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INTERVENTION OF PROVIDING BLACK GLUTINOUS RICE PORRIDGE TO INCREASE MOTHER'S MILK PRODUCTION Indrayani, Triana; Herlina, Novia; Romlah, Siti
International Journal of Engagement and Empowerment (IJE2) Vol. 4 No. 1 (2024): International Journal of Engagement and Empowerment
Publisher : Yayasan Education and Social Center

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53067/ije2.v4i1.145

Abstract

Breastmilk is an essential intake for babies, particularly for their initial stage of life. Breastmilk is liquid produced by breast glands. The low achievement of exclusive breastmilk can affect the quality of future human resources, thus affecting the national economy. In addition, breastmilk that cannot be released smoothly can cause the occurrence of mastitis in mothers, and the babies who do not receive the breastmilk will be susceptible to suffering from diseases. This community service was conducted to educate pregnant mothers in increasing their breast milk production. This community service was conducted at TPMB N Depok, West Java, in January 2024. The research instrument used was in the form of an observation sheet. Furthermore, this community service was carried out by first preparing the SOP and black glutinous rice porridge, which was further used as the intervention. This activity involved 30 respondents to educate the mothers about the benefits of black glutinous rice porridge in increasing breastmilk production and demonstrating how to make the black glutinous rice porridge. In this case, the black glutinous rice porridge was consumed for a week. As a follow-up, an evaluation was conducted using an observation sheet to measure the smooth production of breast milk. Furthermore, results revealed that black glutinous rice porridge effectively smoothened breastmilk production. In this case, among 30 respondents participating in the community service activity and intervention of consuming the black glutinous rice porridge for a week, only one person, or 3.3% of the respondents, experienced unqualified breastmilk
Analisis Hambatan Belajar Siswa Pada Mata Pelajaran Informatika di MTsN 6 Agam Herlina, Novia; Sesmiarni, Zulfani; Zakir, Supratman; Ilmi, Darul
Journal of Educational Management and Strategy Vol. 2 No. 1 (2023): January-June 2023
Publisher : Yayasan Lembaga Studi Makwa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57255/jemast.v2i1.231

Abstract

This research is motivated by students experiencing learning obstacles (learning obstacle) on internet material and computer networks. Students do not practice directly related to the material due to inadequate internet facilities and school regulations that prohibit students to access the internet. Less support for the allocation of time provided for informatics subjects. Students stuttering technology even though they can already use mobile phones for social media and play games. Students who are not equipped with LKPD or modules and learning only focus on notes given by the teacher. Not all students focus on paying attention to the delivery of material by the teacher, so that it results in the lack of understanding of students which causes low learning outcomes. Some students who are less interested in learning informatics feel bored when learning and make noise like talking to friends. Lack of student confidence in asking questions or expressing opinions. With this research, student learning obstacles can be seen in informatics and can be overcome properly, of course it can improve the quality of student learning. The research method used in this study is a quantitative descriptive method aimed at describing the phenomena as it is. Data collection techniques using questionnaires distributed to respondents. The research instrument used was a questionnaire/questionnaire compiled using a Likert scale that serves to provide information related to the answers from respondents in order to collect data about the analysis of student learning barriers in informatics in MTsN 6 Agam. The results of this study in the form of descriptive data analysis showed that n or the amount of data valid variable amounted to 65, with a minium value of 14.00 and the maximum value of 46.00, which was known to the average value of 36.55, and the standard deviation value was 5,534, which means value the average is greater than the standard value so that the data deviation is low. Abstrak Penelitian ini dilatar belakangi oleh Siswa mengalami hambatan belajar (learning obstacle) pada materi internet dan jaringan komputer. Siswa tidak melakukan praktek langsung terkait materi dikarenakan fasilitas internet yang kurang memadai dan peraturan sekolah yang melarang siswa mengakses internet. Kurang mendukungnya alokasi waktu yang disediakan untuk mata pelajaran informatika. Siswa gagap akan teknologi padahal sudah bisa menggunakan handphone untuk media sosial dan bermain games. Siswa yang tidak dibekali dengan LKPD atau modul dan pembelajaran hanya fokus pada catatan yang diberikan guru. Tidak semua siswa fokus memperhatikan penyampaian materi oleh guru, sehingga berakibat ketidakpahaman siswa yang menyebabkan hasil belajar yang rendah. Beberapa siswa yang kurang tertarik pada pembelajaran informatika merasa bosan saat belajar dan membuat kegaduhan seperti berbicara dengan teman. Kurangnya kepercayaan diri siswa dalam mengajukan pertanyaan atau menyampaikan pendapat. Dengan penelitian ini dapat diketahui hambatan belajar siswa pada mata pelajaran informatika dan bisa ditanggulangi dengan baik, tentu dapat meningkatkan kualitas belajar siswa. Metode penelitian yang digunakan dalam penelitian ini adalah metode deskriptif kuantitatif yang ditujukan untuk menggambarkan fenomena-fenomena dengan apa adanya. Teknik pengumpulan data menggunakan kuesioner yang dibagikan kepada responden. Instrumen penelitian yang dipakai adalah angket/kuesioner disusun dengan menggunakan skala likert yang berfungsi untuk memberikan informasi terkait dengan jawaban dari responden guna untuk mengumpulkan data mengenai analisis hambatan belajar siswa pada mata pelajaran informatika di MTsN 6 Agam. Hasil dari penelitian ini berupa analisis deskriptif data menunjukan bahwa N atau jumlah data variabel yang valid berjumlah 65, dengan nilai minium sebesar 14.00 dan nilai maksimum sebesar 46.00, yang diketahui nilai rata-rata sebesar 36.55, serta nilai standar deviasi sebesar 5.534, yang artinya nilai rata-rata lebih besar dari nilai standar sehingga penyimpangan data yang terjadi rendah.