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All Journal Agrikultura ENVIAGRO Cropsaver : Journal of Plant Protection agriTECH Jurnal Pengabdian Kepada Masyarakat Universitas Bangka Belitung AGROSAINSTEK: Jurnal Ilmu dan Teknologi Pertanian Jurnal Bioindustri Jurnal Agrotropika Anjoro : International Journal of Agriculture and Business Rona Teknik Pertanian Journal of Bioindustry Jurnal Ilmiah Pertanian dan Peternakan
Riwan Kusmiadi, Riwan
Jurusan Agroteknologi, Universitas Bangka Belitung
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Economics, Econometrics & Finance Education Energy Engineering Environmental Science Social Sciences Other

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BIOKONVERSI LIMBAH RUMAH TANGGA MENGGUNAKAN LARVA BLACK SOLDIER FLY (MAGGOT) SEBAGAI PENANGANAN PERMASALAHAN LIMBAH ORGANIK DI DESA AIR DUREN – KABUPATEN BANGKA: BIOKONVERSI LIMBAH RUMAH TANGGA MENGGUNAKAN LARVA BLACK SOLDIER FLY (MAGGOT) SEBAGAI PENANGANAN PERMASALAHAN LIMBAH ORGANIK DI DESA AIR DUREN – KABUPATEN BANGKA Apriyadi, Rion; Kusmiadi, Riwan; Pratama, Deni
Jurnal Pengabdian Kepada Masyarakat Universitas Bangka Belitung Vol 11 No 1 (2024): Jurnal Pengabdian kepada Masyarakat Universitas Bangka Belitung
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Bangka Belitung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33019/jpu.v11i1.4868

Abstract

Permasalahan penanganan limbah merupakan salah satu masalah klasik yang terus-menerus membutuhkan perhatian secara khusus. Terutama limbah-limbah usaha kecil dan menengah (UMKM) maupun limbah rumah tangga. Setiap tahunnya volume limbah / sampah khususnya sampah organik mengalami peningkatan. Kondisi ini diperparah dengan belum adanya kebiasaan dari masyarakat dalam mengolah limbah-limbah organik yang dihasilkan oleh rumah tangga dan diolah menjadi produk yang berguna dan berdaya saing. Limbah-limbah organik yang dihasilkan oleh unit industri kecil dan menengah serta rumah tangga pada dasarnya merupakan limbah yang sangat mudah untuk diolah kembali, diantaranya dengan menggunakan teknik pengomposan ataupun metode biokonversi menggunakan makhluk hidup berupa larva / belatung Black Soldier Fly atau yang dikenal dengan nama maggot. Bahan organik yang disukai oleh larva BSF adalah sisa makanan seperti limbah pasar, limbah kandang, limbah agroindustri, limbah dapur dari restoran, limbah buah dan sayur yang banyak mengandung air, serta limbah yang kaya protein Sasaran kegiatan pengabdian yang diarahkan kepada masyarakat umum di desa Air Duren yang memiliki unit pengolahan komoditas nanas yang menghasilkan limbah serta adanya limbah-limbah organik yang belum tertangani dengan baik sehingga perlu sentuhan teknologi yang mumpuni. Kegiatan Pengabdian ini memberikan stimulasi positif dalam menggerakkan partisipasi masyarakat untuk mengolah limbah organik yang terdapat pada area sekitarnya agar tercipta suasana lingkungan yang bebas limbah serta menghasilkan produk biomassa yang berguna dalam menyuburkan tanah dan bernilai ekonomi untuk dijual.
Kajian Penggunaan Daun Pisang Kering dalam Pematangan Buah Pisang (Musa Paradisiaca L CV. Kepok) dengan Metode Pemeraman di Lubang Tanah Marhaen, Marhaen; Kusmiadi, Riwan; Ropalia, Ropalia
Jurnal Ilmiah Pertanian dan Peternakan Vol. 1 No. 1 (2023): Juli
Publisher : Penerbit Goodwood

