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All Journal Jurnal Pengabdian Masyarakat (ABDIRA) Jurnal Pengabdian Pada Masyarakat METHABDI Jurnal Pengabdian Masyarakat Eka Prasetya
Lisnawati Tumanggor
Institut Kesehatan Sumatera Utara
Religion Aerospace Engineering Agriculture, Biological Sciences & Forestry Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Immunology & microbiology Languange, Linguistic, Communication & Media Medicine & Pharmacology Nursing Physics Public Health Social Sciences Other

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Sosialisasi Dan Edukasi Tentang Gizi Seimbang Pada Balita Di Puskesmas Padang Bulan Selayang II Astriana Fransiska Butarbutar; Yohana Tetty Gultom; Lisnawati Tumanggor; Meta Agrifina
Jurnal Pengabdian Masyarakat Eka Prasetya Vol 3 No 1 (2024): Jurnal Pengabdian Masyarakat Eka Prasetya
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat STIE Eka Prasetya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47663/jpmep.v3i1.448

Abstract

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Sosialisasi dan Edukasi Pemberian Makanan Tambahan Cookies Daun Kelor dan Pisang untuk Mengurangi Prevalensi Anemia di Puskesmas Sibiru-Biru Yohana Tetty Gultom; Lisnawati Tumanggor
Jurnal Pengabdian Pada Masyarakat METHABDI Vol 5 No 2 (2025): Jurnal Pengabdian Pada Masyarakat METHABDI
Publisher : Universitas Methodist Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46880/methabdi.Vol5No2.pp338-342

Abstract

Anemia in pregnant women is a nutritional problem that can reduce immune function, impair children’s cognitive and motor development, and increase the risk of pregnancy and childbirth complications. At Puskesmas Sibiru-biru, Deli Serdang Regency, a community service program aimed to improve mothers’ knowledge about anemia and its prevention by providing them with supplemental foods made from local ingredients, such as moringa leaf and banana cookies. A total of 30 mothers with children aged 1 to 5 years actively participated in counseling, discussions, and hands-on cookie-making activities. The results showed that participants’ knowledge and interest increased through instruction combined with practical exercises. Additionally, the cookies were well accepted as a nutritious alternative for supplementary food. By utilizing local foods, this program helps families prevent anemia.
Optimalisasi Pangan Lokal untuk Pencegahan Stunting Balita Berbasis Intervensi Gizi Metode Sanisa Elyani Sembiring; Dewi Astuti Pasaribu; Lisnawati Tumanggor; Lusiana Lusia Sirait; Nia Lavensi Sianturi
Jurnal Pengabdian Masyarakat (ABDIRA) Vol 6, No 4 (2026): Abdira
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/abdira.v6i4.2343

Abstract

Stunting is a growth and development process that can affect children from early pregnancy to the age of three or four, often caused by a lack of micronutrients. Foods containing animal protein are very important for meeting nutritional needs during a child's growth and development, especially during the first 1000 days of life (HPK). The long-term effects of animal protein consumption include improving the nutritional status of toddlers. The purpose of this community service program is to increase the knowledge of mothers with toddlers in the Belawan Sicanang sub-district about stunting prevention through the use of local foods as a stunting prevention effort based on nutritional intervention using the consumption method (SANISA) of one fish per child and consumption of eggs, which are varied, nutritious, balanced, and safe, which is the content of My Plate. This community service program employs a targeted intervention and health education approach, focusing on the benefits of fish as an affordable and easily accessible source of animal protein to prevent stunting. The output of this community service project is an increase in knowledge among mothers with toddlers at risk of stunting, as well as the provision of fish and eggs to 44 children with stunting and at risk of stunting in the working area of Belawan Sicanang sub-district.
Co-Authors Astriana Fransiska Butarbutar Dewi Astuti Pasaribu Elyani Sembiring Lusiana Lusia Sirait Meta Agrifina Nia Lavensi Sianturi Yohana Tetty Gultom