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All Journal Jurnal Ketahanan Nasional Agrotekma: Jurnal Agroteknologi dan Ilmu Pertanian
ANDY BHERMANA, ANDY
Balai Pengkajian Teknologi Pertanian Kalimantan Tengah Jl. G. Obos Km.5 Palangkaraya, Kotak Pos 122 – Kalimantan Tengah
Agriculture, Biological Sciences & Forestry

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Proyeksi Pengembangan Komoditas Kelapa Dalam Secara Kewilayahan Berbasis Sumberdaya Lahan Dalam Rangka Mendukung Pembangunan Perkebunan di Kalimantan Tengah Bhermana, Andy; Prasetiyo, Sandis; Irwandi, Dedy; Agustini, Sri
Agrotekma: Jurnal Agroteknologi dan Ilmu Pertanian Vol 5, No 1 (2020): Agrotekma: Jurnal Agroteknologi dan Ilmu Pertanian, Desember
Publisher : Universitas Medan Area

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31289/agr.v5i1.4031

Abstract

The development of coconut as one of the prime commodities in Central Kalimantan is required to contribute national export needs. The results of analysis and evaluation of landsuitability indicated that at regional level of Central Kalimantan, the land suitability class for coconut is class S3 (marginally suitable). The main limiting factors found in wetland typology include presence of peat, drainage, nutrient availability and soil acidity. Whereas on dry land is soil acidity, slope and nutrient availability. The results of further spatial analysis explain that the potential areas for the coconut commodity development in Central Kalimantan is 3,499,712 Ha or 22.65% of the total areas. Spatially, the potential of development areas are spread within almost every district. There are 2 areasthat is not designated for coconut development, namely the city of Palangka Raya and Murung Raya regency due to limiting factors existence such as sandy soil type and steep slope (> 30%). Regional development strategies for coconut commodities can then beallocated to areas that have abandoned land areas. While at areas surrounding by settlements, they can be implemented by the use intercropping farming systems at the age of coconut growth for less than 3 years n order to optimize the land resources and climate productivity while at the same time increasing the income.
Kontribusi Usaha Kambing Bligon Dalam Mewujudkan Ketahanan Pangan Berbasis Ternak Wilayah (Studi di Daerah Pesisir Kabupaten Bantul, DIY) Haryanto, Bambang; Wardi, Wardi; Puspito, Sigit; Yano, Aan Andri; Pratiwi, Nugraheni Nur; Bhermana, Andy; Sulistyaningsih, Yoshi Tri
Jurnal Ketahanan Nasional Vol 30, No 1 (2024)
Publisher : Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/jkn.93188

Abstract

ABSTRACT Bligon goats, as one of the local livestock resources, had significant potential to improved the welfare of coastal communities in Bantul Regency. The aim of the research was to analyzed the contribution of the viability of the bligon goat business in realizing food resilience, livestock empowerment, and the foundations of national resilience in the coastal areas of Bantul Regency. The research was conducted in Bantul Regency at two kapanewons which represent coastal areas, namely Sanden and Srandakan. This study used an approach to economic conditions over the past year. The calculations carried out included total production, added value, the function of livestock as savings, insurances and fertilizer producers. The average age of farmers in the research location was 53 years 10 months, with an average of 13 years of farming experience and an average of 7 goats. The results of calculating the Net Benefit-Cost Ratio (B/C), Payback Period (PP), and Internal Rate of Return (IRR) in calculating the financial feasibility of the Bligon goat farming business in coastal areas showed that this business was worthy of development. The development of Bligon goat cultivation could be used in efforts to alleviated poverty in the community and supported sustainable economic growth in the coastal areas of Bantul Regency. The sustainability of this economic dimension was expected to make a positive contribution to food resilience and national resilience by encouraging an increase in the number of farmers and goats. 
Co-Authors Bambang Haryanto Dedy Irwandi, Dedy Prasetiyo, Sandis Pratiwi, Nugraheni Nur Puspito, Sigit Sri Agustini Sulistyaningsih, Yoshi Tri Wardi Wardi Yano, Aan Andri