Ilham Ladonu
Department Of Agribusiness, Postgraduate, Gorontalo State University

Published : 4 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 4 Documents
Search

UPAYA PENINGKATAN PRODUKSI JAGUNG BERBASIS ASPEK KESUBURAN TANAH DI KECAMATAN SIMPANG RAYA Hidayat Arismunandar Katili; Rahmawati Sayedi; Dian Puspapratiwi; Ilham Ladonu
Jurnal Ilmiah Mahasiswa Fakultas Pertanian Vol. 2 No. 3 (2022): JURNAL ILMIAH MAHASISWA FAKULTAS PERTANIAN (JIMFP)
Publisher : Fakultas Pertanian Universitas Tompotika Luwuk

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52045/jimfp.v3i1.426

Abstract

Corn is an agricultural commodity that specializes in food crops that are cultivated as the mainstay of the people of Simpang Raya District, which is used as a staple food to replace rice. But, the main obstacle is that the corn production obtained is not optimal. This is because the corn cropland has not been managed properly, one of which is in terms of soil fertility. Therefore, efforts are needed to increase optimal production by evaluating soil fertility in the Corn crop area in Simpang Raya. This research was carried out in Simpang Raya District from June to October 2022, where the activity was to conduct a survey and soil sampling in 5 locations that were chosen intentionally and were considered to be representative of the entire corn cropland in Simpang Raya District. The criteria for assessing soil fertility on corn cropland at the research location are adjusted to the determination of soil fertility status referring to the Soil Research Center. After that, it will be adjusted using the matching method between the quality of the land obtained with the condition that the growing criteria for corn crops refer to the Center for Research and Development of Agricultural Land resources. The results showed that soil fertility in corn cropland is classified as low. Furthermore, the determination of soil fertility based on the criteria of the corn crop as a whole obtained marginal status. This is because the content of KB, P2O5, and K2O in the corn fields representing the research area is relatively low. so, the need for land management by providing organic matter and intensive fertilization so that the soil fertility status of corn land in Simpang Raya District can increase and meet the nutrient needs of corn plants, that way the corn crop will get optimal production results
POTENSI LAHAN TANAMAN KOPI ROBUSTA DI KECAMATAN LOBU KABUPATEN BANGGAI Lani Pelia; Sariani Sariani; Ilham Ladonu; Wisnu Simayang
JURNAL PERTANIAN CEMARA Vol 20 No 1 (2023): JURNAL PERTANIAN CEMARA (CENDEKIAWAN MADURA)
Publisher : Fakultas Pertanian

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24929/fp.v20i1.2543

Abstract

Tanaman Kopi saat ini merupakan komoditas tanaman perkebunan yang diharapkan dapat dilakukan alternatif manajemen praktis yang tepat dikalangan petani, sehingga pengembangan tanaman kopi robusta (Coffea robusta L) harus berdasarkan potensi lahan yang diestimasi melalui sifat dan karakternya. Sehingga perlunya mengetahui kesesuaian lahan, luasan dan factor pembatas dalam pengembangan tanaman kopi robusta di Kecamatan Lobu Kabupaten Banggai. Penelitian ini menggunakan atas dasar nilai ciri lahan merujuk pada sistem klsifikasi FAO (1976). Hasil penelitian menunjukkan pada kesesuaian lahan aktual tanaman kopi robusta Kecamatan Lobu diperoleh pada titik 1, 2, 3 dan 4 tergolong “tidak sesuai”, hal ini karena adanya factor pembatas tekstur (titik 1) dan curah hujan (titik 1,2,3 dan 4) yang tergolong rendah. Maka perlunya upaya perbaiakan dengan melakukan pembuatan saluran irigasi agar air dapat memenuhi kebutuhan tanaman kopi robusta (Coffea robusta L), akan tetapi untuk factor pembatas tekstur tidak dapat dilakukan perbaikan. Sehingga diperoleh potensial lahan tanaman kopi robusta Kecamatan Lobu pada titik 1 yaitu tidak sesuai (N), pada titik 2, 3 dan 4 tergolong S3 (sesuai marginal). Dengan mempertimbangkan faktor pembatas dan upaya perbaiakn maka, arahan untuk pengembangan tanaman kopi robusta (Coffea robusta L) dapat dilakukan pada wilayah titik 2, 3 dan 4 dengan luas yaitu 3.137,12 ha.
Peanut Plant Development Strategy as a Leading Commodity in South Tinangkung District, Banggai Islands Regency Sariani; Anas Boceng; Saida Saida; Ilham Ladonu
CELEBES Agricultural Vol. 3 No. 2 (2023): CELEBES Agricultural
Publisher : Faculty of Agriculture, Tompotika Luwuk University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (555.53 KB) | DOI: 10.52045/jca.v3i2.417

