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All Journal International Journal of Public Health Science (IJPHS) Mutiara Medika: Jurnal Kedokteran dan Kesehatan MAGNA MEDICA: Berkala Ilmiah Kedokteran dan Kesehatan
Bambang Edi Susyanto, Bambang Edi
Bagian Ilmu Kesehatan Anak, Fakultas Kedokteran dan Ilmu Kesehatan, Universitas Muhammadiyah Yogyakarta
Biochemistry, Genetics & Molecular Biology Health Professions Immunology & microbiology Medicine & Pharmacology Public Health

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Pengaruh Suplementasi Zink terhadap Nafsu Makan pada Anak Pintautami, Jatuwarih; Susyanto, Bambang Edi
Mutiara Medika: Jurnal Kedokteran dan Kesehatan Vol 11, No 3 (2011)
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/mmjkk.v11i3.948

Abstract

Kesulitan makan pada anak dialami sekitar 25% usia anak dan jumlah tersebut akan meningkat pada anak yang lahir prematur atau menderita penyakit kronik. Salah satu penyebab yang menimbulkan kesulitan makan yaitu kurangnya nafsu makan. Beberapa hasil penelitian menyatakan bahwa defisiensi zink dapat mengakibatkan penurunan nafsu makan. Tujuan penelitian ini adalah untuk mengetahui pengaruh suplementasi zink terhadap nafsu makan anak. Desain penelitian adalah randomized control trial dengan single blind. Sampel adalah 60 orang siswa dan dibagi menjadi dua kelompok, yaitu 34 orang sebagai kelompok perlakuan dan 26 orang sebagai kelompok kontrol. Kelompok perlakuan disuplementasi dengan zink, sedangkan kelompok kontrol disuplementasi dengan plasebo. Sebelum dan sesudah suplementasi nafsu makan diukur dengan menggunakan Children’s Eating Behaviour Questionnaire (CEBQ). Hasil analisis dengan uji statistik secara keseluruhan kelompok perlakuan dan kelompok kontrol mengalami peningkatan nafsu makan, namun peningkatan skor nafsu makan hanya bermakna pada kelompok zink (p 0,05). Pengaruh suplementasi terhadap status gizi tidak menunjukkan perbedaan yang bermakna antara status gizi sebelum dan sesudah suplementasi (p 0,05). Disimpulkan bahwa pemberian suplementasi zink selama 14 hari meningkatkan nafsu makan anak, tetapi suplementasi zink selama 14 hari tidak meningkatkan status gizi anak.
Faktor-Faktor Maternal yang Mempengaruhi Kenaikan Berat Badan Bayi Susyanto, Bambang Edi; Indriastuti, Puji
Mutiara Medika: Jurnal Kedokteran dan Kesehatan Vol 7, No 2 (s) (2007): Oktober
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/mmjkk.v7i2 (s).1662

Abstract

Nutrient status is important factor in increasing of human resources quality. Giving breastfeeding exclusively making the baby can grow well because breastfeeding requires all babies need of nutrient substance for growing up and health, so that ideal weight of baby can be reached. This research aimed to know maternal factors influence of increasing infant weight. This is an observational research with location in Local Government Clinic of Alian, Kebumen district. Primary and secondary data are collected Primary data used questinnare to the responden and secondary data taken from Puskesmas. Data analysis use cross tabulation and to know influence of independent variable to dependent variable using chi-square test. The result of this research shows that maternal factor of educational daily food intake and breast care significantly influence increasing of infant’s weight (p 0,05), but mother ’s age and mother ’s occupation doesn ’t influence increasing of infant ’s weight significantly (p 0.05).Status gizi adalah faktor yang penting dalam peningkatan Sumber Daya Manusia. Pemberian ASI secara eksklusif menjadikan bayi tumbuh dengan baik karena ASI dapat memenuhi semua kebutuhan bayi terhadap zat-zat gizi untuk pertumbuhan dan kesehatannya sehingga berat badan yang ideal dapat dicapai. Tujuan penelitian ini adalah untuk mengetahui pengaruh faktor-faktor maternal terhadap kenaikan berat badan bayi. Jenis penelitian ini adalah penelitian obsevasional, dilakukan di Puskesmas Alian Kabupaten Kebumen. Data yang dikumpulkan adalah data primer dan data sekunder. Data primer dikumpulkan dengan melakukan wawancara terhadap responden dengan menggunakan kuesioner, terutama dikaitkan dengan variabel bebas yaitu ibu yang melakukan perawatan payudara, faktor makanan sehari-hari ibu. Data sekunder diperoleh dari data Puskesmas. Analisis data menggunakan tabulasi silang dan pengujian pengaruh variabel bebas terhadap variabel terikat menggunakan chi-square. Hasil penelitian menunjukkan bahwa faktor-faktor maternal yaitu latar belakang pendidikan ibu, makanan sehari-hari, perawatan payudara mempengaruhi kenaikan berat badan bayi secara bermakna (p 0,05), sedangkan umur ibu dan pekerjaan ibu tidak mempengaruhi kenaikan berat badan bayi secara bermakna (p 0,05).
Thyroid Status, Growth And Development Of Children Under 2 Years Of Age In Endemic Goiter Areas Of Srumbung Magelang Noor, Zulkhah; Susyanto, Bambang Edi; Praningwestri, Anindhita Mega; Rafiq, Aspar; Havis, Fajar Avivul; Soejono, Sri Kadarsih
MAGNA MEDICA Berkala Ilmiah Kedokteran dan Kesehatan Vol 6, No 1 (2019): February
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (635.4 KB) | DOI: 10.26714/magnamed.6.1.2019.1-18

