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All Journal Tourism Reserch Journal Journal of Tourism and Interdiciplinary Studies
Pande Putu Wulandari
Fakultas Bisnis dan Pariwisata Universitas Triatma Mulya
Humanities Education Social Sciences Transportation Other

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STRATEGI PENGEMBANGAN POTENSI DESA YEH EMBANG KANGIN SEBAGAI DESA WISATA BERBASIS BUDAYA DI KECAMATAN MENDOYO KABUPATEN JEMBRANA I Gusti Made Dwi Candra Anggara; Pande Putu Wulandari
Journal of Tourism and Interdiciplinary Studies Vol. 3 No. 1 (2023): Journal of Tourism and Interdisciplinary Studies (JoTIS)
Publisher : Universitas Triatma Mulya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51713/jotis.v3i1.97

Abstract

This research examines the development strategy of Yeh Embang Kangin Village as a tourism village in Jembrana district. The objectives are to identify the potential and the internal, as well as the external conditions of Yeh Embang Kangin Village, and to analyze the development strategy of Yeh Embang Kangin Village as a tourism village. Data collection was done by observation, interviews and documentation. Methods undertaken in this study were analyzed by analytical chain processes described qualitatively. The results showed that lack quality of human resources in developing tourism potential in Yeh Embang Kangin village, made the tourist attractions still not running optimally. This research recommends four strategies to optimize the development of tourism in Yeh Embang Kangin Village. The strategies are tourism product development, security and comfort improvement, development of tourism infrastructure, and human resource development.
Local’s Participation in Evolving Gastronomy Tourism in Ubud and Beyond Pande Putu Wulandari; Ni Made Tirtawati
Jurnal Penelitian Pariwisata Vol 7 No 1 (2023): (TRJ) Tourism Research Journal
Publisher : Institut Pariwisata Trisakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30647/trj.v7i1.208

Abstract

The Ministry of Tourism has chosen Ubud to represent the UNWTO gastronomy destination prototype. The locals' involvement in creating an inclusive gastronomy destination deserves consideration because they have a significant stake and direct role in integrating its culinary characteristics to create a distinctive gastronomy destination. By evaluating the local's readiness and identifying the potential of its gastronomic features, this study seeks to investigate the locals' participation in developing gastronomic tourism in Ubud and beyond. Through interviews with key informants, such as local leaders, governments, organizations, and associated practitioners, and observations, this research determines the level of locals' participation by evaluating their readiness. In addition, interviews with local's representatives at 13 tourism villages in Ubud and beyond, who are members of BUMDes Bersama Gianyar Aman, were also conducted. Data analysis was performed through the Community Readiness Model approach and analyzed using qualitative descriptive analysis techniques. The results showed that the local readiness level is at the fourth stage. Even though it is still in the pre-planning stages, the locals are prepared to develop gastronomy tourism. The leadership dimension is primarily influencing the level of local's readiness. Meanwhile, the dimension of community efforts needs to be improved in responding to local's readiness by increasing involvement in various efforts. Keywords: Gastronomy Destination, Local’s Participation, Community Readiness Model, Tourism Village; Ubud.
EVALUASI TERHADAP PERAN PEMERINTAH DALAM PEMBANGUNAN BERKELANJUTAN DESA WISATA PETULU MELALUI PERSEPSI MASYARAKAT Pande Putu Wulandari; I Gusti Made Dwi Candra Anggara
Journal of Tourism and Interdiciplinary Studies Vol. 3 No. 2 (2023): Journal of Tourism and Interdisciplinary Studies (JoTIS)
Publisher : Universitas Triatma Mulya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51713/jotis.v3i2.123

Abstract

This research aims to analyze community perceptions of the government's role in the sustainable development of the Petulu Tourism Village, so that relevant stakeholders obtain reflection in order to build a joint consensus. The study of community perceptions is substantial because it aims to evaluate the phenomenon of tourism development in the region and review community actions. This research was designed with a qualitative approach and an interview guide was used as a data collection instrument. Interview activities involving key informants from government elements, community leaders and selected informants in three banjars, namely Petulu Gunung, Nagi and Petulu Desa, as well as non-participant observations were carried out. The research results show that the public perceives positively the role of government as a regulator, facilitator, catalyst and innovator. However, the government's role as a facilitator in efforts to improve technical and managerial competence through training and development activities for the community still needs to be improved.
Co-Authors I Gusti Made Dwi Candra Anggara Ni Made Tirtawati