurnal Kebijakan Sosial Ekonomi Kelautan dan Perikanan JURNAL ILMIAH GEMA PERENCANA Waspada : Jurnal Wawasan Pengembangan Pendidikan
Achmad Zamroni, Achmad
Universitas Negeri Semarang
Religion Agriculture, Biological Sciences & Forestry Humanities Civil Engineering, Building, Construction & Architecture Economics, Econometrics & Finance Education Environmental Science Languange, Linguistic, Communication & Media Social Sciences

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Perception of Farmers in Seaweed Farming Business in Seriwe Village, East Lombok Regency Rosyidah, Lathifatul; Zamroni, Achmad; Apriliani, Tenny
ECSOFiM (Economic and Social of Fisheries and Marine Journal) Vol 7, No 01 (2019): ECSOFiM October 2019
Publisher : Faculty of Fisheries and Marine Science, Brawijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.ecsofim.2019.007.01.06

Abstract

Most of the coastal communities at Seriwe Village, East Lombok Regency have livelihoods as seaweed cultivators. The government has launched various programs to improve the productivity and economy of the community through seaweed farming. The objectives of the study are: 1) to know the characteristics of seaweed farming in East Lombok, 2) to analyze the perception of cultivators on the development of seaweed cultivation, and 3) to analyze the perception of farmers on stakeholder participation in the development of seaweed cultivation. This research was conducted in Seriwe Village, Jero Waru District in 2018 using survey methods. The type of data collected is primary data and secondary data. Data analysis uses descriptive methods and simple statistical analysis. In general, seaweed cultivation by farmers is good. The results showed that people's perceptions of all seaweed farming activities were in a good category.
Upaya Peningkatan Disiplin Siswa melalui Layanan Informasi dengan Teknik Modeling Zamroni, Achmad
WASPADA (Jurnal Wawasan Pengembangan Pendidikan) Vol 9, No 02 (2021): WASPADA
Publisher : Faculty of Teacher Training and Education of Undaris

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61689/waspada.v9i02.271

Abstract

Penelitian ini bertujuan: (1) mendeskripsikan layanan informasi dengan teknik modeling bagi siswa kelas VII-C SMP Negeri 5 Ungaran; (2) meningkatkan disiplin siswa melalui layanan informasi dengan teknik modeling di kelas VII-C SMP Negeri 5 Ungaran; (3) mendeskripsikan peningkatan disiplin siswa melalui layanan informasi dengan teknik modeling. Penelitian tindakan kelas dilaksanakan di SMP Negeri 5 Ungaran pada bulan Januari-Februari 2016. Subjek penelitian: siswa kelas VII-C yang berjumlah 32 siswa. Hasil penelitian: (1) layanan informasi dengan teknik modeling berpengaruh signifikan terhadap disiplin siswa-siswi Kelas VII-C SMP Negeri 5 Ungaran; (2) aktivitas siswa dalam layanan informasi pada kondisi awal adalah 62,7%. Setelah layanan siklus I meningkat menjadi 78,0%, peningkatan aktivitas siswa sebesar 15,3%. Layanan siklus II meningkat menjadi 87,2% terjadi peningkatan aktivitas siswa sebesar 9,2%; (3) berdasarkan penilaian hasil: pada layanan prasiklus diperoleh skor rata-rata 66,84 dengan ketuntasan layanan 31,25% sedangkan pada siklus I diperoleh skor rata-rata 74,56 dengan ketuntasan layanan 65,63%. Terjadi peningkatan rata-rata skor sebesar 7,72 dan peningkatan ketuntasan layanan sebesar 34,38%, sedangkan pada siklus II diperoleh skor rata-rata 83,78 dengan ketuntasan layanan 84,38%. Terjadi peningkatan rata-rata skor sebesar 9,22 dan peningkatan ketuntasan layanan sebesar 18,75%. Ketuntasan layanan klasikal sebesar 83,78% telah mencapai  80%.Kata Kunci: kedisiplinan, layanan informasi, teknik modeling learning.
Rendahnya Kesadaran Sivitas Akademika sebagai Tantangan Utama Implementasi Green Campus UIN Maulana Malik Ibrahim Malang Zamroni, Achmad
JURNAL ILMIAH GEMA PERENCANA Vol 4 No 2 (2025): Jurnal Ilmiah Gema Perencana
Publisher : POKJANAS Bekerja Sama Biro Perencanaan dan Penganggaran, Sekretariat Jenderal Kementerian Agama RI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61860/jigp.v4i2.272