Abstract

Objective. To examine the relationship of Iodine urine, TSH and free T4 levels with the growth and development of children under 2 years of age in endemic areas of IDD in Srumbung District, MagelangSubjects. Respondents of this study were 43 respondents mother and her child under 2 years of age who are still breastfeeding. The study was conducted in March until June 2013.Method: observational and cross-sectional data retrieved. Mother urine iodine levels were measured in the laboratory GAKI Borobudur Magelang Indonesia. Levels of serum TSH and free T4 were measured by ELISA in the Clinical Laboratory AMC Yogyakarta with TSH ELISA reagents AIM and AIM fT4 ELISA TESTTEST (PT Intan Accurate Madya). Physical growth include weight, height, head circumference, and upper arm circumference. Weight measured in kilograms (kg), followed by calculation of BMI. Upper arm circumference were measured using standard Wolanski. Child development assessment performed using DDST-II (Denver Development Screening Test II). Data were analyzed with the Pearson correlation test for normal data and Spearman correlation for the data is not normal.Result. Ngargosoko Srumbung Magelang currently have adequate iodine intake with a median urinary iodine concentration of 296 ug / dL, mean blood levels of TSH and fT4 respectively is 1.7187 μIU / mL and 0.8545 ng / dL. But still obtained at 50.84% of respondents hypothyroidism.Conclutions.  Free thyroxine blood levels determine body weight, body length and arm circumference, but did not determine the amount of head circumference, body mass index, the development of gross motor, fine motor, language and personal social. Child development needs to be measured with a measuring device better example with the Bayley Scale of Infant Development (BSID).
Nutritional status and anxiety levels of adolescent during COVID-19 pandemic Indriawati, Ratna; Susyanto, Bambang Edi; Amany, Farah Dita; Wibowo, Tunjung
International Journal of Public Health Science (IJPHS) Vol 14, No 3: September 2025
Publisher : Intelektual Pustaka Media Utama

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.11591/ijphs.v14i3.22550

Abstract

The COVID-19 pandemic has had various health impacts, experienced by all age groups. However, many health problems are experienced by adolescents. The nutritional and psychological issues of teenagers during the COVID-19 pandemic require additional investigation. This study seeks to investigate the nutritional status and anxiety levels of teenagers during the COVID-19 pandemic. The cross-sectional research. Boys and girls aged 14-18 years became the research subject, who was chosen by using incidental sampling. The independent variable is nutritional status. The variable is anxiety. The data was collected by distributing a questionnaire, the assessment of nutritional status using body mass index, and self-rating anxiety scale (SAS/SRAS) for psychological status. It reported that there is no influence between nutritional status and anxiety in adolescents (p>0.05). There is no influence between nutritional status and anxiety in adolescents.
Co-Authors Amany, Farah Dita Havis, Fajar Avivul Indriastuti, Puji Jatuwarih Pintautami, Jatuwarih Noor, Zulkhah Praningwestri, Anindhita Mega Rafiq, Aspar Ratna Indriawati, Ratna Sri Kadarsih Soejono Tunjung Wibowo