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All Journal Jurnal Pendidikan Sejarah dan Riset Sosial Humaniora (KAGANGA) International Journal of Travel, Hospitality and Events Jurnal Indonesia Sosial Sains Advances In Social Humanities Research
Sri Mariati
Institut Pariwisata Trisakti
Humanities Astronomy Biochemistry, Genetics & Molecular Biology Chemistry Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Engineering Environmental Science Immunology & microbiology Law, Crime, Criminology & Criminal Justice Library & Information Science Materials Science & Nanotechnology Neuroscience Physics Social Sciences Transportation Other

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Studi Evaluasi Strategi Perjalanan Wisata Pengenalan Pada Destinasi Wisata Prioritas Joglosemar Yolanda Pratiwi; Myrza Rahmanita; Sri Mariati
Kaganga:Jurnal Pendidikan Sejarah dan Riset Sosial Humaniora Vol. 7 No. 2 (2024): Kaganga: Jurnal Pendidikan Sejarah dan Riset Sosial Humaniora
Publisher : Institut Penelitian Matematika, Komputer, Keperawatan, Pendidikan dan Ekonomi (IPM2KPE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31539/kaganga.v7i2.9994

Abstract

Tujuan penelitian ini untuk mengevaluasi strategi perjalanan wisata pengenalan pada destinasi wisata prioritas Joglosemar. Metode penelitian ini menggunakan pendekatan kualitatif. Hasil menunjukkan perjalanan wisata prioritas Joglosemar merupakan strategi promosi yang efektif untuk memperkenalkan destinasi pariwisata di Indonesia. Selama perjalanan wisata terdapat hambara seperti, faktor cuaca, susah sinyal, pendamping guide yang belum handal, keterlambatan pelaksanaan acara dan waktu posting konten. Simpulan dari seluruh perjalanan wisata berjalan dengan baik dan dapat mencapai target yang telah ditetapkan oleh Kemenparekraf sehingga tujuan kegiatan dapat tercapai Kata Kunci: Destinasi Wisata Prioritas, Kunjungan Keluarga, Kunjungan Pengenalan, Studi Evaluasi.
The Effect of Tourism Experience and Tourist Attractions on The Intention to Revisit Through Tourist Satisfaction (Case study: Barahima Beach, Messa, East Weda Subdistrict, and Umera Beach, Gebe Islands Subdistrict, Central Halmahera Regency) Christienti Tuny; Agus Riyadi; Surya Fadjar Boediman; Rahmat Ingkadijaya; Sri Mariati
Advances In Social Humanities Research Vol. 4 No. 9 (2026): Advances In Social Humanities Research
Publisher : Sahabat Publikasi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46799/adv.v4i9.650

Abstract

This study aimed to analyze the effects of tourism experience and tourist attractions on revisit intention through tourist satisfaction at Barahima Beach and Umera Beach, Central Halmahera Regency. This study employed a quantitative approach using the Partial Least Squares Structural Equation Modeling (PLS-SEM) method. Data were collected through questionnaires, observations, documentation, and literature reviews. The research sample consisted of 147 tourists who had visited Barahima Beach and/or Umera Beach within the previous five years, selected using purposive sampling. Data analysis was conducted using SmartPLS 4.1.0.8 through measurement model evaluation, structural model assessment, and bootstrapping procedures to test seven research hypotheses. The results showed that tourism experience had a positive and significant effect on tourist satisfaction, while tourist attractions also had a positive and significant effect on tourist satisfaction. Tourism experience had a positive and significant effect on revisit intention, whereas tourist attractions did not have a significant direct effect on revisit intention. Tourist satisfaction had a positive and significant effect on revisit intention. Furthermore, tourist satisfaction did not significantly mediate the relationship between tourism experience and revisit intention but significantly mediated the relationship between tourist attractions and revisit intention. The findings imply that destination managers need to preserve natural attractions while improving the quality of tourism experiences, basic facilities, accessibility, information services, and local community involvement.
Analyzing The Tourism Destination Potential Of Ketek Boats In Palembang: 4a Framework For River Tourism Development Indah Rizki Sabilah; Rahmat Ingkadijaya; Sri Mariati; Myrza Rahmanita
International Journal of Travel, Hospitality and Events Vol. 5 No. 3 (2026): International Journal of Travel, Hospitality and Events
Publisher : The Postgraduate School of Tourism Sahid Polytechnic

