Othman, Mohd Sham
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Investigating the Links Between Body Composition and Female University Students’ Night Eating Habits and Sleep Quality Rosli, Hanisah; Mat Ludin, Arimi Fitri; Lim, Amanda Priscilla; Vallavan, Vimalah; Sze Yuen, Lew; Yusop, Norizatul Hidayah; Razali, Nur Athirah; Amran, Amerull Daneal; Asmadi, Nurfarahin; Othman, Mohd Sham
Makara Journal of Health Research
Publisher : UI Scholars Hub

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Background: Malaysia has the highest prevalence of obesity among Southeast Asian countries, and the current number is expected to increase further. In particular, the rate of obesity is reportedly increasing among females and young adults in Malaysia. Modern lifestyle habits, which include night eating and poor sleep quality, have been shown to increase the risk of obesity and high body fat. This study aims to determine the link between female university students’ body composition and their night eating habits and sleep quality. Methods: Body composition was measured using a Bioelectrical Impedance Analysis (BIA) analyzer. Night eating syndrome and sleeping pattern and quality were determined using the Night Eating Questionnaire (NEQ) and the Pittsburgh Sleep Quality Index (PSQI), respectively. Results: A total of 112 female students participated in this study, the majority (66.1%) of whom were categorized as having normal weight. Their body fat percentages (28.0 ± 6.1) were found to be lower than the standard value for Asian women. Most of the subjects were categorized as having normal night eating (93.8%) and poor sleep (76.8%) patterns. The correlation analysis results indicated significant relationships between sleep quality and night eating habit and body weight. Furthermore, analysis using binary logistic regression showed a protective relationship between muscle mass and sleeping habit. Conclusions: This study showed that the majority of the university students had poor sleep quality. This is an alarming finding. Therefore, further investigations on factors related to poor sleep quality among young adults are required.
Exercise Motivations, Barriers, and Preferences of Tahfiz Students: A Qualitative Study Ibrahim, Farah Wahida; Mat Ludin, Arimi Fitri; Marzuki, Nur Aqilah; Ishak, Ismarulyusda; Othman, Mohd Sham; Abdul Warif, Nor Malia; Md. Zahir, Mohd Zaharen; Yaacob, Muhamad Toriq
Makara Journal of Health Research
Publisher : UI Scholars Hub

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Background: In Malaysia, the increasing prevalence of physical inactivity is alarming. The effects of adopting a sedentary lifestyle have led to health problems such as coronary heart disease and type II diabetes mellitus, as well as increased mortality rates. Young adults, including tahfiz students, tend to be physically inactive due to much time spent sitting during lectures or studying. Therefore, an active lifestyle must be encouraged. This study aims to identify the factors that influence tahfiz students to exercise. Methods: Data from 12 male and 19 female students were collected through in-depth interviews, which were recorded and transcribed into text then subjected to thematic analysis. Results: Results show that the main motivations to exercise were body health and fitness, self-appearance, and sense of togetherness. The main themes for barriers were aversion to exercise time and commitment. In general, respondents preferred a moderate, 10–30 minute group sessions for 3–5 times per week. Conclusions: This study revealed five themes for motivations (body health and fitness, psychological wellbeing, appearance, physical support, and enforcement), and six themes for barriers to exercise (aversion to exercise, time, commitment, discomfort, no motivation, and the environment). These factors could be considered in exercise module development to improve students’ engagement.
Association between Knowledge, Attitude, and Practice on Dietary Fiber Intake and Body Mass Index among Undergraduate Students in Universiti Kebangsaan Malaysia Mat Ludin, Arimi Fitri; Ismail, Munirah; Othman, Mohd Sham; Vanoh, Divya; Huoy Tyng, Chai; Ibrahim, Irdina; Surang, Jasmine Lavang; Jayiddin, Muhammad Adam; Ibrahim, Noor Afiifah; Abdullah, Nur Arina Shazrina; Harun, Nur Athirah; Rashidi, Nur Fatihah; Chen, Lew Leong
Makara Journal of Health Research
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Background: A fiber-rich diet lowers the risk of various diseases by increasing fecal bulk, shortening intestinal transit time, and stimulating intestinal flora. This study examines the association between knowledge, attitude, and practice (KAP) regarding dietary fiber intake and body mass index (BMI) among Dentistry and Software Engineering undergraduates. Methods: This cross-sectional study included 95 Dentistry and 92 Software Engineering students at the Universiti Kebangsaan Malaysia. The KAP questionnaire was analyzed for its reliability using Cronbach’s alpha and distributed through email. Results: Most respondents had normal weight. The Software Engineering students had a higher percentage of overweight and obese individuals than the Dentistry students. KAP measurements for both groups were moderate across all variables. No differences were found in attitude and practice levels between both groups. However, the Software Engineering students had higher knowledge of dietary fiber intake. KAP did not influence BMI in both groups. Factor analysis showed a high association between KAP on dietary fiber intake and BMI status among Software Engineering students compared to dentistry students. Conclusions: The level of KAP on dietary fiber intake is associated with BMI status among undergraduate students.