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All Journal Jurnal Ilmu Pertanian Innofarm Jurnal Inovasi Pertanian jurnal Ilmu Pertanian (Agricultural Science) Jurnal PADAMU NEGERI (Pengabdian pada Masyarakat Bidang Eksakta) JAMU : Jurnal Abdi Masyarakat UMUS Agricultural Review Journal of Agribusiness and Community Development Umus
Khusnul Khotimah
Faculty Of Agriculture, Muhadi Setiabudi University
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Peningkatan Keterampilan Kelompok Petani Garam Grinting (KPGG) Melalui Pelatihan Pembuatan Garam Bata di Desa Grinting, Brebes Roni Roni; Dumadi; Slamet Bambang Riono; Khusnul Khotimah
Jurnal PADAMU NEGERI (Pengabdian pada Masyarakat Bidang Eksakta) Vol. 6 No. 2 (2025)
Publisher : Perkumpulan Dosen Muda (PDM) Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37638/padamunegeri.v6i2.1994

Abstract

Permasalahan utama yang dihadapi oleh Kelompok Petani Garam Grinting (KPGG) adalah rendahnya harga jual garam krosok akibat persaingan dan kurangnya diversifikasi produk. Sebagai kontribusi nyata, Tim Pengabdian kepada Masyarakat (PKM) Universitas Muhadi Setiabudi (UMUS) memberikan solusi berupa pelatihan pembuatan garam bata, sebagai upaya inovasi produk olahan garam. Metode kegiatan yang digunakan adalah pemberdayaan masyarakat dengan pendekatan interaktif, melalui empat tahapan utama: identifikasi masalah awal (pre-test), penyampaian materi (ceramah), demonstrasi praktik pembuatan garam bata, dan evaluasi hasil (post-test). Hasil kegiatan menunjukkan peningkatan signifikan pada tingkat pengetahuan dan keterampilan peserta sebesar 50%, dibuktikan dengan kenaikan skor rata-rata post-test menjadi 4,29. Oleh karena itu, direkomendasikan program pendampingan lanjutan yang fokus pada fasilitasi akses pasar dan penguatan manajemen kelembagaan untuk menjamin keberlanjutan usaha.
DETERMINAN KEPUTUSAN PEMBELIAN SAYURAN HIDROPONIK: PERAN FAKTOR PRIBADI DAN PSIKOLOGIS DI KECAMATAN BREBES Titin Nur Laela; Khusnul Khotimah; M Erwin Dwi Lisyanto; Suci Nur Utami; Muhammad Dini Adita
Innofarm : Jurnal Inovasi Petanian Vol 28 No 1 (2026): JURNAL INNOFARM : Jurnal Inovasi Petanian
Publisher : FAKULTAS PERTANIAN UNIVERSITAS SLAMET RIYADI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33061/yfhzv878

Abstract

The increasing public awareness of healthy lifestyles has driven the demand for hydroponic vegetables as a hygienic and high-quality food alternative. This study aims to analyze the influence of cultural, social, personal, and psychological factors on purchasing decisions of hydroponic vegetables in Brebes District. The research employed a descriptive quantitative approach using multiple linear regression analysis. Data were collected through questionnaires distributed to 100 respondents selected using simple random sampling. The partial test results indicate that personal and psychological factors have a significant effect on purchasing decisions, with significance values of 0.000 (<0.05). The personal factor shows the strongest influence with a regression coefficient of 0.253, followed by the psychological factor at 0.252. Meanwhile, cultural and social factors do not have a significant effect, with significance values of 0.650 and 0.663 (>0.05), respectively. Simultaneous testing reveals that all independent variables jointly have a significant effect on purchasing decisions, with an F-value of 48.276 and a significance level of 0.000.
Co-Authors Arif Wibowo Baehaqi Dini Adita Dumadi, Dumadi Endang Sulistyaningsih Faizal Bayu Saputra Fatimatuz Zahroh Fatimatuz Indah Mega Putri Juwanda, Muhammad M Erwin Dwi Lisyanto M. Dini Adita M. Erwin Dwi Listyanto Mochamad Fuad Bawazir Muhamad Juwanda Muhammad Dini Adita Nadia Regita Apriliana Sodikun Riono, Slamet Bambang Roni Roni SISWOYO Suci Nur Utami Sujiman Titin Nur Laela Zidan Raafi Utama Putra