Abstract

Agricultural development aims to improve the living standards of farmers and the welfare of their people. The prospects for the development of peanut farming business are very bright in order to increase the income and welfare of farmers, so there is a need for a strategy in the development of peanuts as a leading commodity. Thus, this study aims to develop a strategy for developing peanuts as a leading commodity in South Tinangkung District, Banggai Islands Regency. The research was conducted from June to November 2022 in South Tinangkung District, Banggai Islands Regency. The data used in this study is primary data. Primary data were obtained by conducting structured interviews and direct observations from certain natural places by circulating questionnaires to respondents. Furthermore, the research used the SWOT method, namely SO (Strength-Opportunity), WO (Weakness-Opportunity), ST (Strength-Threats), and WT (Weakness-Threats). The results obtained in this study are that the development of peanut crop commodities in South Tinangkung District is in the second tier (diversification). so that the most appropriate strategy to be applied is Strategy-ST, thus the main strategy for the development of peanuts as a superior commodity is to utilize the experience of farmers in farming peanut crops with the ability to carry out land management to overcome the shortage of Agriculture machinery needs, in addition to that, it can maximize the role of Agricultural cooperation and can reduce high labor wages.
POTENSI LAHAN TANAMAN KOPI ROBUSTA DI KECAMATAN LOBU KABUPATEN BANGGAI Lani Pelia; Sariani Sariani; Ilham Ladonu; Wisnu Simayang
JURNAL PERTANIAN CEMARA Vol 20 No 1 (2023): JURNAL PERTANIAN CEMARA (CENDEKIAWAN MADURA)
Publisher : Fakultas Pertanian

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24929/fp.v20i1.2543

Abstract

Tanaman Kopi saat ini merupakan komoditas tanaman perkebunan yang diharapkan dapat dilakukan alternatif manajemen praktis yang tepat dikalangan petani, sehingga pengembangan tanaman kopi robusta (Coffea robusta L) harus berdasarkan potensi lahan yang diestimasi melalui sifat dan karakternya. Sehingga perlunya mengetahui kesesuaian lahan, luasan dan factor pembatas dalam pengembangan tanaman kopi robusta di Kecamatan Lobu Kabupaten Banggai. Penelitian ini menggunakan atas dasar nilai ciri lahan merujuk pada sistem klsifikasi FAO (1976). Hasil penelitian menunjukkan pada kesesuaian lahan aktual tanaman kopi robusta Kecamatan Lobu diperoleh pada titik 1, 2, 3 dan 4 tergolong “tidak sesuai”, hal ini karena adanya factor pembatas tekstur (titik 1) dan curah hujan (titik 1,2,3 dan 4) yang tergolong rendah. Maka perlunya upaya perbaiakan dengan melakukan pembuatan saluran irigasi agar air dapat memenuhi kebutuhan tanaman kopi robusta (Coffea robusta L), akan tetapi untuk factor pembatas tekstur tidak dapat dilakukan perbaikan. Sehingga diperoleh potensial lahan tanaman kopi robusta Kecamatan Lobu pada titik 1 yaitu tidak sesuai (N), pada titik 2, 3 dan 4 tergolong S3 (sesuai marginal). Dengan mempertimbangkan faktor pembatas dan upaya perbaiakn maka, arahan untuk pengembangan tanaman kopi robusta (Coffea robusta L) dapat dilakukan pada wilayah titik 2, 3 dan 4 dengan luas yaitu 3.137,12 ha.