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All Journal Jurnal Pengabdian Masyarakat Asia Journal of Research and Educational Research Evaluation
Anastasia Ayu Anindya
Universitas Negeri Malang
Arts Humanities Computer Science & IT Economics, Econometrics & Finance Other

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The Role of Entrepreneurship Education in Forming an Entrepreneurial Ecosystem: A Systematic Literature Review Ika zutiasari; Jefri Aulia Martha; Hafis Muaddab; Anastasia Ayu Anindya
Journal of Research and Educational Research Evaluation Vol. 13 No. 2 (2024): August 2024
Publisher : Universitas Negeri Semarang

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Abstract

Entrepreneurship education faces various problems that hinder the creation of a strong and sustainable entrepreneurial ecosystem. So, this research seeks to fill the gap in the literature by studying the direct effect of perceived entrepreneurial ecosystem factors and how the existence of entrepreneurship education in creating a good entrepreneurial ecosystem through systematic literature review analysis and compiled with PRISMA guidelines. Based on this method, the research obtained fourteen articles that fit the subject criteria for further analysis. According to the results of the analysis of the role of entrepreneurship education on the Entrepreneurial Ecosystem is that overall, entrepreneurship education plays a key role in shaping the entrepreneurial ecosystem by helping to produce quality entrepreneurs, encouraging innovation, building networks and collaboration, teaching business skills, encouraging entrepreneurial attitudes, and providing support and guidance to aspiring entrepreneurs. This is supported by several actions that can be taken including adjustment and relevance of education to students, developing a student-centered entrepreneurship education model, paying attention to cooperation with faculties, universities, government, and industry to get adequate facilities and access to develop entrepreneurship education better again so that the entrepreneurship ecosystem can also be achieved well
UMKM Naik Kelas: Economic Strengthening Strategy Through Product Optimization to Enhance MSMEs Performance Raisa Fitri; Elifia Nora; Anastasia Ayu Anindya
Jurnal Pengabdian Masyarakat Vol. 5 No. 2 (2024): Jurnal Pengabdian Masyarakat
Publisher : Institut Teknologi dan Bisnis Asia Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32815/jpm.v5i2.2302

Abstract

Purpose: Omah Singkong MSMEs focuses on processing frozen tubers and has significant potential in the local economy of Malang City. The purpose of this community service is to provide comprehensive assistance by utilizing technology, especially the vacuum sealer machine, to improve product quality and competitiveness and marketing strategies. Consequently, this MSMEs is expected to expand its market share, increase income, and become a pillar of a sustainable and inclusive local economy. Method: The following methods were used: 1) problem identification; 2) implementation of activities; and 3) program evaluation. These activities were carried out at the Omah Singkong MSMEs, Karangploso, Malang Regency. Practical Applications: The results of this community services activity are evident in the improved quality and competitiveness of Omah Singkong MSMEs products using the Vacuum Sealer machine to improve packaging efficiency and extend the shelf life of frozen products. Moreover, the provided managerial training has a positive impact by enhancing skills in operational management, stock management, and marketing strategies, preparing MSMEs to take a more active role in supporting local economic growth and improving the welfare of society. Conclusion: This community service program improved Omah Singkong MSMEs’ product quality and competitiveness through vacuum sealer technology and managerial training. These enhancements support market expansion, income growth, and the MSMEs’ role in Malang’s local economy.
Co-Authors Elifia Nora Jefri Aulia Martha Muaddab, Hafis Raisa Fitri Zutiasari, Ika