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All Journal Jurnal Ilmiah Pengabdian dan Inovasi Komunita: Jurnal Pengabdian dan Pemberdayaan Masyarakat
Fitria, Baiq
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Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Economics, Econometrics & Finance Environmental Science Public Health Social Sciences

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Pendampingan Percepatan Penurunan Stunting Melalui Pemberdayaan Masyarakat untuk Mengolah Kelimpahan Lele di Desa Batu Kumbung Fitria, Baiq; Wayan Canny Naktiany; Hasbullah; Febriana Wenny Wijaya
Jurnal Ilmiah Pengabdian dan Inovasi Vol. 1 No. 2 (2022): Jurnal Ilmiah Pengabdian dan Inovasi (Desember)
Publisher : Insan Kreasi Media

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (835.165 KB) | DOI: 10.57248/jilpi.v1i2.24

Abstract

Abstract: This community service activity aims to find solutions for problems faced by the people of Batu Kumbung Village in improving family economy, by making various processed products based on local food (catfish). Fresh water fishery products found in Batu Kumbung Village are very abundant, especially catfish. The people of Batu Kumbung Village already have a joint business group, but the products produced are still very limited. In this regard, then it is necessary to provide catfish water processing skills to the community in Batu Kumbung Village so that it is expected to increase knowledge and skills that can used to improve the economy. Methods used in this activities, are: Providing training material modules to be implemented; The presentation of the material is in accordance with the contents of the recipe book plus material on food nutrition, hygiene and sanitation, kitchen management, and product packaging and online marketing related to the business to be run. The output target of the activity is that participants can increase their knowledge and skills in producing various catfish; Participants are able to organize and manage the business them properly and sustainably; the presence of a variety of local food-based specialty preparations which can be used as souvenirs for consumers..
Penerapan Lima Pilar Program Penanganan Stunting melalui Program Dapur Sehat Atasi Stunting (DAHSAT) dengan Pemanfaatan Keberlimpahan Pangan Lokal Keong Sawah Fitria, Baiq; Wiwin Lastyana; Novia Zuriatun Sholehah; Christine Angelica
Jurnal Ilmiah Pengabdian dan Inovasi Vol. 2 No. 1 (2023): Jurnal Ilmiah Pengabdian dan Inovasi (September)
Publisher : Insan Kreasi Media

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57248/jilpi.v2i1.262

Abstract

The prevalence of stunting in NTB is 35%. This community service activity aims to find solutions for problems faced by the kader of Jelantik Village in improving healh degree, by making various processed products based on local food (snails). Snails products found in Rice Field of Jelantik Village are very abundant. Kader of Jelantik village do not know how to process rice field snails into nutritious food, then it is necessary to provide snails processing skills to the community in Jelantik Village so that it is expected to increase knowledge and skills that can used to improve the health. Methods used in this activities, are: Providing training material modules to be implemented; The presentation of the material is in accordance with the contents of the recipe book plus material on food nutrition, hygiene and sanitation, kitchen management, and product packaging related to the posyandu business to be run. The output target of the activity is that participants can increase their knowledge and skills in producing various snails; participants are able to organize and manage the posyandu business properly and sustainably; the presence of a variety of local food-based specialty preparations which can be used as PMT for toddlers.
Edukasi Kepatuhan Konsumsi Tablet Tambah Darah sebagai Upaya Pencegahan Anemia pada Remaja di Wilayah Kerja Puskesmas Mangkung Apriani, Lia; Fitria, Baiq; Budiatin, Farida Susila; Maesarah, Maesarah; Martina, Teti; Indra Wiguna, Reza
KOMUNITA: Jurnal Pengabdian dan Pemberdayaan Masyarakat Vol 5 No 2 (2026): Mei
Publisher : PELITA NUSA TENGGARA

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Abstract

Adolescent anemia remains a significant public health problem in Indonesia, primarily caused by inadequate iron intake, limited nutritional literacy, and low adherence to iron supplementation programs. Although both male and female adolescents are affected, females are at higher risk due to physiological factors. This community service program aimed to improve adolescents’ knowledge, understanding, and initial attitudes toward Iron-Folic Acid (IFA) supplementation as a strategy for anemia prevention. The program was conducted at Salman Al-Farisi Islamic Boarding School in Central Lombok, involving both male and female adolescents. The intervention consisted of a single-session participatory education approach, including interactive lectures, group discussions, demonstrations of proper IFA consumption, and the use of educational media such as posters and leaflets. The results demonstrated a significant improvement in knowledge, with the proportion of participants with good knowledge increasing from 20% to 70%, and poor knowledge decreasing from 45% to 5%. Participants also showed more positive initial attitudes and greater openness toward IFA consumption. However, due to the one-time nature of the intervention, long-term adherence could not be evaluated. Therefore, the primary outcome of this program is an increased level of behavioral readiness, serving as a foundation for long-term behavior change. In conclusion, this educational intervention successfully strengthened adolescents’ cognitive and affective foundations for anemia prevention. Continuous education and routine monitoring are recommended to promote sustained adherence to IFA supplementation programs.
Co-Authors Apriani, Lia Budiatin, Farida Susila Christine Angelica Febriana Wenny Wijaya Hasbullah Maesarah, Maesarah Martina, Teti Novia Zuriatun Sholehah Reza Indra Wiguna Wayan Canny Naktiany Wiwin Lastyana