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35912/jipper.v1i1.2602

Abstract

Purpose: This study aimed to examine the effect of dried banana leaves on the ripening process of kapok bananas and evaluate their impact on fruit quality. The research intended to determine whether adding different quantities of dried banana leaves could accelerate ripening, reduce post-harvest losses, and offer a natural, low-cost alternative to chemical ripening agents. Research Methodology: The research was conducted from May to June 2022 at the Agrotechnology Laboratory and Research and Experimental Garden, University of Bangka Belitung. A CRD was used with three treatments: bananas without dried leaves, bananas with 108 g/0.5 m³ of partially dried leaves, and bananas with 216 g/0.5 m³ of fully dried leaves. Each treatment was replicated six times, resulting in 18 experimental units. Observations were made on day 4 and day 6, measuring parameters such as ripening time, fruit hardness, total dissolved solids, vitamin C content, and weight loss. Results: The findings showed that adding dried banana leaves did not significantly affect the ripening time or the fruit quality parameters measured. All treatments reached ripening at the same time, and no substantial differences were observed in vitamin C content, fruit hardness, weight loss. Conclusion: Although dried banana leaves did not significantly speed up ripening, they can help maintain consistent fruit quality and reduce post-harvest losses. Limitations: The study was limited by its small sample size, short observation period, and focus on one banana variety. Contribution: This research offers preliminary evidence of dried banana leaves as a potential natural method for post-harvest banana ripening.
Application of Beeswax Emulsion Edible Coating with the Addition of Sesame Oil and Lemongrass Oil to Extend the Shelf Life of Tomatoes (Solanum lycopersicum Mill.): APLIKASI EDIBLE COATING EMULSI LILIN LEBAH CAMPURAN MINYAK WIJEN DAN MINYAK SEREH PADA BUAH TOMAT (Solanum lycopersicum Mill.) Application of Beeswax Emulsion Edible Coating with the Addition of Sesame Oil and Lemongrass Oil to Extend the Shelf Life of khodijah, Nyayu Siti; Isam, Zurfa; Kusmiadi, Riwan
Enviagro: Jurnal Pertanian dan Lingkungan Vol 9 No 1 (2023): Enviagro: Jurnal Pertanian dan Lingkungan
Publisher : Program Studi Magister Ilmu Pertanian, Fakultas Pertanian, Fakultas Pertanian, Perikanan dan Biologi Universitas Bangka Belitung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33019/enviagro.v9i1.4362

Abstract

The use of edible coating is a way to increase the shelf life of horticultural products. This study aims to determine the effect of the application of beeswax emulsion coating concentration with the addition of sesame oil and lemongrass oil as an edible coating to extend the shelf life of tomatoes. This research was conducted in January ̶ March 2020. The experimental design used was a Randomized Block Design (RBD) with various concentrations of beeswax emulsion combination of 0,5% lemongrass oil and 0,5% sesame oil with various concentrations of beeswax (0%, 1%, 2%, 3%). Beeswax edible coating solution is applied to the tomatoes by dipping the tomatoes into the solution. The results showed that the application of beeswax emulsion edible coating with the addition of sesame oil and citronella oil to tomatoes with a concentration of 3% was able to maintain the fruit's shelf life for 12 days of storage and gave good results on weight loss, total dissolved solids and total acid variables in tomatoes compared to other treatments.
The Inhibitory Potential of Botanical Fungicides Against Colletotrichum capsici the Causal Agent of Anthracnose on Chili in-Vitro Sudania, Sudania; Ropalia, Ropalia; Kusmiadi, Riwan
CROPSAVER Vol 6, No 1 (2023)
Publisher : Departemen Hama dan Penyakit Tumbuhan Fakultas Pertanian Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/cropsaver.v6i1.44219

Abstract

Colletotrichum capsici infection in chilies significantly affected the yields. The use of chemical fungicides to control this pathogen has negative effects on health and the environment. The use of botanical pesticides is one alternative to control C. capsici. This study aims to determine the effect of a type of plant extract with a certain concentration to effectively inhibit the growth of the C. capsici The study used a completely randomized design (CRD) with five levels of treatment and five times replication. The treatments were no treatment/negative control, chemical fungicide (contains 70% propineb)/positive control, papaya leaf extract (20%), betel leaf extract (25%), and galangal rhizome extract (30%). Each experimental unit was repeated three times, each repetition using duplo petridishes. The results showed that the treatment had a significant effect on the inhibition of C. capsici in the PDA medium. Botanical fungicide treatment with galangal rhizome extract (30%) was able to significantly inhibit the growth of C. capsici compared to betel and papaya leaf extracts, although it was not as effective as chemical fungicides (contains propinep 70%). The inhibitory abilities of galangal rhizome extract (30%) and chemical fungicide (70% propineb) were 8,34% and 19,91%, respectively.
Co-Authors . Royalaitani, . Aini, Sitti Nurul Aini, Sitti Nurul Alfiansyah Alfiansyah Anjani, Nikmah Ceusaria Apendi, Fitra Apriyadi, Rion Asriani, Euis Cik Ona, Cik Ciko, Ciko E Saputra, E Eva Prasetyono, Eva Gigih Ibnu Prayoga Isam, Zurfa Ismed Inonu Kartika Kartika Khoiri, Fahrul Marhaen, Marhaen Nurkholis Nurkholis Pratama, Deni Putri, Yasa Ratna Santi, Ratna Rianti, Alfi Riduan Diaguna, Riduan Rismunandar, Ivan Ropalia, Ropalia Sari Susanti, Sari Sudania, Sudania Tri Lestari Wiwik Sumanti Yasfa, Maudy Alliya