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WATER SPRAYING WITH DIFFERENT TEMPERATURES BEFORE TRANSPORTATION ON LIVE WEIGHT AND CARCASS LOSS OF BROILER CHICKEN Muhammad Eri Mustofa; Aria Dipa Tanjung; Hasna Fajar Suryani
Tropical Animal Science Vol. 4 No. 1 (2022): TROPICAL ANIMAL SCIENCE
Publisher : Universitas Boyolali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36596/tas.v4i1.797

Abstract

Transporting broiler chickens are requires extra attention to minimize live weight loss of broiler chickens. Stress can occur during transport in transit which can result in weight loss of broiler chickens. The purpose of this study was to examine the effect of watering with different temperatures. The research was conducted on March 2020 Patemon Village, Gunungpati District, Semarang City and Faculty of Animal Husbandry, University of Darul Ulum Islamic Center Sudirman Ungaran. This research was carried out with a completely randomized design experiment consisting of 3 (three) treatments and 6 (six) repetitions. P1 = watering with a temperature of 23°C, P2 = watering with a temperature of 27°C, P3 = watering water with a temperature of 31°C. The parameters observed included: Live weight loss and carcass loss. The data obtained were processed statistically with anova variance, the significant effect of result was continued with DMRT. The results showed that watering treatment with different temperatures before transportation did not affect to live weight loss and carcass loss of broiler chickens. Keywords: Broiler chickens, carcass, live weight, transportation, watering
Analisis Pengeluaran Pangan Rumah Tangga Peternak Sapi Perah di Kecamatan Tengaran Kabupaten Semarang Yunita Khusnul Khotimah; Aimatul Munawaroh; Hasna Fajar Suryani
Media Informasi Penelitian Kabupaten Semarang Vol. 6 No. 1 (2024): Juli : Media Informasi Penelitian Kabupaten Semarang
Publisher : Badan Perencanaan Pembangunan, Riset dan Inovasi Daerah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/sinov.v6i1.804

Abstract

Food expenditure is widely used as a measure to evaluate food security. This research aims to determine the factors that influence household expenditure of dairy farmers in Semarang Regency, Central Java. This research used a survey method in Tengaran District, Semarang Regency, in August-September 2023. The sampling method used Random Sampling by taking a sample of 100 dairy farmers. The analytical method used is multiple linear regression analysis to test the influence between the independent variables (income, family size, age, education, impact of PMK, and off-farm) and the dependent variable (food expenditure). The research results show that there is a significant positive influence between income, family size, age, off-farm, and the impact of FMD. However, education level does not show a significant influence on food expenditure. The advice for farmers is to manage income wisely and look for additional sources of income to increase income, so that food expenditure also increases.