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All Journal Pharmaciana: Jurnal Kefarmasian Jurnal Pendidikan dan Konseling
Syifa Khairunnisa
Universitas Singaperbangsa Karawang
Education Languange, Linguistic, Communication & Media Mathematics Medicine & Pharmacology Other

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Artikel Review : Kajian Molekuler Obat Pada Kanker Payudara Jekmal Malau; Faizal Auladi Rivianto; Syifa Khairunnisa; Siti Nuriah; Sri Rahayu; Tiara Cinta Amelia; Herdiana Verliani; Munir Alinu Mulki
Jurnal Pendidikan dan Konseling (JPDK) Vol. 4 No. 6 (2022): Jurnal Pendidikan dan Konseling: Special Issue (General)
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jpdk.v4i6.10187

Abstract

Kanker merupakan salah satu penyakit penyebab kematian tertinggi di seluruh dunia. Dilansir dari International Agency for Research on Cancer dalam GLOBOCAN 2020, menunjukkan bahwa kasus kanker payudara menduduki peringkat pertama dengan kasus terbanyak. Sekitar 65.858 kasus (16,6%) dari total 396.914 kasus kanker terjadi di Indonesia. Dua pilar utama manajemen kanker payudara adalah pengobatan locoregional dan terapi sistemik; Karakteristik histologis dan molekuler kanker payudara mempengaruhi keputusan pengobatan. Obat kanker payudara memiliki mekanisme kerja yang berbeda-beda dalam pengobatannya. Sistematik review artikel ini bertujuan untuk melakukan perbandingan setiap obat terapi kanker serta mekanisme kerja obat dan kondisi yang diperlukan untuk mengonsumsi obat tersebut. Review artikel ini dilakukan melalui penelurusan pustaka database Pubmed, Google Scholar, dan Science Direct yang mengacu pada jurnal publikasi taraf internasional dan nasional terindeks sinta. Sebanyak 28 jurnal digunakan dalam review artikel ini. Kajian beberapa obat yang digunakan dalam pengobatan kanker payudara dianalisis. Beberapa obat tersebut adalah Trastuzumab, Pertuzumab, Lapatinib, Tucatinib, dan Neratinib dengan target reseptor HER2, EGFR, dan HER. Mekanisme kerjanya terutama untuk menghambat proliferasi, fosforilasi, dan homodimerisasi HER2, EGFR, HER4, AKT dan MEK dalam sel HER2 yang mengekspresikan sel kanker payudara sehingga pertumbuhan sel kanker dapat dihambat.
Enzyme-assisted extraction (EAE): efficient and effective green extraction on turmerik (Curcuma longa L.) and temulawak (Curcuma xanthorriza Roxb.) rhizomes for higher yield and content of curcumin Dia Septiani; Marsah Rahmawati Utami; Mally Ghinan Sholih; Tiara Nurayuni; Syifa Khairunnisa
Pharmaciana Vol. 16 No. 1 (2026): Pharmaciana
Publisher : Universitas Ahmad Dahlan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.12928/pharmaciana.v16i1.29314

Abstract

Curcumin, as the main active compound in Zingiberaceae plants, turmeric and temulawak, with various health benefits. That active compound generally exists in low concentrations, thus an effective and efficient method is needed to extract these compounds, such as Enzyme Assisted Extraction (EAE), one of which involves cellulase enzyme. This study aims to use the Enzyme Assisted-Extraction (EAE) method with cellulase enzyme in the extraction of curcumin from turmeric and temulawak plants, and to evaluate the extraction yield and efficiency of extract, comparing the curcumin content in turmeric and temulawak extracts between EAE and conventional maceration extraction method. The research was conducted using a Randomized Block Design (RBD) experiment with variations in temperature (45°, 50°, 55℃), time (1 hour, 2 hours, 3 hours), and enzyme concentration of 6%. The research stages included determining the water and ash content in the raw materials, water content in the extracts, extraction using maceration and EAE methods, determination of extract yield, extract purification, phenol screening, analysis of curcumin content using UV-Vis Spectrophotometry, and statistical analysis using the Mann-Whitney test. The results showed that the use of cellulase enzyme in the extraction process of turmeric and temulawak successfully increased the extract yield and curcumin content. The highest yield was obtained in turmeric at 34.24%± 0.038, and the highest curcumin content was achieved at a temperature of 45˚C for 2 hours, reaching 56.86% ± 0.090. Meanwhile, in temulawak, the highest yield was 53.11%± 0.385, and the highest curcumin content was obtained at a temperature of 50˚C for 2 hours, reaching 54.10% ± 0.100. There was an increase in curcumin content in turmeric and temulawak EAE extract compared to the conventional maceration extraction method. Statistical analysis using the Mann-Whitney test (p < 0.05,) indicating a significant difference between the EAE and conventional maceration extraction method.
Co-Authors Dia Septiani Faizal Auladi Rivianto Herdiana Verliani Jekmal Malau Mally Ghinan Sholih Marsah Rahmawati Utami Munir Alinu Mulki Siti Nuriah Sri Rahayu Tiara Cinta Amelia Tiara Nurayuni