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KETERATURAN PENIMBANGAN DENGAN PERTUMBUHAN ANAK BALITA DI DESA GAYAMAN KECAMATAN MOJOANYAR KABUPATEN MOJOKERTO SUSANTI, IKA YUNI; wardini Pujilestari, Sri; Rufaida, Zulfa
HOSPITAL MAJAPAHIT (JURNAL ILMIAH KESEHATAN POLITEKNIK KESEHATAN MAJAPAHIT) Vol 10, No 2 (2018): HOSPITAL MAJAPAHIT VOL 10 NO 2
Publisher : HOSPITAL MAJAPAHIT (JURNAL ILMIAH KESEHATAN POLITEKNIK KESEHATAN MAJAPAHIT)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.10475/hm.v10i2.385

Abstract

Weighing the activities carried out in posyandu each once a month which aims to monitor the growth of infants and early detection of growth disorders. To achieve a small family, happy and sejahteraa undertaken by the family with the community with guidance from local health officials. This study aims to determine the relationship with the growth of infants weighing regularity in the Village District Gayaman, Mojoanyar, Mojokerto. The design used was an observational analytic type "Cross Sectional", with a sample of 63 mothers and young children who come to posyandu where the researchers used a technique of sampling proportions (proportional sample). Data was then incorporated in the cross tabulations are calculated using a statistical test of"Chi-Square". Based on the results obtained from 63 respondents over half of respondents do not regularly weighing as many as 40 respondents (63.47%) and less than half the growth of children under five underweight were 24 respondents (38.09%). So that the calculation of the relationship with the growth of infants  =aweighing regularity performed with chi-square test with df = 3 and  0.05 obtained by calculating the X2 X2 = 14.05, while table = 7.815 The mean count X2> X2 table that is Ho refused and Ha accepted that there is a relationship with the growth of infants weighing regularity.Weighing regularity associated with the growth due to the regular weighing of the growth will be increasingly monitored, and if there is a disturbance of growth will soon be given the appropriate intervention. And vice versa if the weighing is done the irregular growth of the disturbance would not be detected early.The results of this study can be concluded that the order can affect the growth of infants weighing. So the mother came to posyandu regularly then the observed growth of these infants. Thus the effort to improve the regularity of such judgments necessary to improve the provision of counseling because of the high knowledge will foster a heightened awareness as well. Keywords: Regularity, Weighing, Infants
HUBUNGAN KEJADIAN ANEMIA PADA IBU HAMIL DENGAN BERAT BADAN LAHIR RENDAH DI RSUD RA BASOENI MOJOKERTO SUSANTI, IKA YUNI
HOSPITAL MAJAPAHIT (JURNAL ILMIAH KESEHATAN POLITEKNIK KESEHATAN MAJAPAHIT) Vol 8, No 1 (2016): HOSPITAL MAJAPAHIT VOL 8 NO 1
Publisher : HOSPITAL MAJAPAHIT (JURNAL ILMIAH KESEHATAN POLITEKNIK KESEHATAN MAJAPAHIT)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.10475/hm.v8i1.340

Abstract

Anemia in pregnant women due to blood thinning occurs more pronounced with increasing age of the pregnancy so that the frequency increases. Anemia during pregnancy causes fetal growth is less than optimal impact on the occurrence of low birth-weight babies. The purpose of this study was to analyze the relationship between the incidence of anemia and low birth weight babies in hospitals RA Basoeni Mojokerto. This study uses a case control design. The population in the study were all women deliver in hospitals RA. Basoeni Mojokerto during January to December 2014, as many as 281 respondents, while samples were selected using simple random sampling as many as 56 people. The results showed that pregnant women who are anemic in hospitals RA. Basoeni Mojokerto there are 28 respondents (50%). Respondents in this study most of having a baby of low birth weight by 24 (42.85%). Based on Chi-Square test can be concluded that there is a relationship of anemia in pregnant women with low birth weight babies in hospitals RA.Basoeni Mojokerto year 2014.Oleh pregnant women because it is attentive to the needs / nutrition during pregnancy to the fullest and always meriksakan her pregnancy at least 4 times the health worker or the nearest healthcare.Keyword: anemia, low birth weight, pregnancy
Hubungan Paritas dengan Kejadian Kangker Serviks di RSUD Sidoarjo Susanti, Ika Yuni
HOSPITAL MAJAPAHIT (JURNAL ILMIAH KESEHATAN POLITEKNIK KESEHATAN MAJAPAHIT) Vol 1, No 1 (2009): HOSPITAL MAJAPAHIT VOL 1 NO 1
Publisher : HOSPITAL MAJAPAHIT (JURNAL ILMIAH KESEHATAN POLITEKNIK KESEHATAN MAJAPAHIT)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.10475/hm.v1i1.399

