Article Per Year (5 Year)
p-Index From 2021 - 2026
0.882
P-Index
This Author published in this journals
All Journal BULETIN PENELITIAN SISTEM KESEHATAN Jurnal Kebijakan Kesehatan Indonesia JMM (Jurnal Masyarakat Mandiri) Jurnal Ilmu Kesehatan Masyarakat (The Public Health Science Journal) Amerta Nutrition Indonesian Journal of Community Services Jurnal Pengabdian Masyarakat Kedokteran Jurnal Ilmu Kesehatan Masyarakat (The Public Health Science Journal)
Ratnawati Ratnawati
Bagian Ilmu Kesehatan Masyarakat, Fakultas Kedokteran, Universitas Islam Sultan Agung, Semarang
Humanities Decision Sciences, Operations Research & Management Dentistry Environmental Science Health Professions Mechanical Engineering Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary Other

Published : 9 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 2 Documents
Search
Journal : Amerta Nutrition

 1 
Faktor Risiko Determinan Yang Konsisten Berhubungan dengan Kejadian Stunting Pada Anak Usia 6-24 Bulan: Tinjauan Pustaka Ratnawati Ratnawati; Mohammad Zen Rahfiludin
Amerta Nutrition Vol. 4 No. 2 (2020): AMERTA NUTRITION
Publisher : Universitas Airlangga, Kampus C, Mulyorejo, Surabaya-60115, East Java, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (512.532 KB) | DOI: 10.20473/amnt.v4i2.2020.85-94

Abstract

Background : Stunting remains a global health issue with a prevalence of 21.9% in 2018. Many variables of stunting risk factors have been studied. Research results that show dominant risk factors that consistently affect stunting are needed as a priority for prevention.Objective: To determine the dominant risk factors that are consistently associated with stunting events.Methods: This systematic review was carried out using the Google Scholar search engine and Springerlink E-Journal using the keyword stunting of children aged 6-24 months.  Exclusion criteria were published >5 years, journals were not reputable on SCIMAGOJR and were referenced <10 times and has a sinta index > 2.Results: There were 3 international journal articles Q1 and 5 national journals accredited by Sinta 2. The number of variables studied in 8 journals is 51 Variables. There were 36 variables that were conducted only one study with significant results related to the incidence of stunting as many as 16 variables and 20 variables were not significant. The variables conducted by the research with inconsistent analysis results were 8 variables. Dominant variables that show a significant relationship with the incidence of stunting consistently from four different studies are low birth weight (LBW) and family income / family welfare index. The lowest & highest risk factors LBW (OR=3.26 & 5.870), Income / welfare index (OR=2.2 & 8.5). Protein Adequacy Level (OR=5.54 & 7.65) and children aged 12-24 months (AOR=2.688 & 3.24) were consistent in 2 studies.Conclusion: LBW, income / family welfare index, level of protein adequacy and children aged 12-24 months were variables with dominant and consistent stunting risk factors.ABSTRAKLatar Belakang : Stunting masih menjadi masalah kesehatan di dunia dengan prevalensi 21,9 % pada tahun 2018. Ada Banyak variabel faktor risiko stunting yang sudah diteliti. Penelurusan hasil penelitian yang menunjukkan faktor risiko dominan secara konsisten mempergaruhi stunting sangat diperlukan sebagai prioritas untuk pencegahan.Tujuan : Untuk mengidentifikasi  faktor risiko dominan yang secara konsisten bermakna hubungannya dengan kejadian stunting.Metode : Tinjauan pustaka ini dilakukan dengan mengunakan search engine google scholar dan springerlink E- Journal  mengunakan kata stunting usia 6-24 bulan. Kriteria esklusi terbit > 5 tahun terakhir, jurnal tidak bereputasi pada SCIMAGOJR dan dirujuk < 10 kali dan sinta > 2.Hasil Ulasan : Didapatkan 3 artikel jurnal internasional Q1 dan 5 jurnal nasional terakreditasi Sinta 2. Jumlah variabel yang diteliti pada 8 jurnal sebanyak 51 Variabel. Didapatkan 36 variabel yang dilakukan hanya satu kali penelitian dengan hasil yang signifikan berhubungan dengan kejadian stunting sebanyak 16 variabel dan 20 variabel tidak signifikan. Variabel yang dilakukan penelitian dengan hasil analisis yang tidak konsisten sebanyak 8 variabel. Variabel dominan yang menunjukkan hubungan bermakna dengan kejadian stunting secara konsisten dari empat penelitian yang berbeda adalah BBLR dan pendapatan keluarga/indeks kesejahteraan keluarga.  Faktor risiko yang terendah&tertinggi BBLR (OR=3,26 & 5,870), Pendapatan/Indeks kesejahteraan (OR=2,2&8,5).  Tingkat Kecukupan Protein (OR=5,54 & 7,65) dan usia anak 12-24 bulan (AOR =2,688 & 3,24) konsisten pada 2 penelitian.Kesimpulan BBLR, pendapatan /indeks kesejahteraan keluarga, tingkat kecukupan protein dan usia anak 12-24 bulan merupakan variabel dengan faktor risiko stunting yang dominan konsisten. 
Pola Konsumsi Makanan Mempengaruhi Kadar Vitamin D dan Kualitas Hidup Anak pada Masa Growth Spurt Kedua: Food Consumption Pattern Affects Vitamin D Levels and Quality of Life in Children during the Second Growth Spurt Period Atina Hussaana; Siti Thomas Zulaikhah; Ratnawati Ratnawati
Amerta Nutrition Vol. 7 No. 1 (2023): AMERTA NUTRITION (Bilingual Edition)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/amnt.v7i1.2023.45-53

