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All Journal Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Koaliansi Jurnal Pengabdian Masyarakat Bangsa Botani: Publikasi Ilmu Tanaman dan Agribisnis J-Coop : Journal of Co-operative Data Enthusiast: Jurnal Ilmiah Sains Data
Fauziyah, Diyani
Fakultas Ekonomi Dan Bisnis, Universitas Koperasi Indonesia
Agriculture, Biological Sciences & Forestry Arts Humanities Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Energy Health Professions Industrial & Manufacturing Engineering Law, Crime, Criminology & Criminal Justice Mathematics Medicine & Pharmacology Nursing Physics Public Health Social Sciences

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Pengaruh Karakteristik Peternak Melalui Kompetensi Peternak terhadap Kinerja Usaha Ternak Sapi Potong di Kabupaten Bandung Diyani Fauziyah; Rita Nurmalina; Burhanuddin Burhanuddin
Jurnal Agribisnis Indonesia Vol. 3 No. 2 (2015): Desember 2015 (Jurnal Agribisnis Indonesia)
Publisher : Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jai.2015.3.2.83-96

Abstract

This research aims to: (1) identify characteristics and competencies of beef cattle farmer, and (2) analyze the influence of characteristics through competencies of farmer on business performance of beef cattle farm in Bandung Regency. In this research, the farmer characteristics consist of personal and psychological characteristic, whereas the competencies consist of technical and entrepreneurial competency. This research used 121 data of beef cattle farmers that collected by proportional cluster sampling according to the central areas of the farm, namely Cikancung, Cimenyan, and Cimaung Districts. The data were analyzed by SEM (Structural Equation Modeling) analysis. The results showed that both characteristics positively and significantly influence both competencies, and also have an indirect effect on business performance by technical competency. Psychological characteristic (need for achievement as a strong predictor) more influential on competencies than personal characteristic (informal education as a strong predictor). Technical competency (managing marketing and input as a strong predictor) positively (γ=0.81) and significantly influence the business performance (productivity as a strong predictor), while the influence of entrepreneurial competency is not significant. Indirectly, psychological characteristic (0.56) more influential on business performance than personal characteristic (0.29). The implication, beef cattle productivity can be increased by improving technical competency, especially for managing marketing and input. This competency can be improved by increasing need for achievement and active participation of farmers in attending the counseling/training by giving them rewards.
Analisis Kualitas Pelayanan dalam Upaya Meningkatkan Kepuasan Anggota pada Unit Koperasi Kredit Fauziyah , Diyani; Fahreza , Mohammad
Koaliansi : Cooperative Journal Vol. 2 No. 1 (2022): Koaliansi : Cooperative Journal
Publisher : Universitas Koperasi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32670/koaliansi.v2i1.2532

Abstract

The research object is XYZ Credit Union. The income of the XYZ Credit Union in 2019 to 2020 has decreased. This is probably caused by the lack of management service to members (customers) of XYZ Credit Union hence it is not followed by the members participation. The research method used is descriptive analysis. The purpose of this study is to analyze the extent of service quality in the XYZ Credit Union unit able to increase member satisfaction. To find out the members' satisfaction with the implementation and to know the members' expectations for the implementation. Then the results of the assessment are analyzed by the level of expectation of its implementation with a recapitulation table and with a Cartesian diagram and then reviewed again with a gap analysis.
Peningkatan Kesadaran Ibu Rumah Tangga dalam Pengelolaaan Sampah Rumah Tangga Berbasis 3R di Desa Cinunuk, Kecamatan Cileunyi, Kabupaten Bandung Fauziyah, Diyani; Rohaeni, Onoy; Mutmainah, Mimah
Jurnal Pengabdian Masyarakat Bangsa Vol. 3 No. 9 (2025): November
Publisher : Amirul Bangun Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59837/jpmba.v3i9.3444

Abstract

Sampah adalah bahan yang tidak lagi memiliki manfaat bagi pemiliknya sehingga dianggap sebagai limbah yang harus dibuang atau dikelola dengan cara tertentu. Tujuan dari penyuluhan ini untuk meningkatkan kesadaran ibu rumah tangga tentang pentingnya pengelolaan sampah dan memberikan wawasan tentang cara memilah sampah sesuai jenisnya. Metode yang digunakan dalam kegiatan ini meliputi sosialisasi dan edukasi untuk meningkatkan kesadaran, penerapan prinsip 3R (Reduce, Reuse, Recycle), praktik simulasi pemilahan sampah organik dan anorganik, serta evaluasi. Secara umum kegiatan penyuluhan ini dapat meningkatkan pengetahuan masyarakat mengenai sampah rumah tangga yang dapat berkontribusi sebagai pencemar lingkungan.
Efisiensi Biaya Produksi melalui Penggunaan Pakan Mandiri Berbasis Dedak pada Usaha Ayam Petelur di Desa Kutamandiri Novianty Novianty; Diyani Fauziyah
Botani : Publikasi Ilmu Tanaman dan Agribisnis Vol. 3 No. 1 (2026): Januari : Botani : Publikasi Ilmu Tanaman dan Agribisnis
Publisher : Asosiasi Riset Ilmu Tanaman Dan Hewani Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/botani.v3i1.571