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56743/ijothe.v5i3.861

Abstract

The Ketek boat, a traditional motorized wooden vessel operating along the Musi River, represents an essential cultural identity of Palembang’s riverside communities and has significant potential as a river-based tourism attraction. As tourist increasingly seek authentic and culturally immersive experiences, river tourism has emerged as a strategic development trend in Southeast Asia, with previous studies emphasizing the importance of integrated management, safety, comfort, and environmental sustainability in optimizing river-based attraction. However, existing research indicates that the tourism potential of Ketek boats has not been maximized due to limited facilities, the absence of standardized service procedures, and weak destination governance. This study aims to analyze the tourism potential of Ketek boats in Palembang using the 4A framework-Attractions, Accessibility, Amenities, and Ancillary Services. A qualitative descriptive method was employed, involving primary data collection through observations and interviews, complemented by secondary data from relevant literature. The result reveal that attractions constitute the strongest component, highlighted by river cruising experiences, iconic Musi River landscapes, and diverse cultural routes. Accessibility is relatively adequate due to strategically located piers and multimodal transport connections, although constrained by limited tourist piers and multimodal transport connections, although constrained by limited tourist information and non-standardized infrastructure. Amenities remain insufficient, particularly regarding safety equipment, comfort, and service quality. Ancillary services demonstrate a need for stronger governance, formal regulations, and collaboration among stakeholders. Overall, the study concludes that Ketek boats possess substantial potential as a flagship river tourism product in Palembang however, improvements in service standardization, facility enhancement, and integrated destination management are crucial to strengthen competitiveness and ensure sustainable tourism development.
The Effect of Perceptions of Facilities, Price, and Location on Interest in Advanced Cooking Courses Through Student Satisfaction at Course and Training Institution X, PIK, North Jakarta Ishmah Fadillah; Sri Mariati; Saptarining Wulan
Jurnal Indonesia Sosial Sains Vol. 7 No. 8 (2026): Jurnal Indonesia Sosial Sains
Publisher : CV. Publikasi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59141/jiss.v7i8.2547

Abstract

The rapid growth of culinary tourism and non-formal vocational education has intensified competition among Course and Training Institutions (LKPs), making student retention an important concern. This study aimed to examine the  of perceived facilities, perceived price, and perceived location on students’ interest in advanced culinary courses, both directly and indirectly through student satisfaction at LKP X in Pantai Indah Kapuk, North Jakarta. A quantitative causal-associative design using a survey method was employed. The population consisted of 100 active students and alumni, all of whom were selected through a total sampling technique. Data were collected using online questionnaires and analyzed using Structural Equation Modeling–Partial Least Squares (SEM-PLS) with SmartPLS 4.0. The results showed that perceived facilities, perceived price, and perceived location had positive and significant effects on student satisfaction and interest in advanced culinary courses. Student satisfaction also had a positive and significant effect on interest in advanced culinary courses. Mediation analysis indicated that student satisfaction partially mediated the effects of perceived facilities and perceived location on course interest, while the mediating effect of perceived price was relatively weak. The model explained 58.3% of the variance in student satisfaction and 72.7% of the variance in interest in advanced culinary courses. In conclusion, improving facilities, perceived value, accessibility, and student satisfaction can strengthen students’ intention to continue to higher-level culinary programs at the same training institution in a sustainable manner.
Co-Authors Agus Riyadi Christienti Tuny Indah Rizki Sabilah Ishmah Fadillah Myrza Rahmanita Rahmat Ingkadijaya Saptarining Wulan Surya Fadjar Boediman Yolanda Pratiwi