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Isolasi dan Karakterisasi Fungi Endofit Umbi Porang (Amorphophallus muelleri Blume) sebagai Antibakteri Muhammad Fazrul Rahman; Witiyasti Imaningsih; Sasi Gendro Sari
Bioscientiae Vol 14, No 1 (2017): Bioscientiae Volume 14 No 1
Publisher : Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (309.323 KB) | DOI: 10.20527/b.v14i1.4016

Abstract

Medicinal plants such as porang (Amorphophallus muelleri Blume) can produce bioactive compounds from plants-associated endophytes. Therefore, medicinal plants were a sources of isolation of endophytic fungi and endophytic fungi were a sources of secondary metabolites that have anticancer, antimalarial, antimicrobial, and so on. A Porang tuber has been used as a medicine for boils, medicine for sliced wounds and medicine for wounds due to venomous animal bites. The research was aimed to carry out isolation and characterization of endophytic fungi from porang tuber, and to test the ability of endophytic fungi from porang tuber as antibacterial against gram positive (Staphylococcus aureus) and gram negative (Escherichia coli) bacteria. Isolation of endophytic fungi from porang tubers succeeded in getting five different fungi isolates. Based on macroscopic and microscopic characteristics, endophytic fungi isolated from porang tuber were members of the genus Curvularia, Penicillium, 2 isolates of Aspergillus, and 1 isolate that had not been identified. Porang endophytic fungi had antibacterial activity against S. aureus, but did not have antibacterial activity against E. coli bacteria. Endophytic fungi that had antibacterial activity were Curvularia sp., Penicillium sp., Aspergillus sp.
Pemanfaatan Tumbuhan Teratai (Nymphaea) di Desa Tambak Baru Ilir, Martapura, Kabupaten Banjar Herlina Yuniar; Evi Mintowati Kuntorini; Sasi Gendro Sari
Bioscientiae Vol 14, No 1 (2017): Bioscientiae Volume 14 No 1
Publisher : Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/b.v14i1.4012

Abstract

 Lotus, classified as Nymphaea, is hydrophyte plant with high potencies. The aim of the study is to discover the utilization and processing of lotus plant, and to determine the secondary metabolite of Nymphaea pubescens Willd. and N. nouchali Brum F. The methods used were by doing survey and direct interview with semi-structural technic by fulfilling questionnaire data. Selection of respondents was done by simple random sampling method. Sample taking was done by purposive sampling which considered the sample existence that could represent those lotus plants. The results showed that the utilization of N. pubescens is mostly around 47% by boiling, pounding, and sauteing them meanwhile the utilization of N. nouchali Brum F is mostly around 73% by boiling and sauteing them. Parts of the lotus plant used are seed and stem. Leaves of N. pubescens are used for healing dysentery by making them for drink. Seeds of N. pubescens have potencies in increasing functions of heart and lymph, improving stamina, anti-aging, curing diarrhea, and desentery.
JENIS TUMBUHAN PAKU DI KAWASAN SUNGAI TABUK, KELURAHAN ULU BENTENG, KECAMATAN MARABAHAN, KABUPATEN BARITO KUALA Norhaifa Norhaifa; Sasi gendro Sari; Gunawan Gunawan
Bioscientiae Vol 19, No 1 (2022): Bioscientiae Volume 19 No 1
Publisher : Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (468.765 KB) | DOI: 10.20527/b.v19i1.5118

Abstract

Tumbuhan paku berperan penting untuk lingkungan, Tumbuhan paku juga berpotensi sebagai sumber pangan dan obat-obatan. Tujuan dari penelitian ini yaitu untuk mengetahui spesies tumbuhan paku yang terdapat di Kawasan Sungai Tabuk, Kelurahan Ulu Benteng, kecamatan Marabahan, kabupaten Barito Kuala. Metode yang digunakan dalam peneitian ini yaitu porposive sampling Pengambilan sampel tumbuhan paku di lakukan dengan membuat plot seluas 10x10 meter dikanan dan kiri tepi sungai pada 12 stasiun yang berbeda di kawasan Sungai Tabuk. Berdasarkan penelitian yang telah dilakukan ditemukannya 10 spesies yaitu, Nephrolepis biserrata, Nephrolepis cordifolia (L), Davallia denticulate (Burm), Drynaria sparsisora Moore., Pyrrosia piloselloides, Pteridium esculentum, Blechnum orientale, Stenochlaena palustris, Asplenium pellucidum, dan Lygodium microphylum, yang termasuk dalam kelas yang sama yaitu polypodiopsida. Stenochlaena palustris dan Blechnum oriental merupakan tumbuhan paku reofit, merupakan tumbuhan paku reofit. Faktor lingkungan di kawasan Sungai Tabuk menunjukkan angka yang cukup optimal untuk pertumbuhan tumbuhan paku di kawasan tersebut. Keanekaraganman jenis tumbuhan paku yang ditemukan dipengaruhi oleh faktor genetik dan lingkungan
KEMAMPUAN BAHAN SEDIAAN SIRUP BUAH NAGA SUPER MERAH (Hylocereus costaricensis) DALAM MENURUNKAN GLUKOSA DARAH PENDERITA DIABETES MELITUS TIPE 2 Sasi Gendro Sari; Siti Aminah; Rusmiati Rusmiati
Bioscientiae Vol 21, No 2 (2024): Bioscientiae Volume 21 No 2
Publisher : Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/b.v21i2.13285

Abstract

The research aimed to determine the effect of pitaya's pulp and its peel as syrup sources against blood glucose level in diabetes melitus patients, to examine the glicemic index value, and to compare the difference of nutrition between the two syrup sources. Pitaya was obtained from pitaya’s agriculture at Pelaihari, Tanah Laut Regency and probandus samplings were selected from ten diabetes melitus patients's list of Idaman Banjarbaru Hospital. Pitaya samples were divided into three classification such as a sample A (200 g pulp), a sample B (100 g pulp, 100 g peel, 100 mL aquadest), a sample C (200 g peel, 200 mL aquadest) and a control D as a diet indicator (100 g white bread). The syrup was given to the patients after 10 hours of their fasting, and then blood samples were taken 1-2µL from their finger tip to measure blood sugar. The result showed a significant effect of lowering blood glucose level. The glicemic index values of samples A, B, and C were 46,24%, 35,51% and 35,39% respectively and their values had low glicemic index values. Syrup samples were measured based on proximate analysis, sugar levels and antioxidant activities. The concentrations of water contents, ash contents, carbohydrate, and protein from samples A, B and C were significantly different, meanwhile antioxidant and lipid levels were not significantly different. Sugar containing in syrup samples A, B, and C were categorized at low levels as follow: 13brix, 3,8brix, and 1,2 brix respectively.