Abstract

This policy article analyzes the low level of awareness among the academic community at UIN Maulana Malik Ibrahim Malang in supporting the Green Campus, which poses a significant obstacle to the realization of the sustainability vision. This research identifies the main root cause, which stems from the lack of strong leadership commitment to enforcing regulations, which directly leads to the absence of clear sanctions or appreciation and low participation in the integrated waste management program. This paper uses qualitative methods with a descriptive analysis approach and USG analysis as well as William N. Dunn's theory, which results in the finding that regulatory alternatives are the most effective solution to address the root cause directly and quickly. As a recommendation, this article proposes the issuance of a Rector's Regulation that is regulatory and binding, containing obligations, administrative sanctions, and a monitoring mechanism. This policy is expected to serve as a strong foundation for changing behavior, increasing participation, and effectively strengthening UIN Malang's reputation as a leading PTKIN fully committed to sustainability.
STATUS DAN PERMASALAHAN PEMANFAATAN SUMBER DAYA RAJUNGAN DI INDONESIA Huda, Hakim Miftakhul; Wijaya, Rizki Aprilian; Triyanti, Riesti; Sari, Yesi Dewita; Zamroni, Achmad
Jurnal Kebijakan Sosial Ekonomi Kelautan dan Perikanan Vol 11, No 2 (2021): Desember 2021
Publisher : Balai Besar Riset Sosial Ekonomi Kelautan dan Perikanan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15578/jksekp.v11i2.9536

Abstract

Permintaan pasar yang terus meningkat dikhawatirkan memberikan tekanan besar pada sumber daya rajungan di Indonesia. Penelitian ini bertujuan menganalisis status pemanfaatan sumber daya tersebut dan permasalahannya serta merumuskan rekomendasi kebijakan yang relevan. Pengumpulan data dilakukan melalui metode survei di 4 (empat) lokasi, yaitu Lampung Timur, Cirebon, Demak, dan Rembang. Analisis data dilakukan menggunakan pendekatan deskriptif, yang mencakup penyajian temuan lapang, penjelasan fenomena yang terjadi, dan pembandingan dengan hasil riset terkait. Hasil analisis menunjukkan bahwa peningkatan upaya penangkapan rajungan terjadi dengan cara yang membahayakan keberlanjutan sumber daya. Hal tersebut terkait dengan temuan dari riset ini yang menunjukkan adanya penggunaan alat tangkap tidak ramah lingkungan, ketergantungan yang tinggi pada pasar ekspor, dan potensi konflik di antara nelayan. Kebijakan yang kemudian disarankan adalah pengendalikan upaya penangkapan melalui pemberlakuan sistem buka tutup musim penangkapan. Kebijakan tersebut diharapkan dapat memberikan ruang yang cukup bagi rajungan untuk bereproduksi sehingga memungkinkan kelangsungan stok dan pemanfaatan rajungan di Indonesia. Title Utilization Status and Problems of Crab Resources in IndonesiaThere is a considerable fear that increasing market demand will give a massive pressure on Indonesia crab resources. This research aims to analyze the status and problems of resource utilization as well as to formulate relevant policy recommendations. Data were collected through survey in 4 (four) locations, namely East Lampung, Cirebon, Demak, and Rembang. The data obtained in this study were analyzed using descriptive approach, including description of field findings, phenomena, and comparison with related studies. The analysis results showed that the increased capture of crab endangered the sustainability of resources. This is related to the findings of this research which showed the use of environmentally damaging fishing gear, high dependence on export markets, and potential conflicts among fishers. The study suggests control over the crab capture with open-closed season to allow the crabs to reproduce for its stock availability and utilization in Indonesia.
PELUANG DAN TANTANGAN PENGEMBANGAN BISNIS INKLUSIF PERIKANAN TUNA SKALA KECIL DI PULAU MOROTAI Triyanti, Riesti; Huda, Hakim Miftakhul; Wijaya, Rizki Aprilian; Zamroni, Achmad
Jurnal Kebijakan Sosial Ekonomi Kelautan dan Perikanan Vol 11, No 2 (2021): Desember 2021
Publisher : Balai Besar Riset Sosial Ekonomi Kelautan dan Perikanan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15578/jksekp.v11i2.10225