Abstract

Sesuai data yang diambil di RSUD Sidoarjo, kejadian kangker serviks merupakan kasus terbanyak diantara kasus kandungan lainnya di VK kandungan RSUD Sidoarjo sehingga tujuan penelitian cross sectional dengan jumlah populasi 1110 orang. Teknik sampling yang digunakan adalah purposive sampling dan instrument pengumpulan data berupa penelusuran data skunder kartu status pasien. Pengolahan data menggunakan uji chi-square dengan  derajat kemaknaan = 0,05. hasil penelitian menunjukkan dari 1110 orang pasien VK kandungan RSUD sidoarjo pada tahun 2005, 111 orang menderita kangker serviks. Hasil uji Chi-Square menunjukkan antara paritas dengan kejadian kangker serviks diperoleh x2 hitung = 5.36, x2 = 3.481 jadi x2 hitung >x2 tabel sehingga ada hubungan antara paritas dengan kejadian kangker serviks.Keyword: paritas, kangker serviks
Perubahan Berat Badan Balita Gizi Kurang Usia 1-4 Tahun Yang Diberikan Kukis Bekatul dan Kulit Pisang Di Desa Gebangmalang Kecamatan Mojoanyar Kabupaten Mojokerto Susanti, Ika Yuni; Wijayanti, Krisdiana
Jurnal Pengabdian kepada Masyarakat Khaira Ummah Vol. 3 No. 01 (2024): Khaira Ummah Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Islam Nahdlatul Ulama Jepara

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Malnutrition status among children under five in Indonesia is still a serious problem faced today. The problem of malnutrition that occurs in children under five can be handled by providing additional food (PMT). This additional food can be obtained from local food ingredients which are easy to obtain and have economic value. The aim of the research was to conduct an analysis of the effect of giving rice bran cookies and banana peels on weight gain in malnourished toddlers aged 1-4 years in Gebangmalang Village, Mojoanyar District, Mojokerto Regency. The type of research is an experiment using a Completely Randomized Design (CRD) using two treatment groups (C1 and C2). The first stage is to carry out an acceptability test to find out which cookies are most liked and carry out an analysis of the nutritional content contained in the cookies. The next stage was to intervene by providing 50 grams of cookies for 28 days to see changes in the weight of malnourished toddlers aged 1-4 years. The research uses Prettest-Posttest Group Design. Research analysis using the Krusskal Wallis test showed that there was a difference between the acceptability of rice bran cookies and banana peel cookies with a value of ρ<0.05. Furthermore, based on the Mann Whitney test, it shows that C2 cookies are proven to be the most preferred cookies compared to C1 cookies with a value of ρ<0.05. Banana peel cookies contain nutrients including macro nutrients and micro nutrients including protein, calcium, ferrous and vitamin A per 100 grams of cookies. Based on the results of the independent T-test, it shows that there is a difference in the weight gain of malnourished toddlers aged 1-4 years in the intervention group and the control group with a value of ρ<0.05, while the average weight gain of malnourished toddlers aged 1-4 years in The intervention group was higher when compared to the control group with an average weight gain ratio in the intervention group of 5.3 while the weight gain in the control group was 1.3. Providing additional food as part of treating malnutrition in children aged 1-4 years can be done by providing cookies with the addition of economical local food ingredients. It is hoped that these cookies can be an alternative for dealing with malnutrition in children under five.