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All Journal Ekonis : Jurnal Ekonomi dan Bisnis Jurnal Pengabdian Inovasi dan Teknologi Kepada Masyarakat Jurnal Riset Hukum, Ekonomi Islam, ekonomi, Manajemen dan Akuntansi
Intan Cahyani Rachman
Politeknik Negeri Lhokseumawe
Arts Computer Science & IT Economics, Econometrics & Finance Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Social Sciences Other

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KNOWLEDGE MANAGEMENT DAN PENGARUHNYA TERHADAP KINERJA ORGANISASI (SUATU TINJAUAN TEORITIS) Intan Cahyani; Anwar Anwar
Ekonis: Jurnal Ekonomi dan Bisnis Vol 15, No 1 (2016): JURNAL EKONOMI DAN BISNIS (EKONIS)
Publisher : Politeknik Negeri Lhokseumawe

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (140.924 KB) | DOI: 10.30811/.v15i1.267

Abstract

Knowledge management refers to various practices and techniques used by organizations to identifyand distribute knowledge. Knowledge is categorized into twogroups, namely explicit knowledge andtacit knowledge. The implementation of knowledge management into organizations involves threecomponents, i.e.people, process and technology. The objective of this article is to show the linkbetween knowledge management and organizational performance. Some articles show that knowledgemanagement does not quite influence the organization. This conclusion may due to the onlyknowledge management factor used as the influencing factor of performance is innovation.Keywords: knowledge management, organizational performance, tacit, explicit
KNOWLEDGE MANAGEMENT DAN PENGARUHNYA TERHADAP KINERJA ORGANISASI (SUATU TINJAUAN TEORITIS) Intan Cahyani; Anwar Anwar
Ekonis: Jurnal Ekonomi dan Bisnis Vol 15, No 1 (2016): JURNAL EKONOMI DAN BISNIS (EKONIS)
Publisher : Politeknik Negeri Lhokseumawe

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (140.924 KB) | DOI: 10.30811/.v15i1.267

Abstract

Knowledge management refers to various practices and techniques used by organizations to identifyand distribute knowledge. Knowledge is categorized into twogroups, namely explicit knowledge andtacit knowledge. The implementation of knowledge management into organizations involves threecomponents, i.e.people, process and technology. The objective of this article is to show the linkbetween knowledge management and organizational performance. Some articles show that knowledgemanagement does not quite influence the organization. This conclusion may due to the onlyknowledge management factor used as the influencing factor of performance is innovation.Keywords: knowledge management, organizational performance, tacit, explicit
Pelatihan Mitigasi Bencana bagi Masyarakat Desa Jambo Timu Kecamatan Blang Mangat Kota Lhokseumawe Intan Cahyani Rachman; Hismendi; Muhammad Nasir; Lianti; Ery Jayanti
JDISTIRA - Jurnal Pengabdian Inovasi dan Teknologi Kepada Masyarakat Vol. 3 No. 1 (2023)
Publisher : Yayasan Rahmatan Fidunya Wal Akhirah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58794/jdt.v3i1.425

Abstract

Bencana tsunami di Aceh pada tahun 2004 merupakan salah satu bencana alam terbesar di Indonesia yang menyebabkan lebih dari dua ratus ribu jiwa menjadi korban. Desa Jambo Timu yang terletak di tepi pantai merupakan salah satu desa yang terkena sapuan tsunami pada tahun 2004. Lokasi Desa Jambo Timu sangat rentan terhadap musibah tsunami. Pada saat terjadi tsunami tahun 2004, masyarakat tidak memiliki pengetahuan terkait mitigasi bencana alam, sehingga tidak siap ketika terjadi gempa dan tsunami. Kegiatan pelatihan mitigasi bencana dilakukan untuk memberikan pengetahuan dan meningkatkan kesadaran masyarakat Desa Jambo Timu terhadap persiapan menghadapi gempa dan tsunami. Pelathan dilaksanakan melalui kegiatan ceramah dan tanya jawab terkait bencana alam gempa dan tsunami serta tindakan-tindakan persiapan untuk menghadapinya. Masyarakat juga diajak untuk mengenali rute evakuasi tsunami dari tempat tinggal mereka masing-masing. Masyarakat terlihat sangat antusias dan berpartisipasi aktif dalam mengikuti perlatihan
ANALISIS FAKTOR DOMINAN YANG MEMPENGARUHI KEPUTUSAN PEMBELIAN PRODUK MAKANAN HALAL DI KOTA LHOKSEUMAWE Intan Cahyani Rachman
HEI EMA : Jurnal Riset Hukum, Ekonomi Islam, Ekonomi, Manajemen dan Akuntansi Vol. 4 No. 2 (2025): Juli
Publisher : Prodi Hukum Ekonomi Syariah, STI Syariah AL-Hilal SIgli

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61393/heiema.v4i2.360

Abstract

This study aims to analyze the factors influencing the purchase intention of halal food products among the Muslim community in Lhokseumawe City. A quantitative approach was employed by distributing questionnaires to 100 respondents aged over 15 years. The data were analyzed using Partial Least Squares Structural Equation Modeling (PLS-SEM) to examine the relationships among latent variables, namely halal awareness, product quality, price perception, brand image, and purchase intention. The results revealed that halal awareness or attitude does not significantly influence purchase intention, whereas product quality, price perception, and brand image showed significant effects. These findings indicate that external factors play a more dominant role in encouraging consumers to purchase halal products. Therefore, effective marketing strategies should integrate religious values with competitive pricing, high product quality, and a strong brand image to boost consumer interest in halal products.
Co-Authors Anwar Anwar Elvina Elvina Ery Jayanti Faisal Faisal Hismendi Lianti Muhammad Nasir Zusma Widawaty A Wahab