Abstract

Potensi Kabupaten Pulau Morotai untuk mendukung produksi tuna sirip kuning provinsi maupun nasional sangat besar, namun tingkat pemanfaatannya rendah. Penelitian ini bertujuan untuk menganalisis: (1) kelayakan finansial usaha, (2) rantai pasok, (3) model bisnis eksisting, dan (4) strategi pengembangan bisnis. Penelitian dilaksanakan Maret hingga Juni 2021 di Kecamatan Morotai Selatan, Timur, dan Barat. Data primer dikumpulkan melalui wawancara dengan 60 nelayan dan pendalaman dengan pedagang besar, pengelola koperasi, unit pengolahan tuna. Analisis mencakup kelayakan usaha, rantai pasok, SWOT, dan deskriptif. Hasil menunjukkan bahwa penangkapan tuna di Morotai, yang dilakukan menggunakan alat pancing ulur dan tonda dan armada kapal motor dan kapal motor tempel memberikan penghasilan memadai bagi nelayan, namun sistem bisnis yang ada masih perlu ditingkatkan. Keuntungan yang diperoleh nelayan adalah Rp 153 juta untuk alat pancing ukur dengan kapal motor dan berturut-turut Rp 1,1 milyar dan Rp 134 juta untuk alat pancing ulur dan tonda dengan kapal motor tempel. Rantai pasok tuna di Morotai terdiri dari lima simpul, dengan share terbesar pada simpul koperasi, yaitu 45%. Hasil lain menunjukkan bahwa dalam sistem bisnis eksisting di Kepulauan Morotai terdapat kelompok nelayan yang belum inklusif dalam rantai pasok tuna, tidak bermitra dengan koperasi, tidak memiliki akses pasar, dan tidak terlibat dalam penentuan harga. Strategi pengembangan bisnis inklusif tuna di Morotai yang dapat direkomendasikan dari hasil penelitian ini adalah penerapan model pengelolaan perikanan terpadu yang didukung: (i) pasar yang mengakomodasikan investor rantai pasok, (ii) pembukaan akses permodalan bank, dan (iii) kemitraan nelayan dengan koperasi sebagai perantara dan unit pengolah ikan sebagai mitra bisnis. Title: Prospect and Challenges for the Development of Small Scale Tuna Fisheries Inclusive Business in Morotai IslandThe potential of the Morotai Island Regency to support the production of provincial and national yellowfin tuna is very large, but its utilization is low. The research aims to analyze: (1) the financial viability of the business, (2) the supply chain, (3) the existing business model, and (4) the business development strategy. The research was conducted from March to June 2021 in the South, East, and West Morotai Subdistrict. Primary data was collected through interviews with 60 fishers and deepening with wholesalers, cooperative managers, tuna processing units. The analysis includes business feasibility, supply chain, SWOT, and descriptive. The results showed that tuna fishing in Morotai, which was carried out using fishing rods and tonda and a fleet of motorboats and outboard motorboats, provided adequate income for fishers, but the existing business system still needed to be improved. The profit obtained byfishermen is IDR 153 million for measuring fishing rods with motorboats and IDR 1.1 billion and IDR 134 million for fishing rods and trolleys with outboard motorboats. The tuna supply chain in Morotai consists of five nodes, with the largest share in cooperative nodes, which is 45%. Other results show that in theexisting business system in the Morotai Islands, there are fishing groups that are not yet included in the tuna supply chain, do not partner with cooperatives, do not have market access, and are not involved in pricing. The tuna inclusive business development strategy in Morotai that can be recommended fromthe results of this study is the implementation of an integrated fisheries management model supported:(i) a market that accommodates supply chain investors, (ii) the opening of bank capital access, and (iii) fisher’s partnership with cooperatives as intermediaries and fish processing units as business partners.
Co-Authors Apriliani, Tenny Hakim Miftakhul Huda, Hakim Miftakhul Riesti Triyanti, Riesti Rizki Aprilian Wijaya, Rizki Aprilian Rosyidah, Lathifatul Yesi Dewita Sari, Yesi Dewita