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All Journal Jurnal Ilmiah Universitas Batanghari Jambi Jurnal Pengabdian Masyarakat Aufa (JPMA)
Rahmi Atika
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Faktor-Faktor yang Berhubungan dengan Kejadian Diabetes Melitus (DM) di Desa Kubah Sentang Kecamatan Pantai Labu Salsabila Ainul Muna Lubis; Tiara Novia Fajar Aminah; Sashi Pangestuty; Rahmi Atika; Sandi Pranata Sembiring; Zuhrina Aidha
Jurnal Ilmiah Universitas Batanghari Jambi Vol 23, No 2 (2023): Juli
Publisher : Universitas Batanghari Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33087/jiubj.v23i2.2968

Abstract

Analyze the risk factors associated with the incidence of Diabetes Mellitus in the village of Kubah Sentang, Pantai Labu subdistrict. This type of research is quantitative descriptive with a cross sectional research design. The sample in this study were all respondents who were diagnosed with Diabetes Mellitus. Consists of a case sample of 30 people. The factors associated with the incidence of diabetes mellitus are gender, education and hypertension with the incidence of Diabetes Mellitus in residents in the village of Kubah Sentang, Pantai Labu District. The factors that are not related to the incidence of diabetes mellitus are smoking and obesity which have no association with the incidence of DM in the village of Dome Sentang. Occupational status and physical relationships are factors that can affect the risk of diabetes mellitus in Kubah Sentang Village, Pantai Labu District. Physical activity such as exercise is an important part of health in terms of disease prevention. Exercise habits do not greatly affect the decrease in blood sugar but can increase glucose oxidation which can reduce insulin in people with diabetes mellitus. Good exercise will be useful in regulating blood glucose levels in people with diabetes mellitus which will affect the control of blood sugar levels.
PENYULUHAN UNTUK MENINGKATKAN PENGETAHUAN TENTANG MAKANAN SEHAT DI SD N 100201 SIMARPINGGAN: PENYULUHAN UNTUK MENINGKATKAN PENGETAHUAN TENTANG MAKANAN SEHAT DI SD N 100201 SIMARPINGGAN zebua, winra; Rahmadani Nasution; Putri Maulinda; Victoria Pricillya Silitonga; Nurul Hafika; Resti; Rahmi Atika; Putry Natasya Siregar; Rina Lestari; Siti Aminah; Reni Karmila; Eli Agustina Nasution; Muhammad Rinaldi Rambe; Yasrida; Iqfhan Zamroni; Aswan, Yulinda
Jurnal Pengabdian Masyarakat Aufa (JPMA) Vol. 6 No. 2 (2024): Vol. 6 No. 2 Agustus 2024
Publisher : Universitas Aufa Royhan Di Kota Padangsidipuan

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Abstract

Makanan sehat adalah jenis makanan yang memberikan nutrisi penting bagi tubuh dan mendukung kesehatan secara keseluruhan. Ciri-cirinya meliputi kaya nutrisi, alami, seimbang, rendah kalori kosong, dan bervariasi. Tujuannya adalah agar para peserta tahu makanan sehat. Metode yang dilakukan adalah ceramah dan tanya jawab. Responden sebanyak 30 anak. Hasil dari pengamatan menunjukkan bahwa memberikan menjelaskan makanan sehat harus dilakukan sejak usia dini dan selama penyuluhan 95% peserta sangat antusias dan memberikan perhatian lebih saat penyuluhan dilakukan, yang menandakan mereka tahu bahwa makanan sehat penting bagi mereka.
Co-Authors Aswan, Yulinda Eli Agustina Nasution Iqfhan Zamroni Muhammad Rinaldi Rambe Nurul Hafika Putri Maulinda Putry Natasya Siregar Rahmadani Nasution Reni Karmila Resti Rina Lestari Salsabila Ainul Muna Lubis Sandi Pranata Sembiring Sashi Pangestuty SITI AMINAH Tiara Novia Fajar Aminah Victoria Pricillya Silitonga Yasrida zebua, winra Zuhrina Aidha