Abstract

This study aims to analyze production cost efficiency through the use of self-formulated feed based on rice bran in laying hen farming in Kutamandiri Village. Feed costs represent the largest component of production expenses in laying hen enterprises, reaching up to 60–70% of total operational costs. The research employed a descriptive quantitative approach using primary data collected through observation, interviews, and cost-revenue recording during one production period. Data were analyzed using cost structure analysis and Revenue-Cost (R/C) ratio to determine business feasibility. The results indicate that the use of rice bran-based self-formulated feed reduced feed costs and lowered total production expenses. The calculated R/C ratio was 1.43, indicating that the enterprise is financially feasible and profitable. Additionally, the findings suggest that utilizing locally available feed resources such as rice bran can improve cost efficiency, reduce reliance on external feed supplies, and enhance the sustainability of small-scale laying hen enterprises. This research provides valuable insights for farmers in Kutamandiri Village and other similar agricultural communities looking to optimize production costs and improve their profitability by adopting cost-effective, locally sourced feed options.
Analisis Diskriminan Untuk Klasifikasi Varietas Benih Gandum Berdasarkan Karakteristik Morfologi Biji Onoy Rohaeni; Diyani Fauziyah; Fadhli Jahfal Aufa Maulana
Data Enthusiast: Jurnal Ilmiah Sains Data Vol. 2 No. 2 (2026): Data Enthusiast: Jurnal Ilmiah Sains Data
Publisher : Fakultas Sains dan Teknologi Universitas Koperasi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32670/dej.v2i2.20

Abstract

Principal Component Analysis (PCA) adalah teknik statistik yang digunakan untuk mengurangi dimensi data multivariat dengan mengubah variabel asli menjadi komponen utama yang lebih sedikit. Penelitian ini bertujuan untuk mereduksi faktor-faktor kandungan giji yang mempengaruhi jenis makanan dengan membentuk beberapa komponen utama yang terbentuk untuk menggambarkan pola kandungan gizi makanan. PCA telah dilakukan untuk menyederhanakan data kandungan gizi makanan yang terdiri dari enam variabel. Hasil analisis menunjukkan bahwa dua komponen utama dapat menjelaskan 72,2% variasi total data. Komponen utama pertama merepresentasikan pola makanan berbasis karbohidrat, sedangkan komponen utama kedua merepresentasikan pola makanan tinggi energi dan protein. Meskipun nilai KMO rendah, hasil Bartlett’s Test of Sphericity menunjukkan korelasi signifikan antar variabel, sehingga PCA dapat digunakan sebagai analisis eksploratif untuk memperoleh gambaran awal struktur dan pola kandungan gizi makanan.
Rancangan Strategi Komunikasi Media Sosial Instagram @Wanadri_Coop dalam Membangun Citra Koperasi di Mata Generasi Z: Studi Kasus pada Koperasi Keluarga Besar Wanadri Ami Purnamawati; Haikal Padli; Diyani Fauziyah
J-Coop : Journal of Co-operative Vol. 2 No. 2 (2026): J-Coop : Journal of Co-Operative
Publisher : LPPM Universitas Koperasi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32670/jc.v2i2.386

Abstract

Both Z generation of cooperative members and nonmembers of KKB Wanadri slowly responded to the content of the @wanadri_coop Instagram account. The Unplanned as well as algorithm mismatch contents were not able to convey some information effectively. Although combining Instagram's collaboration features and promotion through WhatsApp and word of mouth, the results were still not optimal. The lack of communication strategies and human resources have become obstacles in forming a positive image of the cooperative. The research objectives were to find the description of the Instagram @wanadri_coop social media communication strategy in building the cooperative's image in view of Z Generation, identified efforts to create a positive image through social media, and design a social media communication strategy development model. The method used was a case study with the descriptive approach. The results of the study show that the SIRKEL-Z model can be used as a reference for the Instagram @wanadri_coop social media communication strategy, which consists of four main pillars: Share, Optimize, Manage, and Engage. Messages are conveyed through curated content and uploaded consistently to build a cooperative narrative that is relevant to Z Generation. Although the image of cooperatives among young people is still limited to savings and loans aspects and is considered unattractive, the Instagram account @wanadri_coop has shown a fairly positive image. Additionally, the Wanadri Cooperative also implements the Four Step Public Relations approach in building a positive image, namely problem identification, planning, communication implementation, and program evaluation, to enhance communication effectiveness and cooperative's appeal to especially  the younger generation.
Co-Authors Ami Purnamawati Burhanuddin Burhanuddin Fadhli Jahfal Aufa Maulana Haikal Padli Mimah Mutmainah Mohammad Fahreza Novianty Novianty Onoy Rohaeni Rita Nurmalina