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Syamsul Bahri
Fakultas Ekonomi, Universitas Widyagama Malang
Agriculture, Biological Sciences & Forestry Arts Humanities Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Environmental Science Law, Crime, Criminology & Criminal Justice Social Sciences Other

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Journal : DINAMIKA DOTCOM

 1 
EFEKTIFITAS PRODUKSI TELUR ASIN KUM “ANGGREK” DENGAN TEKNOLOGI TEPAT GUNA Bahri, Syamsul; Hasan, Khojanah
DINAMIKA DOTCOM DINAMIKA DOTCOM VOL 8 N0 1 TAHUN 2017
Publisher : DINAMIKA DOTCOM

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Salted egg products are commercials product that have prospect, it was proved by the huge number of demand, also we can see that the turnover is increasing from year to year. Salted egg products have the nutrients that meet the criteria as a high biological valuable food because the protein is easily digested by the digestibility coefficient of of 96%, it has a good taste and has so many benefits for children under five (requires 15 grams of protein per day), pregnant women, breastfeeding mother, also for elderly. Proposes Village area PurwoasriSingosari Malang regency as a research location, because in that area there is a group of Independent Business of Anggrek which are very active and enthusiastic in this entrepreneurship program, so it can be used by local people as a means to augment the womens activities and also to earn additional income. The initial goal of these cooperation is to empower local residents and the wider community to create jobs, therefore the need for guidance in this business development terms. Problems that occured among the others are in the process of making salted eggs there are 2 times washing stages, which are washing prior to wrap the dough and washing after immersion in the dough. The process has been done by washed eggs one by one manually, thereby it will inhibit the production process and take a long time. In addition to the limitations of management planning and lack of proper accounting,  lack of marketing techniques and has not been able to calculate the exact cost of production lead them to the result of inaccurate in pricing. Proposer chose this salted egg production on several considerations, which are: market absorption is still very high and potential considerable, the needs of expertise (skills) that are not so high and low cost investment. The method of implementation that will be used is to design the eggs cleanup tool and provide education, training and mentoring of management, marketing, accounting and information systems with a simple bookkeeping (the Financial Statements).        Keyword : Independent Business, Salted Egg
EFISIENSI BIAYA PRODUKSI GAZEBO DENGAN APLIKASI MESIN PEMOTONG BAMBU DAN GLUGU Hasan, Khojanah; Bahri, Syamsul
DINAMIKA DOTCOM DINAMIKA DOTCOM VOL 9 N0 1 TAHUN 2018
Publisher : DINAMIKA DOTCOM

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Bamboo products such as Gazebo are bamboo handicrafts that require only small capital but can generate business opportunities with multiple profits and have tremendous prospects. Gazebo is one of bamboo handicraft which, if it is processed by creative hands, hence bamboo handicraft can be valued to millions of rupiah. As in the area of Pendem Village, Junrejo Sub-District Batu Tourism City was chosen to be an object because in that area there is a very active and enthusiastic Business Group in this entrepreneurship program, so it can be utilized by local people as a means to get a job and increase income welfare. The problem with this effort is the process of making bamboo and glugu gazebo this is all done manually one by one especially bamboo cutting process and making hole in bamboo and glugu, so it is not efficient and effective. In addition there are limitations about insight enterpreneur, management, marketing and making simple bookkeeping (accounting). The results of IbM activities that have been carried out by the Implementing Team, including the provision of bamboo and glugu cutting machine, drilling machine, operate and test the machine, training and mentoring both about entrepreneurship, management, marketing and simple accounting comprehension in order to optimize products more qualified, innovative , kratif can develop so as to compete with other similar industries. Keywords: Business group, Bamboo & glugu cutting machine, Gazebo, Efesien and effective
Co-Authors Adya Hermawati Ahmad Sya’roni Aldy Krisbiantoro Ana Sopanah, Ana Aura Chaerani Azizati Putri Arsita Candra Aditya Choirul Anam Daiva Permana Diaz Ahmad Fatchullah Dwi Anggarani Endah - Puspitosarie Endang Fatmawati Fransiskus Yomersianus Seran Hartini Prasetyaning Pawestri Hartini Prawesti Prasetyaning INDAH DEWI NURHAYATI Irfan Fatoni Khojanah Hasan Mohammad Ghozali Nathania Dewi Niken Paramita Rahayu Puji Suci Teguh Setiawan Wibowo Triyanti Maulidiyah Untung Wahyudi Veva Samudra Umasugi Widiya Rahmawati