Abstract

Background: The second growth spurt period needs attention related to the intake of macro-nutrients and micro-nutrients, including vitamin D. So far, the evaluation of vitamin D has received less attention if indoor activity patterns exacerbate it and imbalanced food consumption patterns, it raises concern to trigger vitamin D deficiency and affect the children growth, development and quality of life. Objectives: To determine the relationship between children's consumption patterns on vitamin D levels, weight, height, and quality of life of children aged 10-12 years. Methods: Observational research with the cross-sectional design was conducted on 40 children 10-14 years old without physical disability from Pondok Kun Assalam Sentono and Madrasah Ibtidaiyah At-Taqwa Semarang, Indonesia. All subjects were measured consumption patterns using the Food Frequency Questionnaire (FFQ), blood levels of vitamin D, height, weight, leg length, and quality of life measured using the Pediatric Quality of Life Inventory (PedsQL). Results: The results showed that out of 40 subjects, only 3 (7.5%) children had sufficient vitamin D levels (≥30 µg/mL). There was a significant relationship between food consumption patterns and blood vitamin D levels (p<0.01), height, weight, leg length, and quality of life (p<0.05). The Spearman correlation coefficient values, respectively, between food consumption patterns and blood vitamin D levels, height, weight, leg length, and quality of life were; 0.404; 0.290; 0.369; 0.380; 0.321. Conclusions: The food consumption patterns of children in the second growth spurt period need to be considered because they are associated with vitamin D levels, height, weight, and quality of life.
Co-Authors Atina Hussaana Dian Apriliana Rahmawatie Elly Noerhidayati Erwin Budi Cahyono Joko Wahyu Wibowo Khujaefah Khujaefah Lusito Lusito Mohammad Zen Rahfiludin Muhammad Agus Supriyanto Muhammad Saugi Abduh Muhammad Ulil Fuad Muhammad Ulil Fuad Renata Ndaru Kusuma Siti Thomas Zulaikhah Siti Thomas Zulaikhah Siti Thomas Zulaikhah Suryani Yuliyanti Suyani Yuliyanti