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All Journal Jurnal Gizi Klinik Indonesia Jurnal Kesehatan Delima Pelamonia Media Penelitian dan Pengembangan Kesehatan
Wasaraka, Yulia Nuradha Kartosiana
Akademi Keperawatan RS Marthen Indey
Biochemistry, Genetics & Molecular Biology Decision Sciences, Operations Research & Management Dentistry Environmental Science Health Professions Medicine & Pharmacology Nursing Public Health

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Perbedaan proporsi stunting pada anak usia 12-24 bulan berdasarkan pemanfaatan pelayanan posyandu di Kabupaten Jayapura, Papua Yulia Nuradha Kartosiana Wasaraka; Endy Paryanto Prawirohartono; Yati Soenarto
Jurnal Gizi Klinik Indonesia Vol 12, No 2 (2015): Oktober
Publisher : Minat S2 Gizi dan Kesehatan, Prodi S2 IKM, FK-KMK UGM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ijcn.23305

Abstract

Background: Stunting according to World Health Organization’s standard is a linear growth failure identified by the Z-score value of proportioned height by age (Body Height/Age) that less than -2 of standard deviation. Indonesia has the fifth largest number of stunted children in the world right after India, Nigeria, Pakistan and China. Posyandu service utilization is one of stunting determinants. A number of visits and the activity of infants in using Posyandu services will help the observation of children’s health and nutrition status. Through thoroughly observation chronically malnourished and stunting could be earlier identified, thus the growth failure could be prevented.Objective: to identify the stunting proportion difference of 12-24 months children according to Posyandu services use.Method: Study was conducted by using an observational method and cross-sectional research design. Subjects of study are 12-24 month children in Jayapura Regency. Cluster random sampling method was used to identify 313 children as samples. Observation data was analyzed by using chi-square test and fisher exact test due to a not normally distributed population.Results: There are 19.8% samples identified as stunted children. Chi-square test and fisher exact test showed that there is no significant difference in stunting proportion according to Posyandu service utilization (p>0.05). Meanwhile, there is a significant difference between a number of stunting and number of ISPA (p=0.017) and mothers nutrition knowledge (p=0.025).Conclusion: There is not any difference in stunting number proportion according to Posyandu services utilization.
Eating And Handwashing Habits Of Community Before and During The Covid 19 Pandemic In Jayapura City Yulia Nuradha Wasaraka
JURNAL KESEHATAN DELIMA PELAMONIA Vol 7 No 1 (2023): Jurnal Kesehatan Delima Pelamonia
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Institut Ilmu Kesehatan Pelamonia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37337/jkdp.v7i1.351

Abstract

Introduction : The global pandemic caused by Covid 19 is inflicting community concerns. It appears on the community’s health and health behavior change. The concern of corona virus infections will impact on community’s eating and handwashing habits to avoid the infections. Purpose : To know the description of eating and handwashing habits of community before and during the Covid 19 pandemic in Jayapura City. Methods : This type of research is descriptive observational. The subject of this research is community of Jayapura City 17-55 years old, and have an android mobile. Respondents of this research is 123 people. Data of this research was collected in 2020. Results : Respondents’ breakfast habits is increasing from 41% to 52%. Frequency of eating 3 times a day is increasing from 42% to 45%. Most of the respondents consuming vegetable protein 4-8 pieces a day before Covid 19 pandemic (35%) and 1-3 pieces a day during Covid 19 pandemic (43%). Most of the respondents consuming animal protein 2-4 pieces a day before Covid 19 pandemic (48%) and during Covid 19 pandemic (54%). Most of the respondents consuming vegetables less than 3 bowl a day before Covid 19 pandemic (58%) and during Covid 19 pandemic (53%). Most of the respondents rarely consume fruits before Covid 19 pandemic (38%) and consuming fruits 1-3 pieces a day during Covid 19 pandemic (33%). Before and during the pandemic, most of the respondents consuming karbohidrat 1-2 plates a day. Respondents’ habits of taking supplements is increasing from 15% to 35%. Respondents’ habits of handwashing is increasing from 49% to 93%. Respondents’ habits of washing hands 6 steps as recommended by WHO is increasing from 39% to 83%. Respondents’ habits of washing hands with soap is increasing from 54% to 94%. Respondents’ habits of washing hands after going out is increasing from 36% to 89%. Conclusion : There was a change on eating and handwashing habits of community before and during the Covid 19 pandemic. Keyword : Covid 19 pandemic, eating habits, handwashing habits
Analysis of factors influencing stunting prevention among indigenous Papuan pregnant women in Jayapura City Yulia Nuradha Kartosiana Wasaraka; Iin Ariyani; Soalihin Soalihin; Danang Riyanto; Neng Ratih Widiyastuti; Nurul Fauziah Handayani
Media Penelitian dan Pengembangan Kesehatan Vol. 36 No. 2 (2026): MEDIA PENELITIAN DAN PENGEMBANGAN KESEHATAN
Publisher : Poltekkes Kemenkes Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34011/jmp2k.v36i2.4483

Abstract

Background: Indigenous Papuan communities maintain strong cultural traditions, which deeply influence daily life including practices around pregnancy and childbirth. These traditions are one factor being examined in relation to the high rate of stunting in Papua Province, which exceeds the national average. Previous research shows that low education, limited access to health, economics and culture influence the behavior of pregnant women. Objective: This study analyzes the factors related to stunting prevention among Indigenous Papuan pregnant women in Jayapura City. Methods: This research method used a quantitative analysis with a cross-sectional approach. The sampling technique used was non-probability sampling with a snowball method, totaling 50 pregnant women from OAP who live in the community in the Jayapura City area, Papua. Data collection used a questionnaire instrument. Bivariate analysis used chi-square. Results: The results indicate that cultural values (0.017) and family support (0.000) show a statistically significant association with stunting prevention practices. However, access to and utilization of formal health services did not demonstrate a significant association (0.638). Conclusion: This finding suggests that current health services may not be optimally aligned or effectively delivered to support stunting prevention within this community. Moving forward, a more integrative approach is needed. Engaging community and religious leaders will be essential to bridging cultural understandings with public health goals, thereby enabling healthcare systems to contribute more effectively to reducing stunting among Indigenous Papuans.
Co-Authors Endy Paryanto Prawirohartono Endy Paryanto Prawirohartono, Endy Paryanto Iin Ariyani Neng Ratih Widiyastuti Nurul Fauziah Handayani Riyanto, Danang Soalihin, Soalihin Yati Soenarto Yati Soenarto