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All Journal Jurnal Ilmu dan Riset Akuntansi International Journal of Engagement and Empowerment (IJE2) Jurnal Sosial dan Sains
Anik Rahayu, Anik
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Humanities Astronomy Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Law, Crime, Criminology & Criminal Justice Library & Information Science Physics Other

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AKUNTANSI AKAD MUSYARAKAH MUTANAQISAH DALAM PEMBIAYAAN KREDIT PEMILIKAN RUMAH PADA PT.BANK MUAMALAT Rahayu, Anik
Jurnal Ilmu dan Riset Akuntansi (JIRA) Vol 2, No 11 (2013)
Publisher : STIESIA

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Abstract

The purpose of this research is to find out both the process and the implementation in KPR montgage (House Ownership) by using musyarakah mutanaqisah contract according to applied national standard.The research methodology is using descriptive qualitative method analysis, which discusses and describes a certain condition based on the actual fast in order to get a clear description. Data on this research in based on the result of research at Muamalat Bank Tbk. Surabaya Darmo Branch.The result of this research shows that musyarakah mutanaqisah contract is the financing system(partnership). In the process of early agreement must be in accordance with the agreement between bank and potential customer according to fatwa from the board of the national syari‟ah. Muamalat Bank in KPR financing of musyarakah mutanaqisah is using decreases financing musyarakah and in the process of financing accounting calculation in the musyarakah mutanaqisah contract is using effective calculation system according to national standard.Keywords: Financing, contract, and Musyarakah Mutanaqisah
PUMPKIN JELLY CANDY GIVING "PORORO GUMMY" (Pumpkins and Carrots to Growth) TO INCREASE APPETITE IN TODDLERS Sumarlina, Nenden; Rahayu, Anik; Sofa, Irma; Suhesti, Lia; Suryati, Ai; Danengsih, Nia; Erviani, Silvi; Lastari, Susi; Indrayani, Triana
International Journal of Engagement and Empowerment (IJE2) Vol. 4 No. 3 (2024): International Journal of Engagement and Empowerment
Publisher : Yayasan Education and Social Center

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53067/ije2.v4i3.183

Abstract

Eating difficulties in early childhood, especially toddlers, is a significant nutritional challenge in Indonesia. If handled properly, these problems can help the growth and development of children. There is a need for practical solutions that can increase children's appetite in a way that appeals to both children and parents. This community service activity aims to improve the appetite of toddlers by introducing a healthy snack innovation called PORORO GUMMY (Pumpkins and Carrots to Growth). This activity was carried out at PAUD Kartini in West Bandung and involved children, parents, and school stakeholders. Gummy snacks are made from natural ingredients such as yellow pumpkin, carrots, honey, jelly, and lemon juice, which are rich in nutrients to support children's health. Nutrition education and snack-making demonstrations were also given to parents. The activity results show that PORORO GUMMY attracts children's interest and increases their appetite. Parents gain essential insights into providing healthy and nutritious food through nutrition education sessions and snack-making demonstrations. This activity offers practical solutions for children's eating difficulties and motivates families to adopt healthier eating habits. PORORO GUMMY is an effective and easy-to-implement alternative to increase the appetite of toddlers, as well as support their optimal growth and development
The Influence of Leadership Style and Work Discipline on Employee Job Satisfaction at the Department of Personnel and Human Resource Development Bandung Regency Rahayu, Anik; Dayona, Gurawan; Sudaryo, Yoyo
Jurnal sosial dan sains Vol. 5 No. 7 (2025): Jurnal Sosial dan Sains
Publisher : Green Publisher Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59188/jurnalsosains.v5i7.32341

Abstract

In the era of globalization has changed the way of life of traditional society into a modern society. The lifestyle of modern society generally prefers something that is fast, practical, easy and comfortable. To face this competition, every company must be able to develop and manage its resources such as: material capital and machines and even its human resources. In a company, employees are an important factor for the company, because employees have the ability, energy and creativity needed by the company to achieve its goals. This study aims to analyze "The Influence of Leadership Style and Work Discipline on Employee Job Satisfaction at the Department of Civil Service and Human Resource Development (BKPSDM) of Bandung Regency". This study uses a quantitative method with a descriptive and verification approach. Data were collected through a questionnaire with 60 respondents and the analysis technique used was descriptive analysis, with the Validity and Reliability Test method and Multiple Regression Analysis. Meanwhile, this test uses SPSS 20. Therefore, 32.1% of employees like the Leadership Style of the current leader, 42.1% of employees still have good discipline so that leadership style and discipline greatly influence employee satisfaction which will improve a comfortable, orderly work atmosphere and comply with applicable regulations.
Co-Authors Danengsih, Nia Dayona, Gurawan Erviani, Silvi Lastari, Susi Sofa, Irma Suhesti, Lia Sumarlina, Nenden Suryati, Ai Triana Indrayani Yoyo Sudaryo