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This Author published in this journals
All Journal Journal Of Human And Education (JAHE) Toba: Journal of Tourism, Hospitality, and Destination
Putu Gita Suari Miranti
Politeknik Negeri Bali
Humanities Education Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Social Sciences Other

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Pengaruh Sektor Pariwisata Terhadap Kemiskinan dengan Tingkat Pengangguran Terbuka sebagai Variabel Intervening di Provinsi Bali Putu Gita Suari Miranti; Layla Fickri Amalia
TOBA: Journal of Tourism, Hospitality and Destination Vol. 2 No. 1 (2023): Februari 2023
Publisher : Yayasan Literasi Sains Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55123/toba.v2i1.1797

Abstract

Bali with its mainstay sector in the tourism sector absorbs a high workforce. After the Covid-19 pandemic hit for almost 2 (two) years, Bali's position ranks 19th as a province that has a high unemployment rate in Indonesia. The percentage of poor people in Bali has also increased after the pandemic. This study aims to determine the effect of the tourism sector in Bali on poverty with the Open Unemployment Rate as an intervening variable. The independent variables used are the number of tourist visits, both domestic and foreign, and room occupancy rates which affect the percentage of poor people as the dependent variable, then as the intervening variable, namely the Open Unemployment Rate. The analysis technique used in this research is path analysis. The results of the analysis show that the number of tourist visits and the level of room occupancy directly or indirectly have a significant effect on the percentage of poor people.
Pengembangan Pengolahan Turunan Salak Pada KWT Agro Abian Salak Di Desa Sibetan, Karangasem Ni Putu Lianda Ayu Puspita; Putu Gita Suari Miranti; Ni Wayan Merry Nirmala Yani
Journal Of Human And Education (JAHE) Vol. 4 No. 4 (2024): Journal Of Human And Education (JAHE)
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jh.v4i4.1197

Abstract

Sibetan Tourism Village in Karangasem Regency, famous as the center of salak plantation, has limited salak fruit processing infrastructure, causing farmers difficulties in sustainable processing. Dependence on the harvest season and the perishable characteristics of salak fruit emphasize the need for good post-harvest handling. The results of discussions with KWT (Kelompok Wanita Tani) Agro Abian Salak showed that the processed salak dates are still not optimal due to simple equipment, inconsistent processing, and manual bookkeeping. Through this assistance, it is expected that KWT can develop skills in processing salak derivative products so that they can compete in local and territorial markets. The methods used include training, technical assistance, and marketing assistance. The results of this activity include increased knowledge of KWT members in processing salak derivative products, product diversification, improved product quality, and increased market access. In conclusion, this service activity makes a positive contribution to local economic development through increasing the added value of salak derivative products and empowering KWT in improving their welfare.
Co-Authors Layla Fickri Amalia Ni Putu Lianda Ayu Puspita Ni Wayan Merry Nirmala Yani