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All Journal Insearch: Information System Research Journal Journal of Sharia Economics, Banking and Accounting Welfare: Jurnal Pengabdian Masyarakat
Syakira, Elsa
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Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Electrical & Electronics Engineering Environmental Science Social Sciences Other

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Sistem Pendukung Keputusan Penentuan Gaya Belajar Siswa Menggunakan Metode Profile MatchingSistem Pendukung Keputusan Penentuan Gaya Belajar Siswa Menggunakan Metode Profile Matching Suseno, Endra; Syakira, Elsa; Trisudarmo, Ragel
Insearch: Information System Research Journal Vol 4, No 01 (2024): Insearch (Information System Research) Journal
Publisher : Fakultas Sains dan Teknologi UIN Imam Bonjol Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15548/isrj.v4i01.8809

Abstract

An educational institution located in Kuningan Regency, specifically in Jalaksana District, has implemented the independent curriculum with differentiated learning to meet students' learning needs based on their learning styles. However, determining learning styles requires a lengthy process and time. Moreover, the criteria used for determination have not yet referred to students' learning styles, resulting in inaccurate identification of students' learning styles. To address this issue, a decision support system using the profile matching method is employed, which compares students' actual data values with the expected profile to identify competency gaps. This method uses criteria such as communication, learning, memory, and attitude. The goal is to facilitate the school in determining students' learning styles. The outcome of this study is the generation of recommendations for students' learning styles calculated using the profile matching method. The calculations yielded the highest score of 4.6 for the visual learning style and the lowest score of 3.6 for the auditory learning style. The accuracy rate obtained is 97.92% or in another word it can be said that it is effective and accurate for the school to use in determining students' learning styles.
Analisis Sentimen Konsumen terhadap Brand Lokal pada Pertumbuhan Ekonomi Digital di Indonesia Najwa, Nehayatul; Syafa’ati, Dini; Syakira, Elsa; Gunawan, Ade
Journal of Sharia Economics, Banking and Accounting Vol 2, No 2: 2025
Publisher : STAI Nurul Islam Mojokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52620/jseba.v2i2.207

Abstract

Penelitian ini bertujuan untuk menganalisis sentimen konsumen terhadap merek -merek lokal Indonesia dalam konteks pertumbuhan ekonomi digital. Penggunaan pendekatan kualitatif berdasarkan analisis data digital dari media sosial (Twitter dan Tiktok) dan media non-sosial (pesan online, blog, artikel) mengumpulkan penelitian ini. Sementara suasana hati konsumen didominasi oleh emosi positif (dirujuk oleh 561), peningkatan suasana hati negatif (dirujuk oleh 60) menunjukkan risiko risiko yang harus segera diantisipasi dari merek lokal. Platform Twitter dan Tiktok adalah saluran utama yang menyebarkan cerita digital dengan partisipasi penting dari pembuat konten. Namun, strategi komunikasi merek lokal tetap tidak berbasis data suasana hati dan tidak konsisten untuk membangun narasi yang mendalam. Pernyataan tersebut menyoroti pentingnya mengintegrasikan analisis suasana hati ke dalam pemasaran, pengembangan produk, dan strategi layanan. Secara teori, penelitian ini memperkaya literatur tentang branding lokal di era digital. Dalam praktiknya, hasil industri, pemerintah dan pemain KSME dapat digunakan sebagai dasar untuk menciptakan pedoman adaptasi dan strategi untuk dinamika pasar digital yang semakin kompetitif dan berbasis konsumen.
Pelatihan Identifikasi dan Pemilihan Makanan serta Minuman Halal untuk Meningkatkan Kesadaran Siswa tentang Konsumsi Halal Syakira, Elsa; Fajariani, Desta Puji; Az-Zahra, Nova Shella Rida; Adinugraha, Hendri Hermawan; Gunawan, Ade; Sholihah, Ria Anisatus
Welfare : Jurnal Pengabdian Masyarakat Vol. 3 No. 1 (2025): Welfare : March 2025
Publisher : Fakultas Ekonomi dan Bisnis Islam, IAIN Kediri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30762/welfare.v3i1.1383

Abstract

The Human life cannot be separated from its environment, even in terms of consuming food and drink. Muslims must follow halal rules in Islam when consuming food and drinks. This service activity was carried out to improve the understanding and attitudes of grade IV students of MI Izzul Islam Jetak Kidul, Wonopringgo Pekalongan, regarding halal food and drinks. Starting with the preparation, implementation and evaluation stages, partners are empowered with an educational and discussion approach. In the implementation stage, the methods used were lectures, questions and answers and gift giving. The evaluation results showed that after education, there was a significant increase in understanding (20% for male students and 40% for female students). Based on the objectives mentioned, it can be concluded that this service activity has succeeded in increasing the understanding and attitude of grade IV students at MI Izzul Islam Jetak Kidul towards halal food and drinks.
Co-Authors Ade Gunawan Az-Zahra, Nova Shella Rida Fajariani, Desta Puji Hendri Hermawan Adinugraha Najwa, Nehayatul Suseno, Endra Syafa’ati, Dini Trisudarmo, Ragel