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Factors Influencing Patient Satisfaction in the KIA Unit Priyanti, Sari; Safitri, Citra Adityarini; Syalfina, Agustin Dwi; Sulistyawati, Wiwit; Irawati, Dian; Sukarsih, Anik
Jurnal Kebidanan Midwiferia Vol. 11 No. 2 (2025): Oktober
Publisher : Universitas Muhammadiyah Sidoarjo

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Abstract

The quality of midwifery services has three main components: patient care, technical quality, and customer quality. Service quality refers to non-healthcare aspects of care and reflects the patient's experience with the healthcare system, including the relationship between the client and the provider and the standard of facilities. Service satisfaction is now a usual way to check how good healthcare is. This study looked at how midwifery services at the Jeruk Community Health Center in Pacitan Regency affected how satisfied patients were. The study used a cross-sectional method to look at the data. It took place at the Jeruk Community Health Center in Pacitan Regency in January 2024. A total of 125 people got a 3-month injection. From these, 54 were chosen as participants through simple random sampling. Information was collected using a questionnaire. The data was analyzed using a chi-square test. The results showed Midwifery services on patient satisfaction are an indicator of the Community Health Center's success in providing services. Therefore, the performance of both health workers and other supporting staff needs to be maintained and further improved to improve health services at the Jeruk Community Health Center in Pacitan Regency.
Consumption of Fe Tablets as a Risk Factor for Anemia in Adolescents Syalfina, Agustin Dwi; Mafticha, Elyana; Priyanti, Sari; Irawati, Dian; Maula, Yolanda Sisca
Media Kesehatan Masyarakat Vol 5 No 1 (2023): Media Kesehatan Masyarakat (April)
Publisher : Universitas Nusa Cendana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/mkm.v5i1.8160

Abstract

Anemia in women of childbearing age, especially adolescent girls, is a nutritional problem that has a long impact on maternal and child health, from pregnancy complications to maternal death and low birth weight babies. Efforts to control and prevent anemia in adolescent girls are carried out through two main activities, including health promotion and the provision of Fe tablets. Fe tablets are consumed by adolescent girls during menstruation and once a week. This study aims to analyze the effect of consuming Fe tablets on anemia in adolescent girls. The type of research used is analytic epidemiological research with cross sectional design. The population is all students at SMPN 1 Trowulan with a sample of 70 students obtained by simple random sampling technique. The data were taken directly at the research site using a questionnaire and a check list instrument and then processed and analyzed using the chi-square test. The results of this study indicate that 80% of respondents do not take Fe tablets during menstruation, 40% do not take Fe tablets once per week, 84.3% are irregular in consuming Fe tablets, there is a significant effect of consuming Fe tablets once per week on anemia. in adolescent girls (p value = 0.017, PR = 3.375, 95% CI = 1.150-9.902). Adolescents who regularly consume Fe tablets once a week will have normal Hb levels. It is expected that health workers will increase socialization about the consumption of Fe tablets during menstruation, distribution of Fe tablets during menstruation